We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleDetermination of the Effect of Some Acidic Solutions on the Tenderness and Quality Properties of Chicken Breast Meat.AuthorsÜNAL, Kübra; ALAGÖZ, Eda; CABİ, Alime; SARIÇOBAN, CemalettinPublicationSelcuk Journal of Agriculture & Food Sciences / Selcuk Tarim ve Gida Bilimleri Dergisi, 2020, Vol 34, Issue 1, p19ISSN1309-0550Publication typeAcademic Journal