We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleLevels of some trace metals (Pb, Cd and Ni) and their possible health risks from consumption of selected fish and shellfish from Nigerian markets.AuthorsIhedioha, J. N.; Amu, I. A.; Ekere, N. R.; Okoye, C. O. B.PublicationInternational Food Research Journal, 2016, Vol 23, Issue 6, p2557ISSN1985-4668Publication typeAcademic Journal