Works by 刘日平

结晶麦芽品质形成机理分析及制备工艺研究进展.

Published in:

China Brewing, 2025, v. 44, n. 2, p. 26, doi. 10.11882/j.issn.0254-5071.2025.02.005

By:

• 牛丽敏;
• 张—;
• 刘日平;
• 李小燕;
• 李慧;
• 康文怀;
• 陈文波

Publication type:

Article