We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitlePhysico-chemical characteristics of red pitaya (Hylocereus polyrhizus) peel.AuthorsJamilah, B.; Shu, C. E.; Kharidah, M.; Dzulkily, M. A.; Noranizan, A.PublicationInternational Food Research Journal, 2011, Vol 18, Issue 1, p279ISSN1985-4668Publication typeAcademic Journal