Results: 57
Effects of intramuscular fat deposition on the beef traits of Japanese Black steers (Wagyu).
- Published in:
- Animal Science Journal, 2007, v. 78, n. 2, p. 189, doi. 10.1111/j.1740-0929.2007.00424.x
- By:
- Publication type:
- Article
Textural properties of turkey sausage using pea fiber or potato starch as fat replacers.
- Published in:
- Acta Alimentaria, 2018, v. 47, n. 1, p. 36, doi. 10.1556/066.2018.47.1.5
- By:
- Publication type:
- Article
The effects of dietary digestible protein and digestible energy content on protein retention efficiency of juvenile silver perch Bidyanus bidyanus (Mitchell).
- Published in:
- Aquaculture Research, 2004, v. 35, n. 10, p. 970, doi. 10.1111/j.1365-2109.2004.01113.x
- By:
- Publication type:
- Article
Fat content in turbot feed: influence on feed intake, growth and body composition.
- Published in:
- Aquaculture Research, 2001, v. 32, n. 6, p. 451, doi. 10.1046/j.1365-2109.2001.00590.x
- By:
- Publication type:
- Article
Influence of dietary fat level and increased adiposity on growth and fat deposition in rainbow trout, Oncorhynchus mykiss (Walbaum).
- Published in:
- Aquaculture Research, 1998, v. 29, n. 8, p. 601, doi. 10.1111/j.1365-2109.1998.tb01174.x
- By:
- Publication type:
- Article
Determination of Narasin in Chicken Fat: A Bridging Study Comparing the Bioautographic Method (FSIS CLG Method R22) to a Liquid Chromatography with Tandem Mass Spectrometry Method (AOAC Method 2011.24).
- Published in:
- Journal of AOAC International, 2016, v. 99, n. 2, p. 565, doi. 10.5740/jaoacint.15-0005
- By:
- Publication type:
- Article
Rapid non-destructive determination of fat content in frozen skipjack using a portable near infrared spectrophotometer.
- Published in:
- Fisheries Science, 2003, v. 69, n. 4, p. 856, doi. 10.1046/j.1444-2906.2003.00698.x
- By:
- Publication type:
- Article
New and continuing issues with using visible fat classes to estimate fat stores of birds.
- Published in:
- Journal of Avian Biology, 2003, v. 34, n. 2, p. 129, doi. 10.1034/j.1600-048X.2003.03223.x
- By:
- Publication type:
- Article
The effect of diet composition on migratory fuelling in Garden Warblers Sylvia borin.
- Published in:
- Journal of Avian Biology, 1998, v. 29, n. 4, p. 546, doi. 10.2307/3677174
- By:
- Publication type:
- Article
Higher lipid accumulation in broilers fed on saturated fats than in those fed on unsaturated fats.
- Published in:
- British Poultry Science, 1999, v. 40, n. 1, p. 95, doi. 10.1080/00071669987908
- By:
- Publication type:
- Article
Fat selection in broiler chickens treated with corticosterone.
- Published in:
- British Poultry Science, 1998, v. 39, p. 38, doi. 10.1080/00071669888278
- By:
- Publication type:
- Article
VALIDATION OF HEATING CONDITIONS IN PRODUCTION OF DIRECT ACIDIFIED BEEF SUMMER SAUSAGE FOR ELIMINATION OF ESCHERICHIA COLI O157:H7.
- Published in:
- Journal of Food Safety, 2007, v. 27, n. 3, p. 275, doi. 10.1111/j.1745-4565.2007.00079.x
- By:
- Publication type:
- Article
Effects of long-term calcium intake on body weight, body fat and bone in growing rats.
- Published in:
- Osteoporosis International, 2005, v. 16, n. 12, p. 1864, doi. 10.1007/s00198-005-1952-y
- By:
- Publication type:
- Article
Body Composition in Baboons: Evaluating A Morphometric Method.
- Published in:
- American Journal of Primatology, 1987, v. 12, n. 3, p. 275, doi. 10.1002/ajp.1350120305
- By:
- Publication type:
- Article
Body fat of stock-type horses predicted by rump fat thickness and deuterium oxide dilution and validated by near-infrared spectroscopy of dissected tissues.
- Published in:
- Journal of Animal Science, 2017, v. 95, n. 10, p. 4344, doi. 10.2527/jas2017.1676
- By:
- Publication type:
- Article
Differences in impact between a family- versus an individual-based tailored intervention to reduce fat intake.
- Published in:
- Health Education Research, 2002, v. 17, n. 4, p. 435, doi. 10.1093/her/17.4.435
- By:
- Publication type:
- Article
Comparison of analytical techniques for the determination of the positional distribution of fatty acids in triacylglycerols. Relationship with pig fat melting point and hardness.
- Published in:
- Grasas y Aceites, 2015, v. 66, n. 2, p. 1, doi. 10.3989/gya.1073142
- By:
- Publication type:
- Article
HELLİM PEYNİRİNİN BİLEŞİMİ İLE RENK VE DOKUSAL ÖZELLİKLERİ ARASINDAKİ İLİŞKİLER.
- Published in:
- GIDA: The Journal of Food, 2010, v. 35, n. 5, p. 347
- By:
- Publication type:
- Article
Thermal and functional characteristics of defatted bovine heart using supercritical CO<sub>2</sub> and organic solvent.
- Published in:
- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 2, p. 816, doi. 10.1002/jsfa.9250
- By:
- Publication type:
- Article
Gorduras de descarte e componentes externos do corpo de novilhos e vacas de descarte de diferentes grupos genéticos.
- Published in:
- Ciência Rural, 2010, v. 40, n. 12, p. 2541, doi. 10.1590/S0103-84782010001200017
- By:
- Publication type:
- Article
Diet for a Healthy Planet Includes Dairy and a Little Meat.
- Published in:
- Human Ecology, 2007, v. 35, n. 2, p. 2
- By:
- Publication type:
- Article
Effect of rendering on protein and fat quality of animal by-products.
- Published in:
- Journal of Animal Physiology & Animal Nutrition, 2010, v. 94, n. 5, p. e154, doi. 10.1111/j.1439-0396.2010.00998.x
- By:
- Publication type:
- Article
Dietary lutein and fat interact to modify macrophage properties in chicks hatched from carotenoid deplete or replete eggs.
- Published in:
- Journal of Animal Physiology & Animal Nutrition, 2006, v. 90, n. 1/2, p. 70, doi. 10.1111/j.1439-0396.2005.00567.x
- By:
- Publication type:
- Article
ARE GREATER SNOW GEESE CAPITAL BREEDERS? NEW EVIDENCE FROM A STABLE-ISOTOPE MODEL.
- Published in:
- Ecology, 2003, v. 84, n. 12, p. 3250, doi. 10.1890/02-0613
- By:
- Publication type:
- Article
A COMPARATIVE STUDY OF CROSS SECTIONAL ANATOMY AND COMPUTED TOMOGRAPHY OF PERIRENAL FAT DEPOTS IN NEW ZEALAND WHITE RABBITS.
- Published in:
- Trakia Journal of Sciences, 2010, v. 8, n. 4, p. 74
- By:
- Publication type:
- Article
Laparoscopic Donor Nephrectomy Effect of Perirenal Fat upon Donor Operative Time.
- Published in:
- Journal of Endourology, 2008, v. 22, n. 10, p. 2269, doi. 10.1089/end.2008.9725
- By:
- Publication type:
- Article
High-fat Diets Improve the Performance of Growing-Finishing Pigs.
- Published in:
- Acta Agriculturae Scandinavica: Section A, Animal Science, 1999, v. 49, n. 2, p. 83, doi. 10.1080/090647099424132
- By:
- Publication type:
- Article
WPŁYW PŁCI NA WYNIKI OCENY POUBOJOWEJ ORAZ CECHY TUCZNE ŚWIŃ MIESZAŃCÓW.
- Published in:
- Zeszyty Naukowe Uniwersytetu Przyrodniczego we Wroclawiu: Biologia i Hodowla Zwierzat, 2009, v. 58, n. 572, p. 85
- By:
- Publication type:
- Article
Brown midrib forage sorghum silage for the dairy cow: nutritive value and comparison with corn silage in the diet.
- Published in:
- Italian Journal of Animal Science, 2010, v. 9, n. 3, p. 273, doi. 10.4081/ijas.2010.e53
- By:
- Publication type:
- Article
Changes in Escherichia coli O157:H7 numbers during holding on excised lean, fascia and fat beef surfaces at different temperatures.
- Published in:
- Journal of Applied Microbiology, 2009, v. 107, n. 5, p. 1542, doi. 10.1111/j.1365-2672.2009.04340.x
- By:
- Publication type:
- Article
The Optimization of Esterification Reaction for Biodiesel Production from Animal Fat.
- Published in:
- Energy Sources Part A: Recovery, Utilization & Environmental Effects, 2015, v. 37, n. 8, p. 846, doi. 10.1080/15567036.2011.594853
- By:
- Publication type:
- Article
Reducing Animal Fat in Bologna Sausage Using Pre-Emulsified Linseed Oil: Technological and Sensory Properties.
- Published in:
- Journal of Food Quality, 2015, v. 38, n. 3, p. 201, doi. 10.1111/jfq.12136
- By:
- Publication type:
- Article
Response to selection for decreased backfat thickness at restrained intramuscular fat content in Duroc pigs.
- Published in:
- Journal of Animal Science, 2013, v. 91, n. 8, p. 3514, doi. 10.2527/jas.2013-6282
- By:
- Publication type:
- Article
Effects of increasing crude glycerol and dried distillers grains with solubles on growth performance, carcass characteristics, and carcass fat quality of finishing pigs.
- Published in:
- Journal of Animal Science, 2012, v. 90, n. 3, p. 840, doi. 10.2527/jas.2011-4126
- By:
- Publication type:
- Article
A survey of beef carcass quality and quantity attributes in Mexico.
- Published in:
- Journal of Animal Science, 2009, v. 87, n. 11, p. 3782, doi. 10.2527/jas.2009-1889
- By:
- Publication type:
- Article
Beef Species.
- Published in:
- 2005
- Publication type:
- Abstract
Effects of additional starch or fat in late-gestating high nonstarch polysaccharide diets on litter performance and glucose tolerance in sows.
- Published in:
- Journal of Animal Science, 2004, v. 82, n. 10, p. 2964, doi. 10.2527/2004.82102964x
- By:
- Publication type:
- Article
Effects of fat encapsulation and pelleting on weanling pig performance and nutrient digestibility.
- Published in:
- 2003
- By:
- Publication type:
- Abstract
Dieatary fat sources for weanling pigs.
- Published in:
- 2003
- By:
- Publication type:
- Abstract
Effect of varying carbohydrate and fat content of milk replacer on body composition of Holstein bull calves.
- Published in:
- Journal of Animal Science, 2001, v. 79, n. 9, p. 2260, doi. 10.2527/2001.7992260x
- By:
- Publication type:
- Article
Caloric restriction, body fat and ageing in experimental models.
- Published in:
- Obesity Reviews, 2004, v. 5, n. 1, p. 13, doi. 10.1111/j.1467-789X.2004.00115.x
- By:
- Publication type:
- Article
Candidate gene expression and intramuscular fat content in pigs.
- Published in:
- Journal of Animal Breeding & Genetics, 2011, v. 128, n. 1, p. 28, doi. 10.1111/j.1439-0388.2010.00887.x
- By:
- Publication type:
- Article
Pork and Carcasses Quality in Swine Exploited in Family Farms.
- Published in:
- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2010, v. 43, n. 2, p. 406
- By:
- Publication type:
- Article
Characteristic of slaughter value and meat quality of three synthetic pig lines.
- Published in:
- South African Journal of Animal Science, 2010, v. 40, n. 3, p. 198, doi. 10.4314/sajas.v40i3.4
- Publication type:
- Article
Molecular genetic analysis of the Chinese Erhualian pig breed.
- Published in:
- South African Journal of Animal Science, 2003, v. 33, n. 3, p. 159
- By:
- Publication type:
- Article
Diet-Induced thermogenesis: comparison of two isocaloric meal-replacement shakes. A pilot study.
- Published in:
- Journal of Human Sport & Exercise, 2012, v. 7, n. 1, p. S140, doi. 10.4100/jhse.2012.7.Proc1.15
- By:
- Publication type:
- Article
EFFECT OF ADDING DIFFERENT FAT PERCENTAGE ON GROUND BEEF PIGMENTS WHICH WERE STORAGE FOR VARIANCE PERIODS.
- Published in:
- Basrah Journal of Agricultural Sciences, 2008, v. 21, n. 1, p. 8
- By:
- Publication type:
- Article
Formation of trans fatty acids in chicken legs during frying.
- Published in:
- International Journal of Food Sciences & Nutrition, 2008, v. 59, n. 5, p. 368, doi. 10.1080/09637480701580645
- By:
- Publication type:
- Article
Effects on quality attributes of commercial veal pieces under different ageing treatments.
- Published in:
- International Journal of Food Science & Technology, 2007, v. 42, n. 3, p. 373, doi. 10.1111/j.1365-2621.2006.01453.x
- By:
- Publication type:
- Article
Link between dietary animal fat intake and pancreatic cancer.
- Published in:
- British Journal of Hospital Medicine (17508460), 2009, v. 70, n. 7, p. 377
- Publication type:
- Article