Title

STUDY ON CHOCOLATE COSTS IN THE PERIOD 2018-2021.

Authors

ADRIANA, AGĂNENCEI MARIA; MIHAELA, VENTER GABRIELA; MONICA, OCNEAN

Abstract

Chocolate consumption has fallen in recent months due to the crisis in the cost of living in Europe and the United States, according to data recently released to the market by major chocolate companies. The price of chocolate will increase by up to 18% compared to the current level, due to the increase in the price of energy and raw materials, especially the main ingredient, cocoa. Raw materials account for 25% of the total cost of chocolate, and cocoa, the main ingredient, is twice as expensive as last year.

Subjects

CHOCOLATE; CHOCOLATE industry; COST of living; CONSUMPTION (Economics); DATA release; PRICES

Publication

Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2022, Vol 24, Issue 3, p394

ISSN

1453-1410

Publication type

Academic Journal