Works matching DE "AMYLASE inhibitors"

Results: 169

Antioxidant, α-Amylase and α-Glucosidase Inhibitory Activities and Potential Constituents of Canarium tramdenum Bark.

Published in:

Molecules, 2019, v. 24, n. 3, p. 605, doi. 10.3390/molecules24030605

By:

Quan, Nguyen Van;
Xuan, Tran Dang;
Tran, Hoang-Dung;
Thuy, Nguyen Thi Dieu;
Trang, Le Thu;
Huong, Can Thu;
Andriana, Yusuf;
Tuyen, Phung Thi;
Capasso, Raffaele;
Di Cesare Mannelli, Lorenzo

Publication type:

Article

Isolation of α-Amylase Inhibitors from Kadsura longipedunculata Using a High-Speed Counter-Current Chromatography Target Guided by Centrifugal Ultrafiltration with LC-MS.

Published in:

Molecules, 2016, v. 21, n. 9, p. 1190, doi. 10.3390/molecules21091190

By:

Yin Cen;
Aiping Xiao;
Xiaoqing Chen;
Liangliang Liu

Publication type:

Article

ZnO nanoparticles and their acarbose-capped nanohybrids as inhibitors for human salivary amylase.

Published in:

IET Nanobiotechnology (Wiley-Blackwell), 2017, v. 11, n. 3, p. 329, doi. 10.1049/iet-nbt.2016.0115

By:

Shaik, Firdoz;
Kumar, Anil

Publication type:

Article

Inhibitors of α‐amylase and α‐glucosidase: Potential linkage for whole cereal foods on prevention of hyperglycemia.

Published in:

Food Science & Nutrition, 2020, v. 8, n. 12, p. 6320, doi. 10.1002/fsn3.1987

By:

Gong, Lingxiao;
Feng, Danning;
Wang, Tianxi;
Ren, Yuqing;
Liu, Yingli;
Wang, Jing

Publication type:

Article

Susceptibility of sweet potato ( Ipomoea batatas) peel proteins to digestive enzymes.

Published in:

Food Science & Nutrition, 2014, v. 2, n. 4, p. 351, doi. 10.1002/fsn3.110

By:

Maloney, Katherine P.;
Truong, Van‐Den;
Allen, Jonathan C.

Publication type:

Article

In vitro inhibitory effects on α-glucosidase and α-amylase level and antioxidant potential of seeds of Phoenix dactylifera L.

Published in:

Asian Pacific Journal of Tropical Biomedicine, 2016, v. 6, n. 4, p. 322, doi. 10.1016/j.apjtb.2015.11.008

By:

Khan, Shah Alam;
Al Kiyumi, Amira Rashid;
Al Sheidi, Manal Saif;
Al Khusaibi, Tagreed Salim;
Al Shehhi, Noura Mohammed;
Alam, Tanveer

Publication type:

Article

In vitro α–amylase inhibitory activity and in vivo hypoglycemic effect of methanol extract of Citrus macroptera Montr. fruit.

Published in:

Asian Pacific Journal of Tropical Biomedicine, 2014, v. 4, n. 6, p. 473, doi. 10.12980/APJTB.4.2014C1173

By:

Uddin, Nizam;
Hasan, Md. Rakib;
Hossain, Md. Monir;
Sarker, Arjyabrata;
Hasan, A.H.M. Nazmul;
Islam, A.F.M. Mahmudul;
Chowdhury, Mohd. Motaher H.;
Rana, Md. Sohel

Publication type:

Article

Alpha Amylase Inhibiiton Assay of Extracts of Ziziphus nummlaria Linn.

Published in:

International Journal of Pharmacy & Life Sciences, 2018, v. 9, n. 2, p. 19

By:

Dubey, Kushagra;
Gupta, Arun;
Gupta, Revathi A;
Dubey, Raghvendra

Publication type:

Article

Intensive longitudinal modelling predicts diurnal activity of salivary alpha-amylase.

Published in:

PLoS ONE, 2019, v. 14, n. 1, p. 1, doi. 10.1371/journal.pone.0209475

By:

Rosel, Jesús F.;
Jara, Pilar;
Machancoses, Francisco H.;
Pallarés, Jacinto;
Torrente, Pedro;
Puchol, Sara;
Canales, Juan J.

Publication type:

Article

SYNERGISTIC EFFECTS OF AGRO-INDUSTRIAL WASTES ON ALPHA AMYLASE PRODUCTION BY BACILLUS AMYLOLIQUEFACIENS IN SEMI SOLID SUBSTRATE FERMENTATION.

Published in:

Pamukkale University Journal of Engineering Sciences, 2015, v. 21, n. 7, p. 314, doi. 10.5505/pajes.2015.60783

By:

YARAŞ, Ali;
SELEN, Veyis;
ÖZER, Dursun

Publication type:

Article

Structural Characterization of an α-Amylase Inhibitor from a Wild Common Bean (Phaseolus vulgaris): Insight into the Common Structural Features of Leguminous α-Amylase Inhibitors.

Published in:

Journal of Biochemistry, 1997, v. 121, n. 2, p. 350, doi. 10.1093/oxfordjournals.jbchem.a021594

By:

Nakaguchi, Takeshi;
Arakawa, Tsutomu;
Philo, John S.;
Wen, Jie;
Ishimoto, Masao;
Yamaguchi, Haruki

Publication type:

Article

Complete Sequence, Subunit Structure, and Complexes with Pancreatic α-Amylase of an α-Amylase Inhibitor from Phaseolus vulgaris White Kidney Beans.

Published in:

Journal of Biochemistry, 1996, v. 120, n. 1, p. 177, doi. 10.1093/oxfordjournals.jbchem.a021381

By:

Kasahara, Keiji;
Hayashi, Kaeko;
Arakawa, Tsutomu;
Philo, John S.;
Wen, Jie;
Hara, Saburo;
Yamaguchi, Haruki

Publication type:

Article

Secretory proteins in the saliva of children.

Published in:

Journal of Oral Science, 2009, v. 51, n. 4, p. 573, doi. 10.2334/josnusd.51.573

By:

Sivakumar, Thiruvanamalai;
Hand, Arthur R.;
Mednieks, Maija

Publication type:

Article

Impairment of Starch Absorption by a Potent Amylase Inhibitor.

Published in:

American Journal of Gastroenterology (Springer Nature), 1987, v. 82, n. 8, p. 718

By:

Brugge, William R.;
Rosenfeld, Michael S.

Publication type:

Article

One-Pot Synthesis of Novel Pyrimidine Derivatives with Potential Antidiabetic Activity Through Dual α-Glucosidase and α-Amylase Inhibitors.

Published in:

Molecules, 2025, v. 30, n. 13, p. 2857, doi. 10.3390/molecules30132857

By:

Al-Shehri, Ohood;
Abubshait, Samar;
Nawaz, Muhammad;
Gomaa, Mohamed S.;
Abubshait, Haya A.

Publication type:

Article

Insect α-Amylases and Their Application in Pest Management.

Published in:

Molecules, 2023, v. 28, n. 23, p. 7888, doi. 10.3390/molecules28237888

By:

Wang, Beibei;
Huang, Daye;
Cao, Chunxia;
Gong, Yan

Publication type:

Article

Structure-based rational design and introduction of arginines on the surface of an alkaline α-amylase from Alkalimonas amylolytica for improved thermostability.

Published in:

Applied Microbiology & Biotechnology, 2014, v. 98, n. 21, p. 8937, doi. 10.1007/s00253-014-5790-8

By:

Deng, Zhuangmei;
Yang, Haiquan;
Shin, Hyun-dong;
Li, Jianghua;
Liu, Long

Publication type:

Article

Molecular cloning and characterization of amylase from soil metagenomic library derived from Northwestern Himalayas.

Published in:

Applied Microbiology & Biotechnology, 2010, v. 86, n. 6, p. 1821, doi. 10.1007/s00253-009-2404-y

By:

Sharma, Sarika;
Khan, Farrah Gul;
Qazi, Ghulam Nabi

Publication type:

Article

Characterization of hyperthermostable α-amylase from Geobacillus sp. IIPTN.

Published in:

Applied Microbiology & Biotechnology, 2010, v. 86, n. 6, p. 1857, doi. 10.1007/s00253-009-2430-9

By:

Dheeran, Pratibha;
Kumar, Sachin;
Jaiswal, Yogesh K.;
Adhikari, Dilip K.

Publication type:

Article

In Vitro Antioxidation, α-Glucosidase, and α-Amylase Inhibitory Activities of Different Solvent Extracts of Thai Traditional Diabetic Medicine.

Published in:

Tropical Journal of Natural Product Research, 2023, v. 7, n. 10, p. 4146, doi. 10.26538/tjnpr/v7i10.5

By:

Trerattanathawan, Supawadee;
Katisart, Teeraporn;
Konsue, Ampa

Publication type:

Article

Alternanthera sessilis leaf fractions possess in vitro inhibitory activities in mammalian α-amylase and α-glucosidase.

Published in:

Pharmaceutical Sciences Asia, 2020, v. 47, n. 3, p. 279, doi. 10.29090/psa.2020.03.019.0076

By:

Manalo, Richelle Ann M.;
Arollado, Erna C.;
Heralde III, Francisco M.

Publication type:

Article

Characterization and Differentiation of Grain Proteomes from Wild-Type Puroindoline and Variants in Wheat.

Published in:

Plants (2223-7747), 2023, v. 12, n. 10, p. 1979, doi. 10.3390/plants12101979

By:

Liu, Peixun;
Liu, Zehou;
Ma, Xiaofei;
Wan, Hongshen;
Zheng, Jianmin;
Luo, Jiangtao;
Deng, Qingyan;
Mao, Qiang;
Li, Xiaoye;
Pu, Zongjun

Publication type:

Article

Amylase Trypsin Inhibitors (ATIs) in a Selection of Ancient and Modern Wheat: Effect of Genotype and Growing Environment on Inhibitory Activities.

Published in:

Plants (2223-7747), 2022, v. 11, n. 23, p. 3268, doi. 10.3390/plants11233268

By:

Simonetti, Emanuela;
Bosi, Sara;
Negri, Lorenzo;
Dinelli, Giovanni

Publication type:

Article

Fabenol® Max, a standardised aqueous extract from Phaseolus vulgaris L., and 'reduces the absorption of carbohydrates': evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006.

Published in:: EFSA Journal, 2016, v. 14, n. 2, p. n/a, doi. 10.2903/j.efsa.2016.4401
Publication type:: Article

Scientific Opinion on the substantiation of a health claim related to a standardised aqueous extract from white kidney bean (Phaseolus vulgaris L.) and reduction of body weight pursuant to Article 13(5) of Regulation (EC) No 1924/2006.

Published in:: EFSA Journal, 2014, v. 12, n. 7, p. 1, doi. 10.2903/j.efsa.2014.3754
Publication type:: Article

Dynamic distress calls: volatile info chemicals induce and regulate defense responses during herbivory.

Published in:

Frontiers in Plant Science, 2023, p. 1, doi. 10.3389/fpls.2023.1135000

By:

Kutty, Nithya N.;
Mishra, Manasi

Publication type:

Article

Influence of altitude, precipitation, and temperature factors on the phytoconstituents, antioxidant, and α-amylase inhibitory activities of Pistacia atlantica.

Published in:

Journal of Food Measurement & Characterization, 2021, v. 15, n. 5, p. 4411, doi. 10.1007/s11694-021-01006-5

By:

Chelghoum, Manel;
Guenane, Hamid;
Tahri, Djillali;
Laggoun, Imane;
Marfoua, Fatima Zohra;
Rahmani, Fatima Zohra;
Khenifer, Fairouz;
Yousfi, Mohamed

Publication type:

Article

Predictors of acute pancreatitis with low elevation of serum amylase.

Published in:

2017

By:

Wandong Hong;
Wujun Geng;
Bicheng Chen;
Zarrin Basharat;
Qingsong Wu;
Zimmer, Vincent;
Mengtao Zhou;
Hong, Wandong;
Geng, Wujun;
Chen, Bicheng;
Basharat, Zarrin;
Wu, Qingsong;
Zhou, Mengtao

Publication type:

journal article

Effects of lactic acid fermentation and gamma irradiation of barley on antinutrient contents and nutrient digestibility in mink (Mustela vison) with and without dietary enzyme supplement.

Published in:

Archives of Animal Nutrition, 2007, v. 61, n. 3, p. 211, doi. 10.1080/17450390701297727

By:

Skrede, Anders;
Sahlstrøm, Stefan;
Ahlstrøm, Øystein;
Connor, KirstiHjelme;
Skrede, Grete

Publication type:

Article

Genomic and functional characterization of coleopteran insect-specific α-amylase inhibitor gene from Amaranthus species.

Published in:

Plant Molecular Biology, 2017, v. 94, n. 3, p. 319, doi. 10.1007/s11103-017-0609-5

By:

Bhide, Amey;
Channale, Sonal;
Yadav, Yashpal;
Bhattacharjee, Kabita;
Pawar, Pankaj;
Maheshwari, V.;
Gupta, Vidya;
Ramasamy, Sureshkumar;
Giri, Ashok

Publication type:

Article

Amylase activity and inhibition from Ipomoea batatas (Caiapo) protein.

Published in:

FASEB Journal, 2007, v. 21, n. 5, p. A363

By:

Peters, Tiffany Beth;
Truong, Van Den;
Allen, Jonathan C.

Publication type:

Article

Heterologous expression of an α-amylase inhibitor from common bean (Phaseolus vulgaris) in Kluyveromyces lactis and Saccharomyces cerevisiae.

Published in:

Microbial Cell Factories, 2017, v. 16, p. 1, doi. 10.1186/s12934-017-0719-4

By:

Brain-Isasi, Stephanie;
Álvarez-Lueje, Alejandro;
Higgins, Thomas Joseph V.

Publication type:

Article

Evaluation of inhibitory activity, purification and X-ray crystallography of Alpha-Amylase inhibitor from Phaseolus vulgaris cultivars of Uttarakhand, India.

Published in:

Brazilian Journal of Biology, 2024, v. 84, p. 1, doi. 10.1590/1519-6984.253180

By:

Singh, R.;
Dobriyal, A. K.;
Singh, R. D.;
De los Ríos-Escalante, P.

Publication type:

Article

Online screening of α-amylase inhibitors by capillary electrophoresis.

Published in:

Analytical & Bioanalytical Chemistry, 2018, v. 410, n. 17, p. 4213, doi. 10.1007/s00216-018-1073-z

By:

Hodek, Ondřej;
Křížek, Tomáš;
Coufal, Pavel;
Ryšlavá, Helena

Publication type:

Article

Glucose lowering effect of montbretin A in Zucker Diabetic Fatty rats.

Published in:

Molecular & Cellular Biochemistry, 2015, v. 411, n. 1/2, p. 373, doi. 10.1007/s11010-015-2599-4

By:

Yuen, Violet;
Coleman, John;
Withers, Steven;
Andersen, Raymond;
Brayer, Gary;
Mustafa, Sally;
McNeill, John

Publication type:

Article

OCC制浆过程中抑制二次淀粉降解的研究.

Published in:

China Pulp & Paper, 2023, n. 4, p. 20, doi. 10.11980/j.issn.0254-508X.2023.04.004

By:

郭锦还;
程正柏;
刘利琴;
徐清凉;
张小红;
曹海兵;
刘洪斌;
安兴业

Publication type:

Article

Wheat Amylase Trypsin Inhibitors Aggravate Intestinal Inflammation Associated with Celiac Disease Mediated by Gliadin in BALB/c Mice.

Published in:

Foods, 2022, v. 11, n. 11, p. 1559, doi. 10.3390/foods11111559

By:

Yu, Tian;
Hu, Shuai;
Min, Fangfang;
Li, Jingjing;
Shen, Yunpeng;
Yuan, Juanli;
Gao, Jinyan;
Wu, Yong;
Chen, Hongbing

Publication type:

Article

Gelatinization or Pasting? The Impact of Different Temperature Levels on the Saccharification Efficiency of Barley Malt Starch.

Published in:

Foods, 2021, v. 10, n. 8, p. 1733, doi. 10.3390/foods10081733

By:

Rittenauer, Michael;
Gladis, Stefan;
Gastl, Martina;
Becker, Thomas

Publication type:

Article

Rapid biosynthesis of Bauhinia variegata flower extract-mediated silver nanoparticles: an effective antioxidant scavenger and α-amylase inhibitor.

Published in:

Artificial Cells, Nanomedicine & Biotechnology, 2018, v. 46, n. 7, p. 1488, doi. 10.1080/21691401.2017.1374283

By:

Johnson, Preethi;
Krishnan, Vennila;
Loganathan, Chitra;
Govindhan, Kavitha;
Raji, Vijayan;
Sakayanathan, Penislusshiyan;
Vijayan, Sudha;
Sathishkumar, Palanivel;
Palvannan, Thayumanavan

Publication type:

Article

IN VITRO INHIBITORY ACTIVITIES OF Persea americana SEED EXTRACTS ON α-AMYLASE AND α-GLUCOSIDASE.

Published in:

Bayero Journal of Pure & Applied Sciences, 2017, v. 10, p. 546, doi. 10.4314/bajopas.v10i1.103S

By:

Alhassan, A. J.;
Sule, M. S.;
El-ta'alu, A. B.;
Lawal, A. T.

Publication type:

Article

Purification, developmental expression, and in silico characterization of α-amylase inhibitor from <italic>Echinochloa frumentacea</italic>.

Published in:

3 Biotech, 2018, v. 8, n. 5, p. 1, doi. 10.1007/s13205-018-1260-9

By:

Panwar, Priyankar;
Verma, A. K.;
Dubey, Ashutosh

Publication type:

Article

Evaluation of banana (Musa sp.) flowers of selected varieties for their antioxidative and anti-hyperglycemic potentials.

Published in:

International Food Research Journal, 2016, v. 23, n. 5, p. 1988

By:

Marikkar, J. M. N.;
Tan, S. J.;
Salleh, A.;
Azrina, A.;
Shukri, M. A. M.

Publication type:

Article

Total phenolic content, reducing power, antioxidative and anti-amylase activities of five Bangladeshi fruits.

Published in:

International Food Research Journal, 2014, v. 21, n. 1, p. 119

By:

Aklima, J.;
Mojumder, S.;
Sikdar, D.

Publication type:

Article

BIOCHEMICAL COMPONENTS: AN INDEX OF BRUCHID RESISTANCE IN RICE BEAN [VIGNA UMBELLATA (THUNB.) OHWI AND OHASHI].

Published in:

Legume Research: An International Journal, 2013, v. 36, n. 6, p. 582

By:

Pavithravani, B. V.;
Gowda, Rame;
Bhanuprakash, K.;
Ramesh, S.;
Rao, Mohan A.;
Subramanya, S.;
Gireesh, C.

Publication type:

Article

Inhibitory effect of a weight-loss Chinese herbal formula RCM-107 on pancreatic α-amylase activity: Enzymatic and in silico approaches.

Published in:

PLoS ONE, 2020, v. 15, n. 4, p. 1, doi. 10.1371/journal.pone.0231815

By:

Luo, Shiqi;
Lenon, George Binh;
Gill, Harsharn;
Hung, Andrew;
Dias, Daniel A.;
Li, Mingdi;
Nguyen, Linh Toan

Publication type:

Article

Assessment of the importance of α-amylase inhibitor-2 in bruchid resistance of wild common bean.

Published in:

Theoretical & Applied Genetics, 2007, v. 114, n. 4, p. 755, doi. 10.1007/s00122-006-0476-y

By:

Nishizawa, Keito;
Teraishi, Masayoshi;
Utsumi, Shigeru;
Ishimoto, Masao

Publication type:

Article

In vitro α-Glucosidase and α-Amylase Enzyme Inhibitory Effects in Elaeagnus angustifolia Leaves Extracts.

Published in:

Eurasian Journal of Analytical Chemistry, 2017, v. 12, n. 2, p. 117, doi. 10.12973/ejac.2017.00158a

By:

Saltan, Fatma Zerrin;
Okutucu, Burcu;
Canbay, Hale Secilmis;
Ozel, Dilara

Publication type:

Article

Specificity of α-amylase and trypsin inhibitor proteins in wheat against insect pests.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2013, v. 41, n. 1, p. 49, doi. 10.1080/01140671.2012.722112

By:

Priya, S;
Kumar, S;
Kaur, N;
Gupta, AK

Publication type:

Article

Separation of α-amylase inhibitors from Abelmoschus esculentus (L).Moench by on-line two-dimensional high-speed counter-current chromatography target-guided by ultrafiltration-HPLC.

Published in:

Journal of Separation Science, 2015, v. 38, n. 22, p. 3897, doi. 10.1002/jssc.201500824

By:

Zeng, Hualiang;
Liu, Qi;
Yu, Jingang;
Wang, Meiling;
Chen, Miao;
Wang, Ranhao;
He, Xi;
Gao, Menghuan;
Chen, Xiaoqing

Publication type:

Article

Long-term administration of the α-amylase inhibitor acarbose effective against type 2 diabetes symptoms in C57BL/6 mice.

Published in:

Research Results in Pharmacology, 2024, v. 10, n. 2, p. 65, doi. 10.18413/rrpharmacology.10.455

By:

Borozdina, Natalya A.;
Kazakova, Ekaterina N.;
Gladkikh, Irina N.;
Leychenko, Elena V.;
Dyachenko, Igor A.

Publication type:

Article