Bioactivity of enzymatically prepared eel (Monopterus sp.) protein hydrolysate at different molecular weights. | EBSCOhost

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Title: Bioactivity of enzymatically prepared eel (Monopterus sp.) protein hydrolysate at different molecular weights.
Authors: Azemi, W. A. W. M.; Samsudin, N. A.; Halim, N. R. A.; Sarbon, N. M.
Publication: International Food Research Journal, 2017, Vol 24, Issue 2, p571
ISSN: 1985-4668
Publication type: Academic Journal