Found: 32
Select item for more details and to access through your institution.
Foliar Spraying of Solanum tuberosum L. with CaCl 2 and Ca(NO 3) 2 : Interactions with Nutrients Accumulation in Tubers.
- Published in:
- Plants (2223-7747), 2022, v. 11, n. 13, p. 1725, doi. 10.3390/plants11131725
- By:
- Publication type:
- Article
Measuring the Influence of Key Management Decisions on the Nitrogen Nutritional Status of Annual Ryegrass-Based Forage Crops.
- Published in:
- Agronomy, 2024, v. 14, n. 8, p. 1817, doi. 10.3390/agronomy14081817
- By:
- Publication type:
- Article
Digitization of Crop Nitrogen Modelling: A Review.
- Published in:
- Agronomy, 2023, v. 13, n. 8, p. 1964, doi. 10.3390/agronomy13081964
- By:
- Publication type:
- Article
Sweetener food additives: a synoptical overview on their chemical properties, applications in food products and side effects.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2023, v. 35, n. 12, p. 1, doi. 10.9755/ejfa.2023.3202
- By:
- Publication type:
- Article
Development of a new bread type supplemented iron and folic acid– Chemical and technological characterization.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2021, v. 33, n. 1, p. 846
- By:
- Publication type:
- Article
Development of a new bread type supplemented iron and folic acid– Chemical and technological characterization.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2020, v. 32, n. 12, p. 846, doi. 10.9755/ejfa.2020.v32.i12.2217
- By:
- Publication type:
- Article
An integrated chemical and technological approach for assessing portuguese wheat flours quality and lengthening bread shelf-life.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2019, v. 31, n. 11, p. 884, doi. 10.9755/ejfa.2019.v31.i11.2037
- By:
- Publication type:
- Article
Development of biscuits with green banana flour irradiated by <sup>60</sup>Co: Preservation in modified atmosphere packaging.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2018, v. 30, n. 6, p. 496, doi. 10.9755/ejfa.2018.v30.i6.1720
- By:
- Publication type:
- Article
Climate change and food security.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2018, v. 30, n. 6, p. 428
- By:
- Publication type:
- Article
An overview on applications and side effects of antioxidant food additives.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2016, v. 28, n. 12, p. 823, doi. 10.9755/ejfa.2016-07-806
- By:
- Publication type:
- Article
From coffee blend formulation until beverage production: Changes within fatty acids profile.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2016, v. 28, n. 10, p. 676, doi. 10.9755/ejfa.2016-07-805
- By:
- Publication type:
- Article
Nutritional profile of the Portuguese cabbage (Brassica oleracea L var. costata) and its relationship with the elemental soil analysis.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2016, v. 28, n. 6, p. 381, doi. 10.9755/ejfa.2016-04-338
- By:
- Publication type:
- Article
Food preservatives - An overview on applications and side effects.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2016, v. 28, n. 6, p. 366, doi. 10.9755/ejfa.2016-04-351
- By:
- Publication type:
- Article
Selenium Biofortification in Rice - A pragmatic perspective.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2015, v. 27, n. 3, p. 231, doi. 10.9755/ejfa.v27i3.19285
- By:
- Publication type:
- Article
Durum Wheat (Triticum durum) biofortification in iron and definition of quality parameters for the industrial production of pasta - A review.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2015, v. 27, n. 3, p. 242, doi. 10.9755/ejfa.v27i3.19284
- By:
- Publication type:
- Article
Apple juices processed by high hydrostatic pressure: Interaction between chitosan application and quality drift.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2015, v. 27, n. 2, p. 200, doi. 10.9755/ejfa.v27i2.19287
- By:
- Publication type:
- Article
Zinc biofortification in Triticum aestivum L. - from grains to bakery products.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2015, v. 27, n. 2, p. 164, doi. 10.9755/ejfa.v27i2.19469
- By:
- Publication type:
- Article
Effect of chitosan coating on quality and nutritional value of fresh-cut 'Rocha' pear.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2015, v. 27, n. 2, p. 206, doi. 10.9755/ejfa.v27i2.19288
- By:
- Publication type:
- Article
A synoptic overview of durum wheat production in the Mediterranean region and processing following the European Union requirements.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2014, v. 26, n. 8, p. 693, doi. 10.9755/ejfa.v26i8.17066
- By:
- Publication type:
- Article
Application of colour parameters for assessing the quality of Arabica and Robusta green coffee.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2014, v. 26, n. 1, p. 9, doi. 10.9755/ejfa.v26i1.17190
- By:
- Publication type:
- Article
Quality assessment of Arabica and Robusta green and roasted coffees - A review.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2013, v. 25, n. 12, p. 945, doi. 10.9755/ejfa.v25i12.17290
- By:
- Publication type:
- Article
The uptake of macronutrients by an active silicon accumulator plant growing in two different substrata.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2013, v. 25, n. 12, p. 986, doi. 10.9755/ejfa.v25i12.16735
- By:
- Publication type:
- Article
Impact of human activities on coastal vegetation - A review.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2013, v. 25, n. 12, p. 926, doi. 10.9755/ejfa.v25i12.16730
- By:
- Publication type:
- Article
Zinc in plants - An overview.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2012, v. 24, n. 4, p. 322
- By:
- Publication type:
- Article
An overview on drought induced changes in plant growth, water relations and photosynthesis.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2012, v. 24, n. 1, p. 57, doi. 10.9755/ejfa.v24i1.10599
- By:
- Publication type:
- Article
Production and characterization of green and black olive paste using cream of animal and vegetable origins.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2012, v. 24, n. 1, p. 12, doi. 10.9755/ejfa.v24i1.10593
- By:
- Publication type:
- Article
Bread and durum wheat tolerance under heat stress: A synoptical overview.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2010, v. 22, n. 6, p. 412, doi. 10.9755/ejfa.v22i6.4660
- By:
- Publication type:
- Article
Food Colour Additives: A Synoptical Overview on Their Chemical Properties, Applications in Food Products, and Health Side Effects.
- Published in:
- Foods, 2022, v. 11, n. 3, p. 379, doi. 10.3390/foods11030379
- By:
- Publication type:
- Article
Remote Monitoring of Crop Nitrogen Nutrition to Adjust Crop Models: A Review.
- Published in:
- Agriculture; Basel, 2023, v. 13, n. 4, p. 835, doi. 10.3390/agriculture13040835
- By:
- Publication type:
- Article
SELENIUM BIOFORTIFICATION OF RICE THROUGH FOLIAR APPLICATION WITH SELENITE AND SELENATE.
- Published in:
- Experimental Agriculture, 2019, v. 55, n. 4, p. 528, doi. 10.1017/S0014479718000157
- By:
- Publication type:
- Article
Mineral Monitorization in Different Tissues of Solanum tuberosum L. during Calcium Biofortification Process.
- Published in:
- Horticulturae, 2022, v. 8, n. 11, p. 1020, doi. 10.3390/horticulturae8111020
- By:
- Publication type:
- Article
The forgotten implications of low oil prices on biofuels.
- Published in:
- Biofuels, Bioproducts & Biorefining, 2017, v. 11, n. 4, p. 625, doi. 10.1002/bbb.1769
- By:
- Publication type:
- Article