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MALDI-TOF Mass Spectrometry-Based Identification of Aerobic Mesophilic Bacteria in Raw Unpreserved and Preserved Milk.
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- Processes, 2024, v. 12, n. 4, p. 731, doi. 10.3390/pr12040731
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- Article
Challenging Sustainable and Innovative Technologies in Cheese Production: A Review.
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- Processes, 2022, v. 10, n. 3, p. 529, doi. 10.3390/pr10030529
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- Article
Comparison of GC and NIR spectra as a rapid tool for food fraud detection: Case of butter adulteration with different fat types.
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- Journal of Food Processing & Preservation, 2021, v. 45, n. 9, p. 1, doi. 10.1111/jfpp.15732
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- Article
The investigation of suitability of raw milk consumption from vending machines in Croatia.
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- Journal of Central European Agriculture, 2019, v. 20, n. 4, p. 1076, doi. 10.5513/JCEA01/20.4.2277
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- Article
Proving the adulteration of ewe and goat cheeses with cow milk using the reference method of isoelectric focusing of γ-casein.
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- Dairy / Mljekarstvo, 2013, v. 63, n. 3, p. 115
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- Article
Molecular determinants of human dipeptidyl peptidase III sensitivity to thiol modifying reagents.
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- Biological Chemistry, 2012, v. 393, n. 12, p. 1523, doi. 10.1515/hsz-2012-0181
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- Article
Reactive cysteine in the active-site motif of Bacteroides thetaiotaomicron dipeptidyl peptidase III is a regulatory residue for enzyme activity.
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- Biological Chemistry, 2012, v. 393, n. 1/2, p. 37, doi. 10.1515/BC-2011-193
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- Article
Human Dipeptidyl Peptidase III: the Role of Asn406 in Ligand Binding and Hydrolysis.
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- Croatica Chemica Acta, 2011, v. 84, n. 2, p. 259, doi. 10.5562/cca1808
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- Article
Human dipeptidyl peptidase III: insights into ligand binding from a combined experimental and computational approach.
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- Journal of Molecular Recognition, 2011, v. 24, n. 5, p. 804, doi. 10.1002/jmr.1115
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- Article
Aminopeptidases in Mycelium and Growth Medium of Streptomyces rimosus Strains.
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- Food Technology & Biotechnology, 2009, v. 47, n. 3, p. 288
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- Article
Functional tyrosine residue in the active center of human dipeptidyl peptidase III.
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- Biological Chemistry, 2008, v. 389, n. 2, p. 163, doi. 10.1515/BC.2008.021
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- Article
Human dipeptidyl peptidase III acts as a post-proline-cleaving enzyme on endomorphins.
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- Biological Chemistry, 2007, v. 388, n. 3, p. 343, doi. 10.1515/BC.2007.039
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- Article