电渗模型电阻测量技术.
- Published in:
- Advanced Engineering Science / Gongcheng Kexue Yu Jishu, 2021, v. 53, n. 5, p. 138, doi. 10.15961/j.jsuese.202000858
- By:
- Publication type:
- Article
Works by 刘娅妮
Results: 5
1
2
不同添加量的双孢蘑菇粉对酸奶流变学和 质构特性的影响.
- Published in:
- Science & Technology of Food Industry, 2024, v. 45, n. 9, p. 54, doi. 10.13386/j.issn1002-0306.2023050009
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- Publication type:
- Article
3
模拟流通温度变化对香菇贮藏期间 风味物质的影响.
- Published in:
- Shipin Kexue/ Food Science, 2024, v. 45, n. 24, p. 222, doi. 10.7506/spkx1002-6630-20240421-191
- By:
- Publication type:
- Article
4
γ射线辐照对大米食用品质及淀粉理化特性的影响.
- Published in:
- Shipin Kexue/ Food Science, 2024, v. 45, n. 13, p. 210, doi. 10.7506/spkx1002-6630-20230630-245
- By:
- Publication type:
- Article
5
模拟电商物流环境下纳米保鲜袋对 香菇贮运品质的影响.
- Published in:
- Journal of Food Safety & Quality, 2024, v. 15, n. 3, p. 36
- By:
- Publication type:
- Article