Works matching DE "LEMON juice"

Results: 320

Bio- colouration of nylon fabric using natural dyes and mordants.

Published in:

Materials Research Innovations, 2025, v. 29, n. 2, p. 108, doi. 10.1080/14328917.2024.2386193

By:

Chowdhury, Tanvir Ahmed;
Khandaker, Jahirul Islam;
Gafur, Mohammad Abdul;
Repon, Md. Reazuddin;
Hossain, Alamgir;
Islam, Md. Kamrul;
Shanto, Nadim Khan

Publication type:

Article

Biomordant assisted natural dyeing of cellulosic fibre: a greener approach.

Published in:

Materials Research Innovations, 2025, v. 29, n. 1, p. 27, doi. 10.1080/14328917.2024.2361984

By:

Chowdhury, Tanvir Ahmed;
Khandaker, Jahirul Islam;
Gafur, Mohammad Abdul;
Repon, Md. Reazuddin;
Islam, Md. Kamrul;
Hossain, Alamgir;
Mollick, Swaraz

Publication type:

Article

Use of verjuice as an acidic salad seasoning ingredient: evaluation by consumers’ liking and Check-All-That-Apply.

Published in:

European Food Research & Technology, 2018, v. 244, n. 12, p. 2117, doi. 10.1007/s00217-018-3120-6

By:

Dupas de Matos, Amanda;
Magli, Massimiliano;
Marangon, Matteo;
Curioni, Andrea;
Pasini, Gabriella;
Vincenzi, Simone

Publication type:

Article

Assessment of Lemon Juice Starter Addition on Secondary Fermented Soy Sauce.

Published in:

Fermentation (Basel), 2022, v. 8, n. 6, p. 73, doi. 10.3390/fermentation8020073

By:

Chang, Yun-Hsi;
Lim, GiGi Chin Wen;
Chien, Ju-Yun;
Hsieh, Lu-Sheng;
Wu, Shinn-Dar;
Ciou, Jhih-Ying

Publication type:

Article

Assessment of Lemon Juice Starter Addition on Secondary Fermented Soy Sauce.

Published in:

Fermentation (Basel), 2022, v. 8, n. 2, p. 73, doi. 10.3390/fermentation8020073

By:

Chang, Yun-Hsi;
Lim, GiGi Chin Wen;
Chien, Ju-Yun;
Hsieh, Lu-Sheng;
Wu, Shinn-Dar;
Ciou, Jhih-Ying

Publication type:

Article

STANDARDIZATION OF RECIPE FOR THE DEVELOPMENT OF MASALA COATED TILAPIA (OREOCHROMIC NILOTICUS) STEAKS.

Published in:

Journal of Experimental Zoology India, 2024, v. 27, n. 1, p. 799, doi. 10.51470/jez.2024.27.1.799

By:

Kadam, Shubhendra Dinesh;
Sawant, Saiprasad S.;
Sharangdher, Shrikant T.;
Vishwasrao, V. V.;
Yadav, Bharat M.;
Desai, Ajay S.;
Pathan, Dabir I.;
Koli, Jayappa M.;
Pagarkar, Asif U.;
Relekar, Shailendra S.;
Salunkhe, Shalaka Rajesh;
Yadav, Pratik Prabhakar

Publication type:

Article

Quality Attributes of Carrot-Tamarind Leathers.

Published in:

Journal of Food & Dairy Sciences, 2023, v. 14, n. 9, p. 195, doi. 10.21608/jfds.2023.225785.1122

By:

Abdrabou, Eman A. A.

Publication type:

Article

Effect of some pretreatments before drying on microbial load and sensory acceptability of dried mango slices during storage periods.

Published in:

Cogent Food & Agriculture, 2020, v. 6, n. 1, p. 1, doi. 10.1080/23311932.2020.1807225

By:

Dereje, Belay;
Abera, Solomon;
Yildiz, Fatih

Publication type:

Article

Experimental evaluation of drying of banana using a double-pass solar collector (DPSC) and theoretical analysis using a CFD model.

Published in:

Cogent Engineering, 2020, v. 7, n. 1, p. 1, doi. 10.1080/23311916.2020.1789363

By:

Mutabilwa, Philemon X.;
Nwaigwe, Kevin N.;
Pham, Duc

Publication type:

Article

Pre- or Post-Harvest Treatment with MeJA Improves Post-Harvest Storage of Lemon Fruit by Stimulating the Antioxidant System and Alleviating Chilling Injury.

Published in:

Plants (2223-7747), 2022, v. 11, n. 21, p. 2840, doi. 10.3390/plants11212840

By:

Liao, Ling;
Li, Sichen;
Li, Yunjie;
Huang, Zehao;
Li, Jiahao;
Xiong, Bo;
Zhang, Mingfei;
Sun, Guochao;
Wang, Zhihui

Publication type:

Article

Investigation of the Genotoxicological Profile of Aqueous Betula pendula Extracts.

Published in:

Plants (2223-7747), 2022, v. 11, n. 20, p. 2673, doi. 10.3390/plants11202673

By:

Efthimiou, Ioanna;
Vlastos, Dimitris;
Triantafyllidis, Vassilios;
Eleftherianos, Antonios;
Antonopoulou, Maria

Publication type:

Article

The Influence of Xanthan Gum and Lemon Juice on the Quality of Tomato Sorbet.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2022, v. 33, n. 2, p. 148, doi. 10.6066/jtip.2022.33.2.148

By:

Ramadhany, Putri;
Irawan, Gerry

Publication type:

Article

Lemon juice aroma concentration by reverse osmosis.

Published in:

Journal of Food Science (Wiley-Blackwell), 1995, v. 60, n. 1, p. 190, doi. 10.1111/j.1365-2621.1995.tb05635.x

By:

Kane, L.;
Braddock, R.J.

Publication type:

Article

Limonoid Glucosides in Commercial Citrus Juices.

Published in:

Journal of Food Science (Wiley-Blackwell), 1989, v. 54, n. 6, p. 1505, doi. 10.1111/j.1365-2621.1989.tb05146.x

By:

FONG, CHI H.;
HASEGAWA, SHIN;
HERMAN, ZAREB;
OU, PETER

Publication type:

Article

Effect of initial dissolved oxygen levels on the degradation of ascorbic acid and the browning of lemon juice during storage

Published in:

Journal of Food Science (Wiley-Blackwell), 1986, v. 51, n. 1, p. 184, doi. 10.1111/j.1365-2621.1986.tb10866.x

By:

Robertson, G. L.;
Samaniego, C. M. L.

Publication type:

Article

Lemon juice color evaluation: sensory and instrumental studies

Published in:

Journal of Food Science (Wiley-Blackwell), 1984, v. 49, n. 6, p. 1435

By:

Cook, P.;
Ennis, D.;
Anthoney, K.

Publication type:

Article

The effect of flavorings on PAHs level in the roasted sunflower seeds.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-44994-8

By:

Shavali-gilani, Parisa;
Yazdanfar, Najmeh;
Jahed-khaniki, Gholamreza;
Molaee-aghaee, Ebrahim;
Sadighara, Parisa

Publication type:

Article

The effect of flavorings on PAHs level in the roasted sunflower seeds.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-44994-8

By:

Shavali-gilani, Parisa;
Yazdanfar, Najmeh;
Jahed-khaniki, Gholamreza;
Molaee-aghaee, Ebrahim;
Sadighara, Parisa

Publication type:

Article

The comparison of the effect of garlic and lemon juice on blood pressure and comfort in hypertensive patients.

Published in:

Revista Latinoamericana de Hipertension, 2020, v. 15, n. 3, p. 154

By:

Bahrani, Seyed shahabeddin;
Abdulkarimi, Rahim;
sabziyani, Zahra;
Zahrakord;
Mohamadi, Maryam Agha;
Gomar, Erfan;
kord, Zohre;
Afshari, Sahar;
Bozorg, Mohadese Jame

Publication type:

Article

Detoxification of Gunja Seeds with Ex Vivo Study.

Published in:

International Journal of Pharmaceutical Research & Allied Sciences, 2022, v. 11, n. 1, p. 45, doi. 10.51847/sRBMuao7M1

By:

Kale, Nikita;
Gulbhele, Prakash;
Gawade, Vaibhav;
Jagtap, Rahul;
Khodade, Sudhir

Publication type:

Article

Scientific Opinion on the substantiation of a health claim related to Rosbacher drive and increased attention pursuant to Article 13(5) of Regulation (EC) No 1924/2006.

Published in:: EFSA Journal, 2014, v. 12, n. 2, p. 1, doi. 10.2903/j.efsa.2014.3576
Publication type:: Article

Application of Fourier-Transform Infrared (FT-IR) Spectroscopy for Determination of Total Phenolics of Freeze Dried Lemon Juices.

Published in:

Journal of the Chemical Society of Pakistan, 2017, v. 39, n. 6, p. 955

By:

Sherazi, Syed Tufail Hussain;
Bhutto, Aijaz Ahmed;
Mahesar, Sarfaraz Ahmed;
Bhanger, Muhammad Iqbal

Publication type:

Article

Anti-Scratch Additive for Water-Based Wood Coatings.

Published in:

CoatingsTech, 2020, v. 17, n. 8, p. 42

By:

Bauer, Michelle;
Hunter, Tanya;
Gomez, Yvette

Publication type:

Article

An eco-friendly approach to synthesize arylmethylene bis(3-hydroxy-5,5'-dimethyl-2-cyclohexene-1-ones) and 1,8-dioxo-octahydroxanthenes.

Published in:

Research on Chemical Intermediates, 2024, v. 50, n. 6, p. 2519, doi. 10.1007/s11164-024-05274-w

By:

Jadhav, Swati D.;
Patil, Bhagyashree M.;
Patil, Suresh S.

Publication type:

Article

Radiopharmacokinetics of Radioiodine in the Parotid Glands After the Administration of Lemon Juice.

Published in:

Thyroid, 2010, v. 20, n. 10, p. 1113, doi. 10.1089/thy.2009.0429

By:

Douglas Van Nostrand;
Varalakshmi Bandaru;
Shyam Chennupati;
Jason Wexler;
Kanchan Kulkarni;
Frank Atkins;
Mihriye Mete;
Gurudev Gadwale

Publication type:

Article

Salivary Gland Protection with Sialagogues: A Case Study.

Published in:

Thyroid, 2009, v. 19, n. 9, p. 1005, doi. 10.1089/thy.2008.0381

By:

Douglas Van Nostrand;
Frank Atkins;
Varalakshmi V. Bandaru;
Shyam P. Chennupati;
Shari Moreau;
Kenneth Burman;
Leonard Wartofsky

Publication type:

Article

Honey as Natural Sweetener in Lemon Ready-to-Serve Drink.

Published in:

International Journal of Bio-Resource & Stress Management, 2016, v. 7, n. 2, p. 320, doi. 10.23910/ijbsm/2016.7.2.1389

By:

Sharma, S.;
Vaidya, D.;
Rana, N.

Publication type:

Article

Fruit quality of Tahiti acid lime and Sicilian lemon trees grown on different rootstocks and spacings in the semi-arid region.

Published in:

Comunicata Scientiae, 2021, v. 12, p. 1, doi. 10.14295/CS.v12.3257

By:

Borges de Almeida, Lucicleia;
Toledo Pereira, Marlon Cristian;
Costa Bastos, Débora;
Pimenta, Samy;
da Silva Pinheiro, Juceliandy Mendes;
Nietsche, Silvia

Publication type:

Article

Targeted and non-targeted detection of lemon juice adulteration by LC-MS and chemometrics.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2016, v. 33, n. 3, p. 560, doi. 10.1080/19440049.2016.1138547

By:

Wang, Zhengfang;
Jablonski, Joseph E.

Publication type:

Article

Training of Self Help Group women on food safety through Value Addition of lemon waste: Peel.

Published in:

Quarterly Research Journal of Plant & Animal Sciences / Bhartiya Krishi Anusandhan Patrika, 2019, v. 34, n. 3/4, p. 199, doi. 10.18805/BKAP192

By:

Kaur, Rupender;
Rathore, Bhagwat Singh;
Gadhwal, Prem Chand;
Sharma, Ashok Kumar;
Rai, P. K.

Publication type:

Article

DEVELOPMENT AND SENSORY EVALUATION OF READY TO SERVE BLENDS OF ALOE VERA (ALOE BARBADENSIS MILL.).

Published in:

Journal of Agricultural Research (03681157), 2019, v. 57, n. 1, p. 33

By:

Abid, Mirza Arslan;
Zahid, Najma Yousaf

Publication type:

Article

Studies on standardization and purification processes of VEERAM.

Published in:

Indian Journal of Traditional Knowledge, 2023, v. 22, n. 2, p. 330, doi. 10.56042/ijtk.v22i2.31777

By:

R., Madhavan;
N. J., Muthukumar;
C., Savariraj Sagayam;
P., Rajalakshmi;
P., Brindha

Publication type:

Article

Improved gold chloride staining method for anatomical analysis of sensory nerve endings in the shoulder capsule and labrum as examples of loose and dense fibrous tissues.

Published in:

Biotechnic & Histochemistry, 2014, v. 89, n. 5, p. 355, doi. 10.3109/10520295.2013.872297

By:

Witherspoon, JW;
Smirnova, IV;
McIff, TE

Publication type:

Article

A dual-modal colorimetric and photothermal assay for glutathione based on MnO2 nanosheets synthesized with eco-friendly materials.

Published in:

Analytical & Bioanalytical Chemistry, 2020, v. 412, n. 30, p. 8443, doi. 10.1007/s00216-020-02982-1

By:

Liu, Dandan;
Tu, Qingqing;
Han, Ying;
Wang, Xiaoying;
Kang, Qing;
Wang, Pengcheng;
Guo, Wenjuan

Publication type:

Article

The effect of pre-treatment and drying temperatures on energy consumption and quality characteristics in drying of lemon (Citrus limon L.) slices.

Published in:

Journal of Thermal Analysis & Calorimetry, 2023, v. 148, n. 19, p. 10415, doi. 10.1007/s10973-023-12362-3

By:

Aksüt, Burcu;
Polatcı, Hakan;
Taşova, Muhammed

Publication type:

Article

Effect of Erosive Agents on Surface Characteristics of Nano-Fluorapatite Ceramic: An In-Vitro Study.

Published in:

Molecules, 2022, v. 27, n. 15, p. 4691, doi. 10.3390/molecules27154691

By:

Tanweer, Navara;
Qazi, Fazal-Ur-Rehman;
Das, Gotam;
Bilgrami, Afreen;
Basha, Sakeenabi;
Ahmed, Naseer;
Bahammam, Hammam Ahmed;
Bahammam, Sarah Ahmed;
Basheer, Syed Nahid;
Assiry, Ali A.;
Karobari, Mohmed Isaqali;
Khan, Abdul Samad;
Heboyan, Artak

Publication type:

Article

Changes in Organic Acids, Phenolic Compounds, and Antioxidant Activities of Lemon Juice Fermented by Issatchenkia terricola.

Published in:

Molecules, 2021, v. 26, n. 21, p. 6712, doi. 10.3390/molecules26216712

By:

Liu, Biao;
Yuan, Dongxia;
Li, Qiaoyue;
Zhou, Xin;
Wu, Hao;
Bao, Yihong;
Lu, Hongyun;
Luo, Ting;
Wang, Jinling

Publication type:

Article

Study on the Correlation between the Protein Profile of Lupin Milk and Its Cheese Production Compared with Cow's Milk.

Published in:

Molecules, 2021, v. 26, n. 8, p. 2395, doi. 10.3390/molecules26082395

By:

Al-Saedi, Nadia;
Agarwal, Manjree;
Islam, Shahidul;
Ren, Yong-Lin

Publication type:

Article

Antioxidant, Antimicrobial, and Other Biological Properties of Pompia Juice.

Published in:

Molecules, 2020, v. 25, n. 14, p. 3186, doi. 10.3390/molecules25143186

By:

Barberis, Antonio;
Deiana, Monica;
Spissu, Ylenia;
Azara, Emanuela;
Fadda, Angela;
Serra, Pier Andrea;
D'hallewin, Guy;
Pisano, Marina;
Serreli, Gabriele;
Orrù, Germano;
Scano, Alessandra;
Steri, Daniela;
Sanjust, Enrico

Publication type:

Article

Antibacterial Activity and Cytotoxicity of Spinel Copper Ferrite Nanoparticles Synthesized by using Sol Gel Technique and Lemon Juice as Substrate.

Published in:

Pollution (2383451X), 2024, v. 10, n. 1, p. 63, doi. 10.22059/poll.2023.361453.1967

By:

Jaafar, Raghad Shubbar;
Hammood, Ahmed Yousif

Publication type:

Article

Efficacy of lemon juice and peppermint oil in eliminating Solenopsis invicta (Hymenoptera: Formicidae).

Published in:

Instars: A Journal of Student Research, 2019, v. 5, n. 1, p. 150

By:

Moreno, Kristin;
Shah, Neel;
Lam, Jennifer;
Guinto, Joshua;
Riccione, Nicholas;
Trimm, Travis

Publication type:

Article

The Case for a Lemon Bioeconomy.

Published in:

Advanced Sustainable Systems, 2020, v. 4, n. 4, p. 1, doi. 10.1002/adsu.202000006

By:

Ciriminna, Rosaria;
Fidalgo, Alexandra;
Scurria, Antonino;
Sciortino, Marzia;
Lino, Claudia;
Meneguzzo, Francesco;
Ilharco, Laura M.;
Pagliaro, Mario

Publication type:

Article

Sucurile naturale și medicamentele.

Published in:

Farmacist.ro, 2020, n. 2, p. 27

By:

Pogonea, Ina;
Podgurschi, Lilia;
Chiriac, Tatiana;
Chianu, Marin;
Mihalachi-Anghel, Maria

Publication type:

Article

One-Pot Synthesis of the 5-Benzylidene-2-thioxothiazolidin-4-one Derivative and Screening of Metal Catalysts Using Fruit Juice.

Published in:

Russian Journal of Organic Chemistry, 2024, v. 60, n. 7, p. 1225, doi. 10.1134/S1070428024070121

By:

Binhydra, N. M.;
Sarkate, A. P.;
Wagh, M. S.;
Pawar, S. S.;
Kankal, P. K.;
Patwekar, G. V.;
Pund, A. A.;
Pansare, D. N.;
Shelke, R. N.;
Bhandari, S. V.

Publication type:

Article

The effects of lactic acid bacteria-fermented lemon juice on blood pressure regulation and allergic responses in rodents.

Published in:

ScienceAsia, 2022, v. 48, n. 2, p. 181, doi. 10.2306/scienceasia1513-1874.2022.026

By:

Cheng-Chih Tsai;
Li-Yun Lin;
Lan-Chun Chou

Publication type:

Article

Palmate Erythema With Pruritus Following Contact With Lime Juice, a Variant of "Margarita Photodermatitis".

Published in:

Contact Dermatitis (01051873), 2025, v. 92, n. 4, p. 313, doi. 10.1111/cod.14736

By:

Wagner, Jan Nicolai;
Zirkenbach, Franziska;
Augustin, Matthias

Publication type:

Article

Lemon Juice and Lemongrass Infusion Beneficial for Treating Oral Thrush in HIV/AIDS Patients.

Published in:

HerbalGram, 2009, n. 83, p. 34

By:

Oliff, Heather S.

Publication type:

Article

Influence of Storage on Quality and Sensorial Properties of Sports Drink with Lemon Juice and Isomaltulose.

Published in:

Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam, 2014, v. 9, n. 3/4, p. 110

By:

Čugura, Tomislav;
Pleština, Marinko;
Kovačević, Danijela Bursać;
Vahčić, Nada;
Dragović-Uzelac, Verica;
Levaj, Branka

Publication type:

Article

Kadınlarda zayıflama amacıyla bitkisel ürün kullanım sıklığının ve bitkisel ürün kullanımını etkileyen faktörlerin belirlenmesi.

Published in:

Turkish Bulletin of Hygiene & Experimental Biology / Türk Hijyen ve Deneysel Biyoloji, 2020, v. 77, n. 2, p. 167, doi. 10.5505/TurkHijyen.2019.24572

By:

AKÇA, Ekin;
KARAALP, Canan;
KANER, Gülşah

Publication type:

Article

A Preliminary Evaluation of the Antibacterial Activity of Lemon Fruit Juice, Mondia whitei Ethanolic Extract, and Their Combination Against Streptococcus mutans.

Published in:

Infection & Drug Resistance, 2024, v. 17, p. 4291, doi. 10.2147/IDR.S474810

By:

Katuromunda, Markarius;
Ssekatawa, Kenneth;
Niwagaba, Silivano

Publication type:

Article