汉逊德巴利酵母冻干菌剂制备条件的优化及其对草莓采后软腐病的控制.
- Published in:
- Journal of Food Science & Biotechnology, 2024, v. 43, n. 8, p. 20, doi. 10.12441/spyswjs.20220629001
- By:
- Publication type:
- Article
Works by 兰 晨
Results: 2
1
2
胶原蛋白肽补充方式对皮肤中 羟脯氨酸的影响.
- Published in:
- Detergent & Cosmetics, 2022, v. 45, n. 4, p. 25, doi. 10.3969/j.issn.1006-7264.2022.04.006
- By:
- Publication type:
- Article