Found: 40
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Comparison of Digestibility and Quality of Intact Proteins with Their Respective Hydrolysates.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 1002
- Publication type:
- Article
Identification of Food-Derived Bioactive Peptides in Blood and Other Biological Samples.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 995
- Publication type:
- Article
Application of Mass Spectrometry to the Characterization and Quantification of Food-Derived Bioactive Peptides.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 981
- Publication type:
- Article
BIOPEP Database and Other Programs for Processing Bioactive Peptide Sequences.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 965
- Publication type:
- Article
Biopharming to Increase Bioactive Peptides in Rice Seed.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 957
- Publication type:
- Article
Determination of Nutritional and Bioactive Properties of Peptides in Enzymatic Pea, Chickpea, and Mung Bean Protein Hydrolysates.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 947
- Publication type:
- Article
Analysis of Soybean Protein-Derived Peptides and the Effect of Cultivar, Environmental Conditions, and Processing on Lunasin Concentration in Soybean and Soy Products.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 936
- Publication type:
- Article
Lunasin: A Novel Cancer Preventive Seed Peptide that Modifies Chromatin.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 932
- Publication type:
- Article
Bioactive Peptides.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 914
- Publication type:
- Article
Determination of Sulfur Amino Acids in Foods as Related to Bioavailability.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 907
- Publication type:
- Article
Available Lysine in Foods: A Brief Historical Overview.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 901
- Publication type:
- Article
Need for Accurate and Standardized Determination of Amino Acids and Bioactive Peptides for Evaluating Protein Quality and Potential Health Effects of Foods and Dietary Supplements.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 894
- Publication type:
- Article
Accurate Methodology for Amino Acids and Bioactive Peptides in Functional Foods and Dietary Supplements for Assessing Protein Adequacy and Health Effects.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 892
- Publication type:
- Article
For Your Information.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 99A
- Publication type:
- Article
A Field Guide to Instrumentation.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 113A
- Publication type:
- Article
Effect of Matrix on Recovery of Biogenic Amines in Fish.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 768
- Publication type:
- Article
Determination of Copper inWater and Plant Samples by Flame Atomic Absorption Spectrometry After Preconcentration on Octadecyl Silica Membrane Disks Modified with a Recently Synthesized Schiff's Base.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 865
- Publication type:
- Article
Proficiency Testing Program for the Determination of Total Arsenic, Cadmium, and Lead in Seawater Shrimp.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 858
- Publication type:
- Article
Purification of Pediocin PA-1 by Immunoaffinity Chromatography.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 828
- Publication type:
- Article
Evaluation of a Method for Determining Concentrations of Isoeugenol, an AQUI-S Residue, in Fillet Tissue ENom ENeshwater Fish Species.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 884
- Publication type:
- Article
Fatty Acid Profile of Canadian Dairy Products with Special Attention to the trans-Octadecenoic Acid and Conjugated Linoleic Acid Isomers.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 811
- Publication type:
- Article
Simultaneous Determination of ENee Carnitine and Total Choline by Liquid Chromatography/Mass Spectrometry in Infant Formula and Health-Care Products: Single-Laboratory Validation.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 777
- Publication type:
- Article
Determination of Vitamin B12 in Food Products by Liquid Chromatography/UV Detection with Immunoaffinity Extraction: Single-Laboratory Validation.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 786
- Publication type:
- Article
Extraction of Aflatoxins B1 and G1 ENom Maize by Using Aqueous Sodium Dodecyl Sulfate.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 762
- Publication type:
- Article
Modification of AOAC Method 973.31 for Determination of Nitrite in Cured Meats.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 820
- Publication type:
- Article
Trace Element Profile of a Wild Edible Mushroom (Suillus granulatus).
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 853
- Publication type:
- Article
A Novel Photometric Method for Evaluation of the Oxidative Stability of Virgin Olive Oils.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 794
- Publication type:
- Article
Selective and Stability-Indicating Methods for the Simultaneous Determination of Mexiletine Hydrochloride and/or Its Related Substance: 2,6-Dimethylphenol.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 720
- Publication type:
- Article
Development and Validation of Column High-Performance Liquid Chromatographic and Derivative Spectrophotometric Methods for Determination of Levofloxacin and Ornidazole in Combined Dosage Forms.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 756
- Publication type:
- Article
A Rapid and EasyMultiresidue Method for the Determination of Pesticide Residues in Vegetables, ENuits, and Cereals Using Liquid Chromatography/TandemMass Spectrometry.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 871
- Publication type:
- Article
Ultraviolet-Photodiode Array and High-Performance Liquid Chromatographic/Mass Spectrometric Studies on Forced Degradation Behavior of Glibenclamide and Development of a Validated Stability-Indicating Method.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 709
- Publication type:
- Article
Simultaneous Determination of Potassium Clavulanate and Cefixime in SyntheticMixtures by High-Performance Liquid Chromatography.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 744
- Publication type:
- Article
Development of a New High-Performance Liquid Chromatographic Method for the Determination of Ceftazidime.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 739
- Publication type:
- Article
Simultaneous Estimation of Acetylsalicylic Acid and Clopidogrel Bisulfate in Pure Powder and Tablet Formulations by High-Performance Column Liquid Chromatography and High-Performance Thin-Layer Chromatography.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 750
- Publication type:
- Article
Development and Validation of a Liquid Chromatographic/TandemMass Spectrometric Method for Determination of Tetracycline in Human Plasma: Application to Bioequivalence Study.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 731
- Publication type:
- Article
Determination of Decoquinate in Animal Feeds by Liquid Chromatography: Collaborative Study.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 685
- Publication type:
- Article
Determination of Coenzyme Q10 Content in Raw Materials and Dietary Supplements by High-Performance Liquid Chromatography-UV: Collaborative Study.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 702
- Publication type:
- Article
Determination of Moisture and Fat in Meats by Microwave and NuclearMagnetic Resonance Analysis: Collaborative Study.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 802
- Publication type:
- Article
Determining the Efficacy of Liquid Sporicides Against Spores of Bacillus subtilis on a Hard Nonporous Surface Using the Quantitative Three Step Method: Collaborative Study.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 833
- Publication type:
- Article
Determination of Hydrastine and Berberine in Goldenseal Raw Materials, Extracts, and Dietary Supplements by High-Performance Liquid Chromatography with UV: Collaborative Study.
- Published in:
- Journal of AOAC International, 2008, v. 91, n. 4, p. 694
- Publication type:
- Article