Works matching DE "PEPPER research"
Results: 47
Comparative study on the chemical composition, antioxidant properties and hypoglycaemic activities of two Capsicum annuum L. cultivars (Acuminatum small and Cerasiferum).
- Published in:
- 2011
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- Publication type:
- journal article
Effect of nitrogen and potassium sources on yield attributes and yield of chilli (Capsicum annuum L.).
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- Journal of Spices & Aromatic Crops, 2015, v. 24, n. 2, p. 137
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- Publication type:
- Article
Integrated nutrient management on growth, yield and quality of paprika alike chillies (Capsicum annuum L.).
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- Journal of Spices & Aromatic Crops, 2015, v. 24, n. 2, p. 92
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- Publication type:
- Article
Growth and yield of elite genotypes of chilli (Capsicum annuum L.) in diverse agroclimatic zones of Punjab.
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- Journal of Spices & Aromatic Crops, 2015, v. 24, n. 2, p. 83
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- Publication type:
- Article
Evidence of capsaicin synthase activity of the Pun1-encoded protein and its role as a determinant of capsaicinoid accumulation in pepper.
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- BMC Plant Biology, 2015, v. 15, n. 1, p. 1, doi. 10.1186/s12870-015-0476-7
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- Publication type:
- Article
Effects of low temperature and low irradiance on the physiological characteristics and related gene expression of different pepper species.
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- Photosynthetica, 2015, v. 53, n. 1, p. 85, doi. 10.1007/s11099-015-0084-7
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- Publication type:
- Article
Chlorophyll Content and Photosynthetic Characteristics of Pepper Inbred Lines.
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- Agricultural Biotechnology (2164-4993), 2013, v. 2, n. 5, p. 17
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- Publication type:
- Article
Carotenoid accumulation in orange-pigmented Capsicum annuum fruit, regulated at multiple levels.
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- Journal of Experimental Botany, 2012, v. 63, n. 1, p. 517, doi. 10.1093/jxb/err302
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- Publication type:
- Article
Leonardit ve Mikorizanin Biber Bitkisinin Gelişimi ve Besin Elementi Konsantrasyonu Üzerine Etkisi.
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- Journal of the Faculty of Agriculture / Ziraat Fakültesi Dergisi, 2014, v. 9, n. 2, p. 42
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- Publication type:
- Article
PROLINE APPLICATION ENHANCES GROWTH OF CHILLI BY IMPROVING PHYSIOLOGICAL AND BIOCHEMICAL ATTRIBUTES UNDER SALT STRESS.
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- Pakistan Journal of Agricultural Sciences, 2016, v. 53, n. 1, p. 43, doi. 10.21162/PAKJAS/16.4623
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- Publication type:
- Article
Studies on microwave energy absorption of fresh green bell pepper (Capsicum).
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- Agricultural Engineering International: CIGR Journal, 2015, v. 17, n. 2, p. 105
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- Publication type:
- Article
Contrasting modes for loss of pungency between cultivated and wild species of Capsicum.
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- Heredity, 2010, v. 104, n. 5, p. 460, doi. 10.1038/hdy.2009.131
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- Publication type:
- Article
Fitossociologia de plantas daninhas na cultura do pimentão nos sistemas de plantio direto e convencional.
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- Revista Agro@mbiente On-line, 2014, v. 8, n. 1, p. 119, doi. 10.18227/1982-8470ragro.v8i1.1647
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- Publication type:
- Article
Food-drug interactions: effect of capsaicin on the pharmacokinetics of galantamine in rats.
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- Xenobiotica, 2012, v. 42, n. 11, p. 1151, doi. 10.3109/00498254.2012.693220
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- Publication type:
- Article
YIELD AND PEPPER QUALITY AS AFFECTED BY LIGHT INTENSITY USING COLOUR SHADE NETS.
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- Agriculture & Forestry / Poljoprivreda i šumarstv, 2012, v. 58, n. 1, p. 19
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- Publication type:
- Article
THE APPLICATION OF PHOSPHATE GLASS IN THE PRODUCTION OF PEPPER (Capsicum annuum L.).
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- Agriculture & Forestry / Poljoprivreda i šumarstv, 2012, v. 58, n. 3, p. 135
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- Publication type:
- Article
Sweet capsicum: postharvest physiology and technologies.
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- New Zealand Journal of Crop & Horticultural Science, 2018, v. 46, n. 4, p. 269, doi. 10.1080/01140671.2017.1395349
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- Publication type:
- Article
Paprika rhinoconjunctivitis case reveals new occupational Capsicum allergens.
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- American Journal of Industrial Medicine, 2015, v. 58, n. 7, p. 791, doi. 10.1002/ajim.22472
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- Publication type:
- Article
Co-application of molybdenum and selenium fertilizers increase uptake, recovery and harvest index of molybdenum and selenium in pepper crop.
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- Journal of Plant Nutrition, 2016, v. 39, n. 2, p. 244, doi. 10.1080/01904167.2015.1105970
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- Publication type:
- Article
Effects of Three Medicinal Plant Products on Survival, Oviposition and Progeny Development of Cowpea Bruchid, Callosobruchus maculatus (Fab.) [Coleoptera: Chrysomelidae] Infesting Cowpea Seeds in Storage.
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- Jordan Journal of Biological Sciences, 2013, v. 6, n. 1, p. 61, doi. 10.12816/0000260
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- Publication type:
- Article
THE EFFECTS OF DIFFERENT NPK DOSES OF RED PEPPER'S YIELD AND VEGETATIVE PARTS.
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- Annals of the Faculty of Engineering Hunedoara - International Journal of Engineering, 2014, v. 12, n. 4, p. 322
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- Publication type:
- Article
EFFECT OF POTASSIUM CHLORIDE AND SULPHATE NUTRITION OF PEPPER PLANTS YIELD.
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- Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2016, v. 18, n. 2, p. 71
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- Publication type:
- Article
Farklı Renkli Su Yastıklarının Sera Koşullarında Biberin (Capsicum annum L.) Verimi ve Su Kullanma Etkinliği Üzerine Etkileri.
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- Journal of Agricultural Sciences / Tarim Bilimleri Dergisi, 2013, v. 19, n. 4, p. 281, doi. 10.1501/tarimbil_0000001253
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- Publication type:
- Article
Aplicación de la páprika extraída por fluidos supercríticos y microencapsulada por spray-drying en un producto embutido. Una alternativa como colorante natural.
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- Revista Lasallista de Investigación, 2012, v. 9, n. 2, p. 87
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- Publication type:
- Article
Variación de la calidad interna de frutos de pimiento (Capsicum annuum L.) bajo condiciones de sequía y aplicación de Biobrás-Plus.
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- Revista Centro Agricola, 2013, v. 40, n. 2, p. 57
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- Publication type:
- Article
Ensayo con fertilizantes Rosasol en pimiento variedad Atlas en la Empresa Cítricos Arimao.
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- Revista Centro Agricola, 2008, v. 35, n. 4, p. 89
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- Publication type:
- Article
Effects of Boron Fertilizer on Tomato, Pepper, and Cucumber Yields and Chemical Composition.
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- Communications in Soil Science & Plant Analysis, 2010, v. 41, n. 13, p. 1576, doi. 10.1080/00103624.2010.485238
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- Publication type:
- Article
A new Capsicum baccatum accession shows tolerance to wild-type and resistance-breaking isolates of Tomato spotted wilt virus.
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- Annals of Applied Biology, 2015, v. 167, n. 3, p. 343, doi. 10.1111/aab.12229
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- Publication type:
- Article
Red pepper: an aid for gut functional diseases with pain?
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- Annals of Gastroenterology, 2013, v. 26, n. 3, p. 276
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- Publication type:
- Article
CULTIVATION OF YELLOW PEPPERS USING ENERGIZED AND NON-ENERGIZED WATERS AND DIFFERENT DOSES OF BIOFERTILIZERS.
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- Revista Brasileira de Agricultura Irrigada - RBAI, 2014, v. 8, n. 4, p. 334, doi. 10.7127/rbai.v8n400183
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- Publication type:
- Article
Factors Influencing the Price of Chile Piquin wild Chili (Capsicum annuum L. var. Glabriusculum) of North-east Mexico.
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- International Journal of Bio-Resource & Stress Management, 2014, v. 5, n. 1, p. 128, doi. 10.5958/j.0976-4038.5.1.025
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- Publication type:
- Article
Simultaneous Determination of Free Capsorubin and Capsanthin in Red Pepper Powder Using u-HPLC.
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- Journal of AOAC International, 2013, v. 96, n. 2, p. 341, doi. 10.5740/jaoacint.12-179
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- Publication type:
- Article
Hygienic Indicators and Chemical Composition of Prgica Cheese Produced from Raw and Pasteurised Milks.
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- Czech Journal of Food Sciences, 2013, v. 31, n. 3, p. 217, doi. 10.17221/71/2012-cjfs
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- Publication type:
- Article
Application of visible/near-infrared reflectance spectroscopy for predicting internal and external quality in pepper.
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- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 9, p. 3114, doi. 10.1002/jsfa.7488
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- Publication type:
- Article
Viabilité et développement végétatif des plantules de piment (Capsicum annuum L.) suivant différents matériels de conditionnement des semences.
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- Tropicultura, 2012, v. 30, n. 1, p. 15
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- Publication type:
- Article
PEST MANAGEMENT OF PROTECTED PEPPER UNDER ORGANIC FARMING SYSTEMS IN THE JORDAN VALLEY.
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- Egyptian Journal of Agricultural Research, 2015, v. 93, n. 1(B), p. 471
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- Publication type:
- Article
Development of simple sequence repeat markers and construction of a high-density linkage map of Capsicum annuum.
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- Molecular Breeding, 2013, v. 31, n. 4, p. 909, doi. 10.1007/s11032-013-9844-x
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- Publication type:
- Article
Agronomic Performance of Oriental Pepper (Capsicum annum L) Cultivars in a Subtropical Environment.
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- Caspian Journal of Applied Sciences Research, 2013, v. 2, n. 8, p. 58
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- Publication type:
- Article
Postharvest quality and functional compounds in "dedo-de-moça" 'BRS Mari' pepper fruit at different stages of maturity.
- Published in:
- Ciência Rural, 2016, v. 46, n. 8, p. 1322, doi. 10.1590/0103-8478cr20141795
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- Publication type:
- Article
Morphological characterization and analysis of genetic variability among pepper accessions.
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- Ciência Rural, 2016, v. 46, n. 7, p. 1151, doi. 10.1590/0103-8478cr20150825
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- Publication type:
- Article
Gene effect and heterosis in Capsicum baccatum var. pendulum.
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- Ciência Rural, 2014, v. 44, n. 6, p. 1031, doi. 10.1590/S0103-84782014000600013
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- Publication type:
- Article
Transcriptional profiling analysis of genic male sterile-fertile Capsicum annuum reveal candidate genes for pollen development and maturation by RNA-Seq technology.
- Published in:
- Plant Cell, Tissue & Organ Culture, 2015, v. 122, n. 2, p. 465, doi. 10.1007/s11240-015-0784-5
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- Publication type:
- Article
Lipophilic Compounds from Leaves and Stems of Capsicum annuum.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 4, p. 738, doi. 10.1007/s10600-013-0723-9
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- Publication type:
- Article
Components of Capsicum annuum fruit.
- Published in:
- Chemistry of Natural Compounds, 2011, v. 47, n. 4, p. 667, doi. 10.1007/s10600-011-0028-9
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- Publication type:
- Article
DNA profiling of Capsicum annum L. cultivars based on AFLP and ISSR markers.
- Published in:
- Gene Conserve, 2013, v. 12, n. 49, p. 4
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- Publication type:
- Article
Pepper Mitochondrial FORMATE DEHYDROGENASE1 Regulates Cell Death and Defense Responses against Bacterial Pathogens.
- Published in:
- Plant Physiology, 2014, v. 166, n. 3, p. 1298, doi. 10.1104/pp.114.246736
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- Publication type:
- Article
Genetic Analysis of the Biosynthesis of 2-Methoxy-3-Isobutylpyrazine, a Major Grape-Derived Aroma Compound Impacting Wine Quality.
- Published in:
- Plant Physiology, 2013, v. 162, n. 2, p. 604, doi. 10.1104/pp.113.218313
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- Publication type:
- Article