Works matching AU 任 芳


Results: 84
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    基于 ISSR 的 8 个羊肚菌菌株遗传多样性分析.

    Published in:
    Journal of Northern Agriculture / Beifang Nongye Xuebao, 2024, v. 52, n. 5, p. 21, doi. 10.12190/j.issn.2096-1197.2024.05.03
    By:
    • 于海宾;
    • 鲍红春;
    • 李小雷;
    • 任益芳;
    • 宗海龙;
    • 庞杰;
    • 于传宗;
    • 王燕春;
    • 张文光
    Publication type:
    Article
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    发酵型茶醋的品质分析及抑菌性.

    Published in:
    Food Research & Development, 2024, v. 45, n. 17, p. 42, doi. 10.12161/j.issn.1005‐6521.2024.17.007
    By:
    • 郑凤锦;
    • 方晓纯;
    • 林波;
    • 任二芳;
    • 陈静;
    • 陈赶林
    Publication type:
    Article
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    不同产地沃柑品质差异分析.

    Published in:
    Food Research & Development, 2024, v. 45, n. 12, p. 150, doi. 10.12161/j.issn.1005‐6521.2024.12.020
    By:
    • 任二芳;
    • 韦志福;
    • 庞成友;
    • 罗朝丹;
    • 黄燕婷;
    • 罗文彬;
    • 李建强
    Publication type:
    Article
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    不同干燥方式对澳洲坚果品质的影响.

    Published in:
    Food Research & Development, 2021, v. 42, n. 12, p. 136, doi. 10.12161/j.issn.1005-6521.2021.12.022
    By:
    • 任二芳;
    • 刘功德;
    • 艾静汶;
    • 程三红;
    • 罗朝丹;
    • 罗小杰
    Publication type:
    Article
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    原味带壳咸脆花生加工工艺研究.

    Published in:
    Food Research & Development, 2019, v. 40, n. 10, p. 125, doi. 10.3969/j.issn.1005-6521.2019.10.023
    By:
    • 艾静汶;
    • 李建强;
    • 苏艳兰;
    • 任二芳;
    • 罗小杰
    Publication type:
    Article
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    不同产地传统鱼露风味特征差异分析.

    Published in:
    Shipin Kexue/ Food Science, 2021, v. 42, n. 12, p. 206, doi. 10.7506/spkx1002-6630-20200825-335
    By:
    • 江津津;
    • 严 静;
    • 郑玉玺;
    • 欧爱芬;
    • 任 芳;
    • 陈 庆;
    • 陈烽华
    Publication type:
    Article