茶皂素对大豆水解肽的修饰及复合物的 乳化性表征.Published in:Science & Technology of Food Industry, 2023, v. 44, n. 24, p. 72, doi. 10.13386/j.issn1002-0306.2023020129By:谢 萱;姚玉雪;闫世长;关 尧;马鸿飞;孙树坤;陈 昊Publication type:Article