二十二碳六烯酸微藻油乳状液稳定性的 测定方法和影响因素.
- Published in:
- Shipin Kexue/ Food Science, 2019, v. 40, n. 19, p. 128, doi. 10.7506/spkx1002-6630-20181014-122
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- Article
Works matching AU 冯晓慧
Results: 9
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响应面法优化地衣 Umbilicaria muehlenbergii 多糖 提取工艺及其体外活性研究.
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- Mycosystema, 2021, v. 40, n. 1, p. 48, doi. 10.13346/j.mycosystema.200116
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- Article
3
石榴粉与茶多酚替代部分亚硝酸盐对菊粉 火腿肠品质的影响.
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- Science & Technology of Food Industry, 2024, v. 45, n. 10, p. 84, doi. 10.13386/j.issn1002-0306.2023070208
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- Article
4
酿酒前后黑莓籽油提取工艺优化及差异分析.
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- China Brewing, 2021, v. 40, n. 7, p. 198, doi. 10.11882/j.issn.0254-5071.2021.07.036
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- Article
5
超高压及植物油添加量对兔肌球蛋白 热凝胶特性的影响.
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- Shipin Kexue/ Food Science, 2023, v. 44, n. 19, p. 43, doi. 10.7506/spkx1002-6630-20220802-026
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- Article
6
二十二碳六烯酸微藻油乳状液稳定性的影响因素.
- Published in:
- Shipin Kexue/ Food Science, 2021, v. 42, n. 3, p. 85, doi. 10.7506/spkx1002-6630-20191218-197
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- Article
7
成都市330名产科护士对母婴分离产妇出院准备服务的知信行现况调查及影响因素分析
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- Chinese General Practice Nursing, 2024, v. 22, n. 6, p. 1160, doi. 10.12104/j.issn.1674-4748.2024.06.040
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- Article
8
泼水净化不道德感?--清洁方式影响傣族群体的道德判断和行为偏好.
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- Psychological Science, 2023, v. 46, n. 6, p. 1320, doi. 10.16719/j.cnki.1671-6981.20230606
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- Article
9
猪场环境中苍蝇携带的PRRSV NSP2 及ORF5 基因遗传特征差异性分析.
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- Journal of Shenyang Agricultural University, 2020, v. 51, n. 5, p. 612, doi. 10.3969/j.issn.1000-1700.2020.05.013
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- Article