高效液相色谱法同时检测食品中安赛蜜、苯甲酸、山梨酸、糖精钠的影响因素分析
- Published in:
- Journal of Food Safety & Quality, 2018, v. 9, n. 16, p. 4258
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- Publication type:
- Article
Works by 何恒缔
Results: 2
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动物源性食品中赭曲霉毒素A污染概况及检测方法研究进展.
- Published in:
- Journal of Food Safety & Quality, 2018, v. 9, n. 16, p. 4212
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- Publication type:
- Article