辽宁地区酸菜中亚硝酸盐的风险评估.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 24, p. 9555
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- Publication type:
- Article
Works by 伊 萍
Results: 2
1
2
辽宁地区16 种蔬菜中的9 种元素含量调查.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 4, p. 1168
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- Publication type:
- Article