Works by 余慧琳
1
- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 8, p. 40, doi. 10.16429/j.1009-7848.2024.08.004
- Article
2
- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 10, p. 210, doi. 10.16429/j.l009-7848.2022.10.023
- 郑炀凡;
- 陈艺殖;
- 陈娟;
- 赵嘉雯;
- 余慧琳;
- 赵燕;
- 李泓浩;
- 朱加进
- Article
3
- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 9, p. 178, doi. 10.16429/1.1009-7848.2022.09.019
- Article
4
- Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2022, n. 8, p. 1266, doi. 10.12307/2022.225
- Article
5
- Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2021, v. 25, n. 20, p. 3210, doi. 10.3969/j.issn.2095-4344.3209
- Article
6
- Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2021, v. 25, n. 5, p. 791, doi. 10.3969/j.issn.2095-4344.3017
- Article
7
- Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2020, v. 24, n. 20, p. 3256, doi. 10.3969/j.issn.2095-4344.2684
- Article
8
- Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2019, v. 23, n. 31, p. 5065, doi. 10.3969/j.issn.2095-4344.1442
- Article
9
- Chinese Journal of Osteoporosis, 2019, v. 25, n. 11, p. 1650, doi. 10.3969/j.issn.1006.7108.2019.11.030
- 陈祥和;
- 余慧琳;
- 徐帅;
- 杨康;
- 张宪亮;
- 赵仁清;
- 孙开宏
- Article