Works matching IS 13689800 AND DT 2009 AND VI 12 AND IP 3

Results: 40

Nourishing inmates in Malagasy prisons.

Published in:

2009

By:

Andrianasolo F;
Andrianasolo, Fidolin

Publication type:

commentary

We are too tall.

Published in:

2009

By:

Bonnet MJ;
Samaras, Thomas T

Publication type:

Letter

Nourishing child and adult patients in Congolese hospitals.

Published in:

2009

By:

Andrianasolo F;
Bonnet, Marie-Jo

Publication type:

commentary

Potential for improvement of population diet through reformulation of commonly eaten foods.

Published in:

2009

By:

van Raaij J;
Hendriksen M;
Verhagen H;
van Raaij, Joop;
Hendriksen, Marieke;
Verhagen, Hans

Publication type:

journal article

Tackling acute and chronic diseases from food and nutrition with a comprehensive approach--the Second Action Plan for Food and Nutrition Policy, 2007-2012.

Published in:

2009

By:

Branca F;
Trübswasser U;
Kruse H;
Branca, Francesco;
Trübswasser, Ursula;
Kruse, Hilda

Publication type:

Editorial

Seasonal variation in food pattern but not in energy and nutrient intakes of rural Beninese school-aged children.

Published in:

2009

By:

Mitchikpe C;
Dossa R;
Ategbo E;
Van Raaij J;
Kok F;
Mitchikpe, C E S;
Dossa, R A M;
Ategbo, E A D;
Van Raaij, J M A;
Kok, F J

Publication type:

journal article

Association between dietary and beverage consumption patterns in the SUN (Seguimiento Universidad de Navarra) cohort study.

Published in:

2009

By:

Sánchez-Villegas A;
Toledo E;
Bes-Rastrollo M;
Martín-Moreno J;
Tortosa A;
Martínez-González M;
Sánchez-Villegas, A;
Toledo, E;
Bes-Rastrollo, M;
Martín-Moreno, J M;
Tortosa, A;
Martínez-González, M A

Publication type:

journal article

Defining and labelling 'healthy' and 'unhealthy' food.

Published in:

2009

By:

Lobstein T;
Davies S;
Lobstein, T;
Davies, S

Publication type:

journal article

Obesogenic environments--aspects on measurement and indicators.

Published in:

2009

By:

Schäfer Elinder L;
Jansson M;
Elinder, Liselotte Schäfer;
Jansson, Martin

Publication type:

journal article

Reduced away-from-home food expenditure and better nutrition knowledge and belief can improve quality of dietary intake among US adults.

Published in:

2009

By:

Beydoun MA;
Powell LM;
Wang Y;
Beydoun, May A;
Powell, Lisa M;
Wang, Youfa

Publication type:

journal article

Incorporating the catering sector in nutrition policies of WHO European Region: is there a good recipe?

Published in:

2009

By:

Lachat C;
Roberfroid D;
Huybregts L;
Van Camp J;
Kolsteren P;
Lachat, Carl;
Roberfroid, Dominique;
Huybregts, Lieven;
Van Camp, John;
Kolsteren, Patrick

Publication type:

journal article

Obesity and the community food environment: a systematic review.

Published in:

2009

By:

Holsten JE;
Holsten, Joanna E

Publication type:

journal article

Setting priorities for zinc-related health research to reduce children's disease burden worldwide: an application of the Child Health and Nutrition Research Initiative's research priority-setting method.

Published in:

2009

By:

Brown KH;
Hess SY;
Boy E;
Gibson RS;
Horton S;
Osendarp SJ;
Sempertegui F;
Shrimpton R;
Rudan I;
Brown, Kenneth H;
Hess, Sonja Y;
Boy, Erick;
Gibson, Rosalind S;
Horton, Susan;
Osendarp, Saskia J;
Sempertegui, Fernando;
Shrimpton, Roger;
Rudan, Igor

Publication type:

journal article

The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004.

Published in:

2009

By:

Vandevijvere S;
De Vriese S;
Huybrechts I;
Moreau M;
Temme E;
De Henauw S;
De Backer G;
Kornitzer M;
Leveque A;
Van Oyen H;
Vandevijvere, Stefanie;
De Vriese, Stéphanie;
Huybrechts, Inge;
Moreau, Michel;
Temme, Elisabeth;
De Henauw, Stefaan;
De Backer, Guy;
Kornitzer, Marcel;
Leveque, Alain;
Van Oyen, Herman

Publication type:

journal article

Targets to tackle the obesity epidemic: a review of twelve developed countries.

Published in:

2009

By:

Crombie IK;
Irvine L;
Elliott L;
Wallace H;
Crombie, Iain K;
Irvine, Linda;
Elliott, Lawrence;
Wallace, Hilary

Publication type:

journal article

Maternal lactation characteristics after consumption of an alcoholic soup during the postpartum 'doing-the-month' ritual.

Published in:

2009

By:

Chien YC;
Huang YJ;
Hsu CS;
Chao JC;
Liu JF;
Chien, Yeh-Chung;
Huang, Ya-Jing;
Hsu, Chun-Sen;
Chao, Jane C-J;
Liu, Jen-Fang

Publication type:

journal article

Overweight and health problems of the lower extremities: osteoarthritis, pain and disability.

Published in:

2009

By:

Tukker A;
Visscher T;
Picavet H;
Tukker, A;
Visscher, T L S;
Picavet, H S J

Publication type:

journal article

Defining 'low in fat' and 'high in fat' when applied to a food.

Published in:

2009

By:

Arambepola C;
Scarborough P;
Boxer A;
Rayner M;
Arambepola, Carukshi;
Scarborough, Peter;
Boxer, Anna;
Rayner, Mike

Publication type:

journal article

Out of the Box.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 436
Publication type:: Article

Letters to the Editor.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 440
Publication type:: Article

PHN volume 12 issue 3 Cover and Back matter.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. b1, doi. 10.1017/S136898000900490X
Publication type:: Article

Nutrition policy is taking shape in Europe.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 295, doi. 10.1017/S1368980009004753
Publication type:: Article

Maternal lactation characteristics after consumption of an alcoholic soup during the postpartum ?doing-the-month? ritual.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 382
Publication type:: Article

Targets to tackle the obesity epidemic: a review of twelve developed countries.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 406
Publication type:: Article

Setting priorities for zinc-related health research to reduce children?s disease burden worldwide: an application of the Child Health and Nutrition Research Initiative?s research priority-setting method.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 389
Publication type:: Article

Defining and labelling ?healthy? and ?unhealthy? food.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 331
Publication type:: Article

Association between dietary and beverage consumption patterns in the SUN (Seguimiento Universidad de Navarra) cohort study.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 351
Publication type:: Article

Potential for improvement of population diet through reformulation of commonly eaten foods.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 325
Publication type:: Article

Obesity and the community food environment: a systematic review.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 397
Publication type:: Article

PHN volume 12 issue 3 Cover and Front matter.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. f1, doi. 10.1017/S1368980009004893
Publication type:: Article

Reduced away-from-home food expenditure and better nutrition knowledge and belief can improve quality of dietary intake among US adults.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 369
Publication type:: Article

Obesogenic environments ? aspects on measurement and indicators.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 307
Publication type:: Article

Defining ?low in fat? and ?high in fat? when applied to a food.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 341
Publication type:: Article

Letters to the Editor.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 439
Publication type:: Article

Incorporating the catering sector in nutrition policies of WHO European Region: is there a good recipe?

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 316
Publication type:: Article

What President Obama can do in the USA.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 433, doi. 10.1017/S1368980008004710
Publication type:: Article

The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 423
Publication type:: Article

Tackling acute and chronic diseases from food and nutrition with a comprehensive approach ? the Second Action Plan for Food and Nutrition Policy, 2007?2012.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 293, doi. 10.1017/S1368980008002784
Publication type:: Article

Overweight and health problems of the lower extremities: osteoarthritis, pain and disability.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 359
Publication type:: Article

Seasonal variation in food pattern but not in energy and nutrient intakes of rural Beninese school-aged children.

Published in:: Public Health Nutrition, 2009, v. 12, n. 3, p. 414
Publication type:: Article