The Mad Cow Disease Trade Ban and Changes in the U.S. and Canadian Cull Cow Markets: A DAG Analysis.
- Published in:
- Journal of Food Distribution Research, 2009, v. 40, n. 2, p. 72
- By:
- Publication type:
- Article
Works matching IS 0047245X AND DT 2009 AND VI 40 AND IP 2
Results: 7
1
2
A Comparison between Perception of Risk and Willingness to Serve Genetically Modified Foods.
- Published in:
- Journal of Food Distribution Research, 2009, v. 40, n. 2, p. 57
- By:
- Publication type:
- Article
3
A Two-Step Auction in the Presence of Negative Values: An Application to "Farm-Raised" Pre-Cooked Roast Beef.
- Published in:
- Journal of Food Distribution Research, 2009, v. 40, n. 2, p. 47
- By:
- Publication type:
- Article
4
Forecasting Price Trends in the U.S. Avocado (Persea americana Mill.) Market.
- Published in:
- Journal of Food Distribution Research, 2009, v. 40, n. 2, p. 37
- By:
- Publication type:
- Article
5
Direct Marketing Local Food to Chefs: Chef Preferences and Perceived Obstacles.
- Published in:
- Journal of Food Distribution Research, 2009, v. 40, n. 2, p. 26
- By:
- Publication type:
- Article
6
Willingness to Pay for Foods with Varying Production Traits and Levels of Genetically Modified Content.
- Published in:
- Journal of Food Distribution Research, 2009, v. 40, n. 2, p. 1
- By:
- Publication type:
- Article
7
Canadian Consumers' Purchasing Behavior of Omega-3 Products.
- Published in:
- Journal of Food Distribution Research, 2009, v. 40, n. 2, p. 12
- By:
- Publication type:
- Article