Works matching DE "FRUIT in human nutrition"
Results: 241
Men's dietary habits may affect their fertility.
- Published in:
- Urology Times, 2007, v. 35, n. 3, p. 15
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- Publication type:
- Article
PREVALENCE OF OBESITY AND ITS ASSOCIATED FACTORS IN AN URBAN AREA OF ANDHRA PRADESH.
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- Sri Ramachandra Journal of Medicine, 2013, v. 68, n. 1, p. 7
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- Publication type:
- Article
Plasma β-Carotene Is Not a Suitable Biomarker of Fruit and Vegetable Intake in German Subjects with a Long-Term High Consumption of Fruits and Vegetables.
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- Annals of Nutrition & Metabolism, 2010, v. 56, n. 1, p. 23, doi. 10.1159/000262295
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- Article
Farewell, food pyramid.
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- CDS Review, 2011, v. 104, n. 4, p. 22
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- Publication type:
- Article
Issue Involvement Moderates the Effect of Gain- and Loss-Framed Messages on Mothers' Intentions to Give 5 Portions of Fruits and Vegetables to Their Children Every Day.
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- Journal of Health Communication, 2024, v. 29, n. 1, p. 86, doi. 10.1080/10810730.2023.2287649
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- Publication type:
- Article
Information Processes Mediate the Effect of a Health Communication Intervention on Fruit and Vegetable Consumption.
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- Journal of Health Communication, 2011, v. 16, n. 3, p. 282, doi. 10.1080/10810730.2010.532294
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- Publication type:
- Article
Joint Effects of PON1 Polymorphisms and Vegetable Intake on Ischemic Stroke: A Family-Based Case Control Study.
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- International Journal of Molecular Sciences, 2017, v. 18, n. 12, p. 2652, doi. 10.3390/ijms18122652
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- Publication type:
- Article
Nutrition and health: different forms of diet and their relationship with various health parameters among Austrian adults.
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- Wiener Klinische Wochenschrift, 2014, v. 126, n. 3/4, p. 113, doi. 10.1007/s00508-013-0483-3
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- Publication type:
- Article
Eat Smart. Play Hard San Luis Obispo: A Nutrition and Fitness Pilot Program for Young Children and Their Adult Buddies.
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- Journal of Extension, 2008, v. 46, n. 1, p. 16
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- Publication type:
- Article
Promoting Fruit and Vegetable Consumption In Different Lifestyle Groups: Recommendations for Program Development Based on Behavioral Research and Consumer Media Data.
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- Health Marketing Quarterly, 2008, v. 25, n. 1/2, p. 66, doi. 10.1080/07359680802126087
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- Publication type:
- Article
Factors related to fruit, vegetable and traditional food consumption which may affect health among Alaska Native People in Western Alaska.
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- International Journal of Circumpolar Health, 2012, v. 71, p. 1, doi. 10.3402/ijch.v71i0.17345
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- Publication type:
- Article
Availability of Healthier Children's Menu Items in the Top Selling Quick Service Restaurant Chains (2004–2015).
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- American Journal of Public Health, 2019, v. 109, n. 2, p. 267, doi. 10.2105/AJPH.2018.304800
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- Publication type:
- Article
A Healthy Retail Intervention in Native American Convenience Stores: The THRIVE Community-Based Participatory Research Study.
- Published in:
- American Journal of Public Health, 2019, v. 109, n. 1, p. 132, doi. 10.2105/AJPH.2018.304749
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- Publication type:
- Article
Promoters and Barriers to Fruit, Vegetable, and Fast-Food Consumption Among Urban, Low-Income African Americans--A Qualitative Approach.
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- American Journal of Public Health, 2010, v. 100, n. 4, p. 631, doi. 10.2105/AJPH.2009.172692
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- Publication type:
- Article
The Influence of Social Context on Changes in Fruit and Vegetable Consumption: Results of the Healthy Directions Studies.
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- American Journal of Public Health, 2007, v. 97, n. 7, p. 1216, doi. 10.2105/AJPH.2006.088120
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- Publication type:
- Article
Diet quality in Canada.
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- Health Reports, 2009, v. 20, n. 3, p. 41
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- Publication type:
- Article
Improving Fruit and Vegetable Intake Among Children: A Review of Interventions Utilizing the Social Cognitive Theory.
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- Californian Journal of Health Promotion, 2009, v. 7, n. 1, p. 52, doi. 10.32398/cjhp.v7i1.1320
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- Publication type:
- Article
Barreiras e facilitadores do consumo de frutas e hortaliças emadultos de Brasília.
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- Scientia Medica, 2013, v. 23, n. 2, p. 68
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- Publication type:
- Article
CONSUMO DE FRUTAS E HORTALIÇAS ENTRE USUÁRIAS DE UMA UNIDADE DE SAÚDE.
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- Revista Brasileira em Promoção da Saúde, 2013, v. 26, n. 2, p. 173, doi. 10.5020/18061230.2013.p173
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- Publication type:
- Article
FRUIT AND VEGETABLES INTAKE AMONG USERS OF A HEALTHCARE CENTER.
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- Revista Brasileira em Promoção da Saúde, 2013, v. 26, n. 2, p. 168
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- Publication type:
- Article
An Examination of Consumers' Rankings of the Dietary Recommendations.
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- Journal of Food Distribution Research, 2009, v. 40, n. 1, p. 111
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- Publication type:
- Article
CITRUS AS FUNCTIONAL FOODS.
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- Current Topics in Nutraceutical Research, 2010, v. 8, n. 4, p. 173
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- Publication type:
- Article
Relationship between taste perception, density and soluble solids concentration in kiwifruit (Actinidia deliciosa).
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- New Zealand Journal of Crop & Horticultural Science, 2009, v. 37, n. 4, p. 303, doi. 10.1080/01140671.2009.9687585
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- Publication type:
- Article
Nurturing healthy dietary habits among children and youth in Singapore.
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- Asia Pacific Journal of Clinical Nutrition, 2012, v. 21, n. 1, p. 144
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- Publication type:
- Article
Four week supplementation with mixed fruit and vegetable juice concentrates increased protective serum antioxidants and folate and decreased plasma homocysteine in Japanese subjects.
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- Asia Pacific Journal of Clinical Nutrition, 2007, v. 16, n. 3, p. 411
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- Publication type:
- Article
5+ a day: Are we getting the message across?
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- Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S38
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- Publication type:
- Article
Distributing Free Fresh Fruit and Vegetables at School: Results of a Pilot Outcome Evaluation.
- Published in:
- Public Health Reports, 2009, v. 124, n. 5, p. 660, doi. 10.1177/003335490912400508
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- Publication type:
- Article
Fruit and Vegetable Intake and Obesity in Preadolescent Children: The Role of Neighborhood Poverty and Grocery Store Access.
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- American Journal of Health Education, 2007, v. 38, n. 5, p. 258, doi. 10.1080/19325037.2007.10598980
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- Publication type:
- Article
Factors associated with the implementation of a vegetable and fruit program in a population of Australian elementary schools.
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- Health Education Research, 2017, v. 32, n. 2, p. 197, doi. 10.1093/her/cyx038
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- Publication type:
- Article
Appreciation and implementation of a school-based intervention are associated with changes in fruit and vegetable intake in 10- to 13-year old schoolchildren--the Pro Children study.
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- Health Education Research, 2008, v. 23, n. 6, p. 997
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- Publication type:
- Article
Increasing fruit and vegetable intake among children: comparing long-term effects of a free distribution and a multicomponent program.
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- Health Education Research, 2008, v. 23, n. 6, p. 987
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- Publication type:
- Article
Testing the transtheoretical model for fruit intake: comparing web-based tailored stage-matched and stage-mismatched feedback.
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- Health Education Research, 2008, v. 23, n. 2, p. 218, doi. 10.1093/her/cym019
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- Publication type:
- Article
Improving fruit and vegetable consumption: a self-efficacy intervention compared with a combined self-efficacy and planning intervention.
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- Health Education Research, 2007, v. 22, n. 5, p. 630
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- Publication type:
- Article
Evaluation of a nutrition education intervention for women residents of Washington, DC, public housing communities.
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- Health Education Research, 2007, v. 22, n. 3, p. 425
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- Publication type:
- Article
Free school fruit-sustained effect 1 year later.
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- Health Education Research, 2006, v. 21, n. 2, p. 268, doi. 10.1093/her/cyh063
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- Publication type:
- Article
Outcome and process evaluation of a Norwegian school-randomized fruit and vegetable intervention: Fruits and Vegetables Make the Marks (FVMM).
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- Health Education Research, 2006, v. 21, n. 2, p. 258, doi. 10.1093/her/cyh062
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- Publication type:
- Article
Process evaluation of an innovative healthy eating website promoting the Mediterranean diet.
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- Health Education Research, 2006, v. 21, n. 2, p. 206, doi. 10.1093/her/cyh057
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- Publication type:
- Article
Assessing stages of change for fruit and vegetable intake in young adults: a combination of traditional staging algorithms and food-frequency questionnaires.
- Published in:
- Health Education Research, 2003, v. 18, n. 2, p. 224, doi. 10.1093/her/18.2.224
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- Publication type:
- Article
Understanding barriers and facilitators of fruit and vegetable consumption among a diverse multi-ethnic population in the USA.
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- Health Promotion International, 2008, v. 23, n. 1, p. 42, doi. 10.1093/heapro/dam044
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- Publication type:
- Article
Fresh Kids: the efficacy of a Health Promoting Schools approach to increasing consumption of fruit and water in Australia.
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- Health Promotion International, 2007, v. 22, n. 3, p. 218, doi. 10.1093/heapro/dam016
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- Publication type:
- Article
Behavioural factors in young people's fruit consumption.
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- International Journal of Consumer Studies, 2017, v. 41, n. 1, p. 104, doi. 10.1111/ijcs.12319
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- Publication type:
- Article
Comparison of fruit and vegetable consumption among Native and non- Native American populations in rural communities.
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- International Journal of Consumer Studies, 2015, v. 39, n. 1, p. 67, doi. 10.1111/ijcs.12153
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- Publication type:
- Article
The influence of health involvement and satisfaction on healthy food choices among people over 60 years.
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- International Journal of Consumer Studies, 2012, v. 36, n. 1, p. 44, doi. 10.1111/j.1470-6431.2011.01008.x
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- Publication type:
- Article
A school-based nutritional intervention with the involvement of teacher.
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- Hellenic Journal of Nutrition & Dietetics, 2013, v. 4, n. 2, p. 93
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- Publication type:
- Article
A Study on the Nutritional Value of Hurma Olives (Erkence cv.) that Lose the Bitterness on the Tree.
- Published in:
- Journal of Agricultural Sciences / Tarim Bilimleri Dergisi, 2016, v. 22, n. 4, p. 471, doi. 10.1501/tarimbil_0000001405
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- Publication type:
- Article
THE APPROACH TO THE CONSUMPTION OF FRUIT AND VEGETABLES BY CHILDREN: AN EVALUATION OF THE FOOD EDUCATION PROGRAMME "SCHOOL FRUIT".
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- Quality - Access to Success, 2016, v. 17, p. 263
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- Publication type:
- Article
Outside In.
- Published in:
- Nursing Standard, 2010, v. 25, n. 10, p. 26, doi. 10.7748/ns.25.10.26.s29
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- Publication type:
- Article
KEEP IT FRESH, FRUITY AND FUN.
- Published in:
- 2008
- By:
- Publication type:
- Editorial
Structural analysis of DNA interaction with retinol and retinoic acid.
- Published in:
- Biochemistry & Cell Biology, 2010, v. 88, n. 3, p. 469, doi. 10.1139/O09-158
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- Publication type:
- Article
Fruit ripening phenomena--an overview.
- Published in:
- 2007
- By:
- Publication type:
- journal article