We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleComparison of tuf gene-based qPCR assay and selective plate count for Bifidobacterium animalis subsp. lactis BB-12 quantification in commercial probiotic yoghurts.AuthorsOdooli, S.; Khalvati, B.; Safari, A.; Mehraban, M. H.; Kargar, M.; Ghasemi, Y.PublicationInternational Food Research Journal, 2018, Vol 25, Issue 4, p1708ISSN1985-4668Publication typeAcademic Journal