Found: 24
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Analysis of selection signatures in the beef cattle genome.
- Published in:
- Czech Journal of Animal Science, 2019, v. 64, n. 12, p. 491, doi. 10.17221/226/2019-cjas
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- Article
Texture properties of Slovak Bryndza measured by instrumental analysis.
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- Asian Journal of Dairy & Food Research, 2015, v. 34, n. 4, p. 290, doi. 10.18805/ajdfr.v34i4.6880
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- Article
VERIFICATION OF THE TRACEABILITY MODEL OF AUTOCHTHONOUS POULTRY BREEDS.
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- Carpathian Journal of Food Science & Technology, 2020, v. 12, n. 4, p. 51, doi. 10.34302/crpjfst/2020.12.4.6
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- Article
Identification of genetic families based on mitochondrial D-loop sequence in population of the Tatra chamois (Rupicapra rupicapra tatrica).
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- Biologia, 2020, v. 75, n. 1, p. 121, doi. 10.2478/s11756-019-00313-z
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- Article
MAXIMAL AMOUNT OF O2 PER UNIT OF TIME CAN SUGGEST IMPROVEMENTS IN CARDIO-RESPIRATORY FITNESS IN RESPONSE TO EXERCISE TRAINING.
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- Journal of Hygienic Engineering & Design, 2020, v. 30, p. 69
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- Article
RISK ASSESSMENT OF FAT-SOLUBLE VITAMINS BASED ON GENETIC SCORE PREDICTIVE MODEL.
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- Journal of Hygienic Engineering & Design, 2020, v. 30, p. 48
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- Article
Molecular traceability of red deer meat products using microsatellite markers.
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- Journal of Food & Nutrition Research, 2017, v. 56, n. 3, p. 292
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- Article
GENETIC DIVERSITY AND RELATEDNESS AMONG SEVEN RED DEER (CERVUS ELAPHUS) POPULATIONS.
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- Slovak Journal of Food Sciences, 2014, v. 8, n. 1, p. 15, doi. 10.5219/320
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- Article
Following the Expression of HSP 70 Gene by Semiquantification.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2012, v. 45, n. 1, p. 354
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- Article
Sports talent identification based on motor tests and genetic analysis.
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- Trends in Sport Sciences, 2018, v. 25, n. 4, p. 201, doi. 10.23829/TSS.2018.25.4-5
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- Article
AUTHENTICATION OF POULTRY PRODUCTS AT THE BREED LEVEL USING GENETIC MARKERS.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2019, v. 13, n. 1, p. 956, doi. 10.5219/1254
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- Article
DETECTION OF OVINE MILK ADULTERATION USING TAQMAN REAL-TIME PCR ASSAY.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2017, v. 11, n. 1, p. 338, doi. 10.5219/782
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- Article
AUTHENTICATION OF CAPRINE MILK AND CHEESE BY COMMERCIAL QPCR ASSAY.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2017, v. 11, n. 1, p. 580, doi. 10.5219/780
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- Article
COMPARISON OF PHYTOESTROGENS DIETARY INTAKE FROM VEGETABLES AND FRUIT IN SELECTED POPULATION IN SLOVAKIA.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2016, v. 10, n. 1, p. 680, doi. 10.5219/703
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- Article
INFLUENCE OF DIFFERENT CURING METHODS ON THE FATTY ACID COMPOSITION IN SAUSAGES PREPARED FROM RED DEER MEAT.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2016, v. 10, n. 1, p. 585, doi. 10.5219/670
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- Article
RESEARCH AND PRACTICE: QUANTIFICATION OF RAW AND HEATTREATED COW MILK IN SHEEP MILK, CHEESE AND BRYNDZA BY ELISA METHOD.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2016, v. 10, n. 1, p. 14, doi. 10.5219/566
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- Article
PHYTOESTROGENS DIETARY INTAKE AND HEALTH STATUS OF RETIREE FROM MIDDLE-NORTH SLOVAKIA REGION.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2015, v. 9, n. 1, p. 573, doi. 10.5219/572
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- Article
ANALYSIS OF GENE EXPRESSION IN RABBIT MUSCLE.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2014, v. 8, n. 1, p. 146, doi. 10.5219/342
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- Article
DETERMINATION OF THE SPECIES SPECIFICITY OF THE PRIMERS FOR THE DETECTION OF CHICKEN AND TURKEY MEAT BY REALTIME PCR METHOD.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2014, v. 8, n. 1, p. 216, doi. 10.5219/390
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- Article
DETECTION OF LUPINE (Lupinus spp. L.) AS A FOOD ALLERGEN USING THREE METHODS: END-POINT PCR, REAL-TIME PCR AND ELISA.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2014, v. 8, n. 1, p. 207, doi. 10.5219/384
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- Article
COMPARISON OF THE SENSITIVITY OF DETERMINING SOYBEAN ALLERGENS BY ELISA METHOD AND SYBR GREEN I.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2013, v. 7, n. 1, p. 186, doi. 10.5219/311
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- Article
MC4R AND PGAM2 GENES POLYMORPHISM ASSOCIATION WITH PRODUCTION TRAITS IN RABBIT (ORYCTOLAGUS CUNICULUS).
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- Journal of Microbiology, Biotechnology & Food Sciences, 2018, v. 7, n. 5, p. 493, doi. 10.15414/jmbfs.2018.7.5.493-495
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- Article
Czechoslovakian Wolfdog Genomic Divergence from Its Ancestors Canis lupus , German Shepherd Dog, and Different Sheepdogs of European Origin.
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- Genes, 2021, v. 13, n. 6, p. 832, doi. 10.3390/genes12060832
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- Article
Traces of Human-Mediated Selection in the Gene Pool of Red Deer Populations.
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- Animals (2076-2615), 2023, v. 13, n. 15, p. 2525, doi. 10.3390/ani13152525
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- Article