超声波及其联合技术灭活细菌芽孢的研究进展.
- Published in:
- Shipin Kexue/ Food Science, 2022, v. 43, n. 1, p. 278, doi. 10.7506/spkx1002-6630-20200827-374
- By:
- Publication type:
- Article
Works by 丁 甜
Results: 14
1
2
食源性致病菌交叉适应现象及分子机制的 研究进展.
- Published in:
- Shipin Kexue/ Food Science, 2020, v. 41, n. 23, p. 243, doi. 10.7506/spkx1002-6630-20200630-380
- By:
- Publication type:
- Article
3
冷等离子体技术替代肉制品中亚硝酸盐的 研究进展.
- Published in:
- Shipin Kexue/ Food Science, 2020, v. 41, n. 11, p. 233, doi. 10.7506/spkx1002-6630-20191026-292
- By:
- Publication type:
- Article
4
非热杀菌技术杀灭食品中芽孢效能及 机理研究进展.
- Published in:
- Shipin Kexue/ Food Science, 2019, v. 40, n. 15, p. 314, doi. 10.7506/spkx1002-6630-20180908-083
- By:
- Publication type:
- Article
5
食品中耐药细菌风险评估的研究进展.
- Published in:
- Shipin Kexue/ Food Science, 2019, v. 40, n. 5, p. 282, doi. 10.7506/spkx1002-6630-20181008-054
- By:
- Publication type:
- Article
6
中国对虾超声辅助解冻的数值模拟及对蛋白变性的影响.
- Published in:
- Shipin Kexue/ Food Science, 2018, v. 39, n. 21, p. 94, doi. 10.7506/spkx1002-6630-201821014
- By:
- Publication type:
- Article
7
抗冻剂对鱼肉蛋白质冷冻变性的保护作用.
- Published in:
- Shipin Kexue/ Food Science, 2018, v. 39, n. 7, p. 291, doi. 10.7506/spkx1002-6630-201807043
- By:
- Publication type:
- Article
8
酱鸭中优势背景菌群对金黄色葡萄球菌生长影响的预测模拟.
- Published in:
- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 4, p. 243, doi. 10.16429/j.1009-7848.2022.04.024
- By:
- Publication type:
- Article
9
烤鸭中金黄色葡萄球菌生长动力学比较与动态模拟.
- Published in:
- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 3, p. 246, doi. 10.16429/j.1009-7848.2022.03.027
- By:
- Publication type:
- Article
10
第二代高通量测序技术分析倒笃菜菌群.
- Published in:
- Journal of Food Safety & Quality, 2018, v. 9, n. 13, p. 3458
- By:
- Publication type:
- Article
11
Low-temperature combined with high-humidity thawing improves the water-holding capacity and biochemical properties of Portunus trituberculatus protein.
- Published in:
- Food Quality & Safety, 2021, v. 5, n. 1, p. 1, doi. 10.1093/fqsafe/fyab008
- By:
- Publication type:
- Article
12
Cumulative damage by nonthermal plasma (NTP) exceeds the defense barrier of multiple antibiotic-resistant Staphylococcus aureus: a key to achieve complete inactivation.
- Published in:
- Food Quality & Safety, 2021, v. 5, n. 1, p. 1, doi. 10.1093/fqsafe/fyaa041
- By:
- Publication type:
- Article
13
司美格鲁肽联合二甲双胍治疗2型糖尿病 合并非酒精性脂肪性肝病1例.
- Published in:
- Chinese Journal of Diabetes Mellitus, 2024, v. 16, p. 115, doi. 10.3760/cma.j.cn115791-20240807-00458
- By:
- Publication type:
- Article
14
固态药物痕量晶体定量技术的研究进展.
- Published in:
- Journal of China Pharmaceutical University, 2024, v. 55, n. 2, p. 181, doi. 10.11665/j.issn.1000-5048.2023081404
- By:
- Publication type:
- Article