Works by 余慧琳


Results: 9
    1

    3种微藻中提取蛋白质的乳化特性.

    Published in:
    Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 8, p. 40, doi. 10.16429/j.1009-7848.2024.08.004
    By:
    • 赵燕;
    • 余慧琳;
    • 邱阳;
    • 李泓浩;
    • 夏胜瑶;
    • 朱加进
    Publication type:
    Article
    2
    3

    高能电子束辐照带鱼营养及品质变化.

    Published in:
    Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 9, p. 178, doi. 10.16429/1.1009-7848.2022.09.019
    By:
    • 余慧琳;
    • 赵燕;
    • 李泓浩;
    • 朱加进
    Publication type:
    Article
    4
    5

    骨代谢紊乱的表观遗传重编程与运动调控.

    Published in:
    Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2021, v. 25, n. 20, p. 3210, doi. 10.3969/j.issn.2095-4344.3209
    By:
    • 刘 波;
    • 陈祥和;
    • 杨 康;
    • 孙昌亮;
    • 余慧琳;
    • 陆鹏程
    Publication type:
    Article
    6
    7
    8

    运动调控骨自噬中长链非编码RNA的作用机制.

    Published in:
    Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2019, v. 23, n. 31, p. 5065, doi. 10.3969/j.issn.2095-4344.1442
    By:
    • 杨康;
    • 陈祥和;
    • 赵仁清;
    • 余慧琳;
    • 张宪亮;
    • 卜文倩
    Publication type:
    Article
    9