Found: 13
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Enhanced inhibition of Aspergillus niger on sedge ( Lepironia articulata) treated with heat-cured lime oil.
- Published in:
- Journal of Applied Microbiology, 2013, v. 115, n. 2, p. 376, doi. 10.1111/jam.12236
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- Article
ASSESSMENT OF ASYMMETRICAL STRESS PROFILE WITHIN WOOD USING RESTORING FORCE TECHNIQUE.
- Published in:
- International Journal of Simulation Modelling (IJSIMM), 2022, v. 21, n. 4, p. 579, doi. 10.2507/IJSIMM21-4-617
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- Article
IMPROVEMENT OF ANTIFUNGAL ACTIVITY OF CITRONELLA OIL AGAINST ASPERGILLUS FLAVUS ON RUBBERWOOD (HEVEA BRASILIENSIS) USING HEAT CURING.
- Published in:
- Journal of Tropical Forest Science, 2016, v. 28, n. 1, p. 39
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- Article
FUNGAL RESISTANCE AND PHYSICO-MECHANICAL PROPERTIES OF CINNAMON OIL-AND CLOVE OIL-TREATED RUBBERWOOD PARTICLEBOARDS.
- Published in:
- Journal of Tropical Forest Science, 2015, v. 27, n. 1, p. 69
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- Article
LIGHTWEIGHT SANDWICH PANEL FROM OIL PALM WOOD CORE AND RUBBERWOOD VENEER FACE.
- Published in:
- Journal of Tropical Forest Science, 2014, v. 26, n. 1, p. 50
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- Article
FLATTENING OF HALF TUBULAR BAMBOO CULMS AND FIXATION OF BAMBOO BOARDS.
- Published in:
- Journal of Tropical Forest Science, 2014, v. 26, n. 1, p. 101
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- Article
WATERBORNE PAINTS MODIFIED WITH ESSENTIAL OILS AS BIOPROTECTIVE COATINGS FOR RUBBERWOOD.
- Published in:
- Journal of Tropical Forest Science, 2012, v. 24, n. 4, p. 528
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- Article
EFFECT OF COCONUT PAD WITH LIME OIL ON VEGETABLES.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2019, p. 134
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- Article
RELEASING OF MICHELIA ALBA COMPONENT AGAINST MOULD.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2019, p. 73
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- Article
Development of a snack bar containing popped rice (Khai Mod Rin) for pre-school children.
- Published in:
- International Food Research Journal, 2016, v. 23, n. 1, p. 237
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- Article
In vitro and in vivo antifungal activities of various gas species under plasma jet treatment against brown rice cereal spoilage molds.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 2, p. 947
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- Article
Microwave drying of cooked brown rice and the effect on the nutrient composition and trace elements.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 1, p. 351
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- Article
Antimicrobial activity of edible film incorporated with essential oils to preserve dried fish (Decapterus maruadsi).
- Published in:
- International Food Research Journal, 2012, v. 19, n. 4, p. 1733
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- Article