Works by 刘恒阁

罗非鱼臭氧水杀菌技术的工艺优化及其 对鱼肉品质的影响.

Published in:

Food Research & Development, 2022, v. 43, n. 9, p. 40, doi. 10.12161/j.issn.1005-6521.2022.09.006

By:

• 刘恒阁;
• 王海燕;
• 吴文锦;
• 高瑞昌;
• 弋景刚;
• 汪金林;
• 白帆;
• 赵元晖

Publication type:

Article