Works by 刘小羽

Results: 2
    1

    GC-MS/MS法测定饮用水中2种卤代酸残留量.

    Published in:
    Food Research & Development, 2018, v. 39, n. 22, p. 101, doi. 10.3969/j.issn.1005-6521.2018.22.017
    By:
    • 胡松;
    • 陈卢涛;
    • 周婷婷;
    • 俞璐萍;
    • 黎斌;
    • 刘小羽;
    • 胡晋峰;
    • 朱萌萌
    Publication type:
    Article
    2