We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleEVALUATION OF THE ANTIOXIDANT CAPACITY AND TOTAL POLYPHENOLS IN DIFFERENT FRUIT TEAS.AuthorsSIMON, IOAN; SIMEDRU, DORINA; DORDAI, LUCIAN; LUCA, EMIL; FUSS, VANDA; BECZE, ANCAPublicationStudia Universitatis Babes-Bolyai, Chemia, 2016, Vol 61, Issue 3 Tom2, p505ISSN1224-7154Publication typeAcademic Journal