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外源2,4-表油菜素内酯及褪黑素对樱桃番茄果实品质和果皮形态结构的影响.
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- Xinjiang Agricultural Sciences, 2024, v. 61, n. 7, p. 1738, doi. 10.6048/j.issn.1001-4330.2024.07.021
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潘那利番茄GRF基因家族全基因组鉴定分析.
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- Xinjiang Agricultural Sciences, 2022, v. 59, n. 10, p. 2456, doi. 10.6048/j.issn.1001-4330.2022.10.014
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272 份辣椒资源的农艺性状分析.
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- Xinjiang Agricultural Sciences, 2021, v. 58, n. 12, p. 2300, doi. 10.6048/j.issn.1001-4330.2021.12.017
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番茄microRNA调控生长发育及逆境响应的研究进展.
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- Xinjiang Agricultural Sciences, 2021, v. 58, n. 3, p. 474, doi. 10.6048/j.issn.1001-4330.2021.03.010
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CRISPR/Cas9技术在园艺作物中的研究进展.
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- Xinjiang Agricultural Sciences, 2020, v. 57, n. 7, p. 1223, doi. 10.6048/j.issn.1001-4330.2020.07.006
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基于加工用番茄果实及果肉组织主要性状的相关性分析.
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- Xinjiang Agricultural Sciences, 2019, v. 56, n. 5, p. 797, doi. 10.6048/j.issn.1001-4330.2019.05.002
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番茄基因组研究进展.
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- Xinjiang Agricultural Sciences, 2019, v. 56, n. 2, p. 197, doi. 10.6048/j.issn.1001-4330.2019.02.001
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- Article
基于果实和果肉细胞特征的辣椒资源相关性和聚类分析.
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- Xinjiang Agricultural Sciences, 2019, v. 56, n. 2, p. 287, doi. 10.6048/j.issn.1001-4330.2019.02.010
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不同辣椒品种果实发育过程中 DNA 甲基化的 MSAP 分析.
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- Xinjiang Agricultural Sciences, 2018, v. 55, n. 9, p. 1601, doi. 10.6048/j.issn.1001-4330.2018.09.004
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- Article