Works matching DE "PHYSIOLOGICAL effects of food"
Results: 109
Public health in the Canadian Arctic: contributions from International Polar Year research.
- Published in:
- Climatic Change, 2012, v. 115, n. 1, p. 259, doi. 10.1007/s10584-012-0569-3
- By:
- Publication type:
- Article
Association between diet and migraine characteristics: The role of dietary inflammatory index.
- Published in:
- Current Journal of Neurology, 2020, v. 19, n. 2, p. 67
- By:
- Publication type:
- Article
Is it possible to modify the obesogenic environment? - Brazil case.
- Published in:
- Child & Adolescent Obesity (2574254X), 2019, v. 2, n. 1, p. 40, doi. 10.1080/2574254X.2019.1619435
- By:
- Publication type:
- Article
Healthy eating determinants and dietary patterns in European adolescents: the HELENA study.
- Published in:
- Child & Adolescent Obesity (2574254X), 2019, v. 2, n. 1, p. 18, doi. 10.1080/2574254X.2019.1615361
- By:
- Publication type:
- Article
Allergic Rhinitis in Relation to Food Allergies: Pointers to future research.
- Published in:
- Sultan Qaboos University Medical Journal, 2018, v. 18, n. 1, p. 30, doi. 10.18295/squmj.2018.18.01.005
- By:
- Publication type:
- Article
Acne and Nutrition: A Systematic Review.
- Published in:
- Acta Dermato-Venereologica, 2017, v. 97, n. 1, p. 7, doi. 10.2340/00015555-2450
- By:
- Publication type:
- Article
ZDRAVA ISHRANA, ZDRAV ŽIVOT.
- Published in:
- Sportekspert, 2010, v. 3, n. 2, p. 18
- By:
- Publication type:
- Article
Los nutracéuticos. Lo que es conveniente saber.
- Published in:
- Revista Mexicana de Pediatria, 2009, v. 76, n. 3, p. 136
- By:
- Publication type:
- Article
Correction of Mitochondrial Enzyme Activities in the Skeletal Muscles of Old Rats in Response to Addition of Olive Oil to the Ration.
- Published in:
- Bulletin of Experimental Biology & Medicine, 2015, v. 159, n. 2, p. 266, doi. 10.1007/s10517-015-2938-1
- By:
- Publication type:
- Article
Impact of food on the pharmacokinetics of first-line anti-TB drugs in treatment-naive TB patients: a randomized cross-over trial.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Oxyntomodulin regulates resetting of the liver circadian clock by food.
- Published in:
- eLife, 2015, p. 1, doi. 10.7554/eLife.06253
- By:
- Publication type:
- Article
Scientific Opinion on the substantiation of a health claim related to high fibre sourdough rye bread and reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006.
- Published in:
- EFSA Journal, 2014, v. 12, n. 10, p. n/a, doi. 10.2903/j.efsa.2014.3837
- Publication type:
- Article
Scientific Opinion on the substantiation of a health claim related to AlphaGOS® and a reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006.
- Published in:
- EFSA Journal, 2014, v. 12, n. 10, p. n/a, doi. 10.2903/j.efsa.2014.3838
- Publication type:
- Article
Dietary exposure to inorganic arsenic in the European population.
- Published in:
- EFSA Journal, 2014, v. 12, n. 3, p. 1, doi. 10.2903/j.efsa.2014.3597
- Publication type:
- Article
What G6PD-deficient individuals should really avoid.
- Published in:
- British Journal of Clinical Pharmacology, 2017, v. 83, n. 1, p. 211, doi. 10.1111/bcp.13091
- By:
- Publication type:
- Article
Selected individual determinants of cereal, fruit and vegetable consumption among menopausal women in view of potential health risks.
- Published in:
- Menopausal Review / Przegląd Menopauzalny, 2013, v. 12, n. 5, p. 385, doi. 10.5114/pm.2013.38591
- By:
- Publication type:
- Article
Watch What We Eat: Avoid the Sugar Trap.
- Published in:
- Journal of Advanced Scientific Research, 2011, v. 2, n. 4, p. 1
- By:
- Publication type:
- Article
Editorial.
- Published in:
- 2016
- By:
- Publication type:
- Editorial
Nutrition and Homeopathy--Addressing the Foundations of Health.
- Published in:
- American Homeopath, 2015, v. 21, p. 95
- By:
- Publication type:
- Article
Association between dietary inflammatory index and serum C-reactive protein concentrations in the Japan Collaborative Cohort Study.
- Published in:
- Nagoya Journal of Medical Science, 2020, v. 82, n. 2, p. 237, doi. 10.18999/nagjms.82.2.237
- By:
- Publication type:
- Article
Amplification of mGlu<sub>5</sub>-Endocannabinoid Signaling Rescues Behavioral and Synaptic Deficits in a Mouse Model of Adolescent and Adult Dietary Polyunsaturated Fatty Acid Imbalance.
- Published in:
- Journal of Neuroscience, 2017, v. 37, n. 29, p. 6851, doi. 10.1523/JNEUROSCI.3516-16.2017
- By:
- Publication type:
- Article
Effects of Heat Treatment and Freezing Treatment on Storage of Chestnut.
- Published in:
- Natural Product Research & Development, 2010, v. 22, n. 5, p. 859
- Publication type:
- Article
Changes in glucose tolerance and insulin sensitivity following 2 weeks of daily cinnamon ingestion in healthy humans.
- Published in:
- 2009
- By:
- Publication type:
- journal article
Effectiveness of fragrances and foods with function claims assessed by integrative physiological evaluation.
- Published in:
- Journal of Health Psychology Research, 2018, v. 30, p. 259, doi. 10.11560/jhpr.160113068
- By:
- Publication type:
- Article
РОЗРАХУНОК БІОЛОГІЧНОЇ ЦІННОСТІ ХАРЧОВИХ ПРОДУКТІВ ТА РАЦІОНІВ ЗА МЕТОДИКОЮ PDCAAS
- Published in:
- Grain Products & Mixed Fodder's, 2017, v. 17, n. 1, p. 22, doi. 10.15673/gpmf.v17i1.307
- By:
- Publication type:
- Article
Processed foods and depression risk.
- Published in:
- Community Practitioner, 2010, v. 83, n. 1, p. 37
- Publication type:
- Article
Effect of Food on the Bioavailability and Tolerability of the JAK2-Selective Inhibitor Fedratinib (SAR302503): Results From Two Phase I Studies in Healthy Volunteers.
- Published in:
- Clinical Pharmacology in Drug Development, 2015, v. 4, n. 4, p. 315, doi. 10.1002/cpdd.161
- By:
- Publication type:
- Article
Effect of Food on the Pharmacokinetics of Canagliflozin, a Sodium Glucose Co-Transporter 2 Inhibitor, and Assessment of Dose Proportionality in Healthy Participants.
- Published in:
- Clinical Pharmacology in Drug Development, 2015, v. 4, n. 4, p. 279, doi. 10.1002/cpdd.151
- By:
- Publication type:
- Article
Intuitive Eating: Enjoy Your Food, Respect Your Body.
- Published in:
- Braille Monitor, 2014, v. 57, n. 1, p. 42
- By:
- Publication type:
- Article
Retrospective study of pathology-based investigative techniques for the assessment of diet-induced changes in liver and intestine of flatfish.
- Published in:
- Italian Journal of Animal Science, 2018, v. 17, n. 2, p. 518, doi. 10.1080/1828051X.2017.1364610
- By:
- Publication type:
- Article
Fast-food meals do not differ in effects on vascular reactivity.
- Published in:
- Nursing Standard, 2007, v. 22, n. 2, p. 15, doi. 10.7748/ns.22.2.15.s22
- Publication type:
- Article
Historia de la Ciencia e ideas de los alumnos como referentes para seleccionar contenidos sobre nutrición.
- Published in:
- Revista Eureka sobre Enseñanza y Divulgación de las Ciencias, 2016, v. 13, n. 1, p. 53, doi. 10.25267/Rev_Eureka_ensen_divulg_cienc.2016.v13.i1.05
- By:
- Publication type:
- Article
Desempenho de Ratos em um Esquema de DRL sob Diferentes Níveis de Privação Alimentar.
- Published in:
- Psicologia: Reflexão e Critica, 2009, v. 22, n. 1, p. 53, doi. 10.1590/S0102-79722009000100008
- By:
- Publication type:
- Article
Antioxidant activity of phenolic compounds: from in vitro results to in vivo evidence.
- Published in:
- 2008
- By:
- Publication type:
- journal article
Vitamin D<sub>3</sub>-Loaded Nanostructured Lipid Carriers as a Potential Approach for Fortifying Food Beverages; in Vitro and in Vivo Evaluation.
- Published in:
- Advanced Pharmaceutical Bulletin, 2017, v. 7, n. 1, p. 61, doi. 10.15171/apb.2017.008
- By:
- Publication type:
- Article
Influence of food properties and body position on swallowing-related muscle activity amplitude.
- Published in:
- Journal of Oral Rehabilitation, 2009, v. 36, n. 3, p. 176, doi. 10.1111/j.1365-2842.2008.01927.x
- By:
- Publication type:
- Article
A Novel Endoscopic Method to Relieve Food Impaction Using an Inflatable Balloon.
- Published in:
- Case Reports in Gastrointestinal Medicine, 2015, v. 2015, p. 1, doi. 10.1155/2015/357253
- By:
- Publication type:
- Article
Actualités juridiques.
- Published in:
- Revue Française du Marketing, 2012, n. 236, p. 57
- By:
- Publication type:
- Article
Foods for Particular Nutritional Uses - Death Sentence Passed for Sound Reasons?
- Published in:
- European Food & Feed Law Review, 2011, v. 6, n. 6, p. 315
- By:
- Publication type:
- Article
Danish Proposal for Notification System for adding Substances with nutritional or physiological Purposes.
- Published in:
- European Food & Feed Law Review, 2009, v. 4, n. 1, p. 82
- By:
- Publication type:
- Article
Association between Major Dietary Patterns and Risk of Colon Cancer.
- Published in:
- Journal of Isfahan Medical School, 2011, v. 28, n. 122, p. 1
- By:
- Publication type:
- Article
Physico-Chemical Characterization of a New Developed Product -- "Energizing Jellies".
- Published in:
- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Veterinary Medicine, 2014, v. 71, n. 1, p. 91
- By:
- Publication type:
- Article
Chlorophyll Fluorescence Imaging for Monitoring the Effects of Minimal Processing and Warm Water Treatments on Physiological Properties and Quality Attributes of Fresh-Cut Salads.
- Published in:
- Food & Bioprocess Technology, 2016, v. 9, n. 4, p. 650, doi. 10.1007/s11947-015-1661-2
- By:
- Publication type:
- Article
Early Postoperative Progression to Solid Foods Is Safe After Roux-en-Y Gastric Bypass.
- Published in:
- Obesity Surgery, 2016, v. 26, n. 2, p. 296, doi. 10.1007/s11695-015-1762-z
- By:
- Publication type:
- Article
A Hospital-Based Survey on Food Allergy in the Population of Kolkata, India.
- Published in:
- International Archives of Allergy & Immunology, 2014, v. 164, n. 3, p. 218, doi. 10.1159/000365629
- By:
- Publication type:
- Article
Books: Hamburgers in Paradise: The Stories Behind the Food We Eat: Fascinating Food.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Sensory Perception of Food and Insulin-Like Signals Influence Seizure Susceptibility.
- Published in:
- PLoS Genetics, 2008, v. 4, n. 7, p. 1, doi. 10.1371/journal.pgen.1000117
- By:
- Publication type:
- Article
Neuroscience: Burning sensation.
- Published in:
- Nature, 2009, v. 457, n. 7231, p. 766, doi. 10.1038/457766f
- Publication type:
- Article
Television food advertising and the prevalence of childhood overweight and obesity: a multicountry comparison.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 7, p. 1003, doi. 10.1017/S1368980009992850
- By:
- Publication type:
- Article
Meal‐related oscillations in the serum serotonin levels in healthy young men.
- Published in:
- Clinical Endocrinology, 2018, v. 88, n. 4, p. 549, doi. 10.1111/cen.13545
- By:
- Publication type:
- Article