Works matching IS 00173495 AND DT 2007 AND VI 58 AND IP 1
Results: 17
Revisión de los niveles de ácidos grasos trans encontrados en distintos tipos de alimentos.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 87
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Los aceites y grasas: composición y propiedades.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 99
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FALLECIMIENTO DEL DR. MATÍAS JOSÉ FERNÁNDEZ DÍEZ.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 104
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DON ROSALINO, UN COMPAÑERO EJEMPLAR.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 104
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CARMEN CUESTA.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 103
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PRÓXIMOS CONGRESOS Y REUNIONES.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 101
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Vitamina E y aceites vegetales.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 74
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Avances en la formulación de emulsiones.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 64
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Repercusiones sociales y económicas del sector de la aceituna de mesa.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 56, doi. 10.3989/gya.2007.v58.i1.9
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Caracterización proteica de las semillas de once especies de amaranto.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 49
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Cottonseed: protein, oil yields, and oil properties as influenced by potassium fertilization and foliar application of zinc and phosphorus.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 40, doi. 10.3989/gya.2007.v58.i1.7
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Ability of the aquatic fern Azolla to remove chemical oxygen demand and polyphenols from olive mill wastewater.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 34, doi. 10.3989/gya.2007.v58.i1.6
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Characterization of grape seed and pomace oil extracts.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 29
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Estudio de la grasa de teobroma ozonizada usando la Resonancia Magnética Nuclear protónica y análisis microbiológico.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 15, doi. 10.3989/gya.2007.v58.i1.3
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Synthesis and evaluation of α-hydroxy fatty acid-derived heterocyclic compounds with potential industrial interest.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 20, doi. 10.3989/gya.2007.v58.i1.4
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Evaluación del efecto antioxidante y quimioprotector de extractos fenólicos de semillas de manzana.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 5
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Tratamiento enzimático en la extracción de aceite y obtención de antioxidantes a partir de semilla de onagra, Oenothera biennis, por prensado en frío.
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- Grasas y Aceites, 2007, v. 58, n. 1, p. 10, doi. 10.3989/gya.2007.v58.i1.2
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