We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleMicrobiological Aspects Considering the Production of Nutraceutical Curd Containing Onion.AuthorsDumuţa, Anca; Voşgan, Zorica; Marian, Jelea; Pop, Flavia; Dippong, Thomas; Mihalescu, Lucia; Mihali, CristinaPublicationScientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2016, Vol 49, Issue 2, p40ISSN1841-9364Publication typeAcademic Journal