湖南地区5 种常见食用菌的营养成分分析.
- Published in:
- Journal of Food Safety & Quality, 2019, v. 10, n. 8, p. 2340
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- Publication type:
- Article
Works matching AU 冯家力
Results: 4
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高效液相色谱法测定免疫功能型保健食品中 8 种功效成分.
- Published in:
- Journal of Food Safety & Quality, 2021, v. 12, n. 10, p. 4118
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- Publication type:
- Article
3
湘西产猕猴桃重金属含量分析及 矿物质营养价值评价.
- Published in:
- Journal of Food Safety & Quality, 2021, v. 12, n. 4, p. 1380
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- Publication type:
- Article
4
湖南省环洞庭湖地区日常食用鱼脂.
- Published in:
- Journal of Food Safety & Quality, 2021, v. 12, n. 3, p. 940
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- Publication type:
- Article