Found: 6
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Variation of deadwood density by decay class in pure and mixed Oriental spruce stands in Northeastern Black Sea.
- Published in:
- European Journal of Forest Research, 2023, v. 142, n. 6, p. 1453, doi. 10.1007/s10342-023-01601-9
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- Article
The Physical, Chemical, Sensory Properties and Aromatic Organic Substance Profile of Kefir Added Citrus Fruits in Different Proportions.
- Published in:
- Journal of Tekirdag Agricultural Faculty, 2023, v. 20, n. 4, p. 871, doi. 10.33462/jotaf.1225120
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- Article
Farklı Emülgatörlerin Yoğurt Dondurmasının Bazı Kalite Kriterlerine Etkisi.
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- Food Science & Engineering Research, 2023, v. 2, n. 1, p. 11, doi. 10.5152/FSER.2023.1224681
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- Article
Süt ve Süt Ürünlerinde Bulunan Biyoaktif Peptitler ve İnsan Sağlığı Üzerine Etkileri.
- Published in:
- Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2021, v. 11, n. 1, p. 268, doi. 10.21597/jist.698331
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- Article
Yogurt ice cream sweetened with sucrose, stevia and honey: Some quality and thermal properties.
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- Czech Journal of Food Sciences, 2019, v. 37, n. 6, p. 446, doi. 10.17221/311/2018-CJFS
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- Article
Determination of organochlorine pesticide residues in pasteurized and sterilized milk using QuEChERS sample preparation followed by gas chromatography–mass spectrometry.
- Published in:
- Journal of Food Processing & Preservation, 2019, v. 43, n. 11, p. N.PAG, doi. 10.1111/jfpp.14173
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- Article