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Chemical Composition and Physical Properties of Milk in Norduz Sheep.
- Published in:
- Van Veterinary Journal, 2023, v. 34, n. 3, p. 271, doi. 10.36483/vanvetj.1353378
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- Publication type:
- Article
Use of Raw, Thermized and Pasteurized Cow’s Milk for Making Siirt Herby Tulum Cheese.
- Published in:
- Bozok Veterinary Sciences, 2024, v. 5, n. 1, p. 1, doi. 10.58833/bozokvetsci.1399426
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- Publication type:
- Article
Effects of Pasteurized Sheep's Milk Use on Production and Ripening of Siirt Herby Cheese.
- Published in:
- Bozok Veterinary Sciences, 2023, v. 4, n. 1, p. 1, doi. 10.58833/bozokvetsci.1219193
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- Publication type:
- Article
Technical, Physical, Chemical and Microbiological Analyses of Siirt Herby Cheese.
- Published in:
- Bozok Veterinary Sciences, 2022, v. 3, n. 2, p. 33
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- Publication type:
- Article