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Antibacterial and phytotoxicological properties assessment of Momordica charantia extract-based ZnO nanoparticles.
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- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 5, p. 2851, doi. 10.1002/jsfa.13176
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Green nanotechnology advances: green manufacturing of zinc nanoparticles, characterization, and foliar application on wheat and antibacterial characteristics using Mentha spicata (mint) and Ocimum basilicum (basil) leaf extracts.
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- Environmental Science & Pollution Research, 2023, v. 30, n. 21, p. 60820, doi. 10.1007/s11356-023-26827-3
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- Article