Works matching DE "AGRICULTURE"


Results: 5000
    1
    2
    3
    4
    5
    6
    7
    8
    9
    10
    11
    12
    13
    14

    Quality Evaluation of Cowpea-Based Pudding as Influenced by Weed Control Measures.

    Published in:
    Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam, 2024, v. 19, n. 3/4, p. 59
    By:
    • Oke, Emmanuel Kehinde;
    • Adeola, Abiodun Aderoju;
    • Noah, Olamide Elizabeth;
    • Ojo, Oluwakemi Abosede;
    • Lasabi, Oluwadamilola Temitope
    Publication type:
    Article
    15
    16
    17
    18
    19
    20
    21
    22
    23
    24
    25
    26
    27
    28

    Enhancing Human Health Through Nutrient and Bioactive Compound Recovery from Agri-Food By-Products: A Decade of Progress.

    Published in:
    Nutrients, 2025, v. 17, n. 15, p. 2528, doi. 10.3390/nu17152528
    By:
    • Ingallina, Cinzia;
    • Spano, Mattia;
    • Prencipe, Sabrina Antonia;
    • Vinci, Giuliana;
    • Di Sotto, Antonella;
    • Ambroselli, Donatella;
    • Vergine, Valeria;
    • Crestoni, Maria Elisa;
    • Di Meo, Chiara;
    • Zoratto, Nicole;
    • Izzo, Luana;
    • Navarré, Abel;
    • Adiletta, Giuseppina;
    • Russo, Paola;
    • Di Matteo, Giacomo;
    • Mannina, Luisa;
    • Giusti, Anna Maria
    Publication type:
    Article
    29
    30
    31
    32
    33
    34
    36
    37
    38
    39
    40
    41
    42
    43
    44
    45
    46
    47
    48
    49
    50