Works matching DE "RECIPE writing (Cooking)"
Results: 83
Recipes as Invitations to Read, Write, and Play in Preschool.
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- Reading Teacher, 2023, v. 76, n. 4, p. 412, doi. 10.1002/trtr.2151
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- Publication type:
- Article
Culinary Imagination as a Survival Tool.
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- Canadian Military History, 2013, v. 22, n. 1, p. 38
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- Publication type:
- Article
Reading and Writing Recipe Books, 1550-1800.
- Published in:
- 2014
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- Publication type:
- Book Review
Mrs Beeton and Mrs Marshall: A Tale of Two Victorian Cooks.
- Published in:
- 2024
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- Publication type:
- Book Review
Before Mrs Beeton, Elizabeth Raffald, England's Most Influential Housekeeper: Pen & Sword.
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- Petits Propos Culinaires, 2023, n. 127, p. 123, doi. 10.1558/ppc.27702
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- Article
COOKING FURTHER DEFINED.
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- Petits Propos Culinaires, 2023, n. 126, p. 43, doi. 10.1558/ppc.27707
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- Publication type:
- Article
BEFORE THE FLOOD.
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- Petits Propos Culinaires, 2017, n. 109, p. 105, doi. 10.1558/ppc.28008
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- Publication type:
- Article
FOOD JOURNALS.
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- Petits Propos Culinaires, 2017, n. 108, p. 11
- Publication type:
- Article
A CANDID EXAMINATION OF MRS MARY COLE.
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- Petits Propos Culinaires, 2017, n. 107, p. 63, doi. 10.1558/ppc.28111
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- Article
ACCURACY AND PRECISION IN FOOD WRITING.
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- Petits Propos Culinaires, 2017, n. 107, p. 38, doi. 10.1558/ppc.28109
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- Publication type:
- Article
JANE GRIGSON.
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- Petits Propos Culinaires, 2013, n. 98, p. 62, doi. 10.1558/ppc.28472
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- Article
IRISH CULINARY MANUSCRIPTS AND PRINTED COOKBOOKS: A DISCUSSION.
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- Petits Propos Culinaires, 2011, n. 94, p. 81
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- Publication type:
- Article
JEWISH COCKTAIL TIME: AN INTRODUCTION TO EARLY JEWISH COOKBOOKS OF ONTARIO.
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- Petits Propos Culinaires, 2011, n. 94, p. 38
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- Publication type:
- Article
ON WATTY'S BIRTHDAY, 1763.
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- Petits Propos Culinaires, 2011, n. 92, p. 73
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- Article
A NEW APPROACH TO ROMAN FISH SAUCE.
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- Petits Propos Culinaires, 2007, n. 83, p. 92
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- Publication type:
- Article
Analysis of cooking recipes written in Japanese and motion planning for cooking robot.
- Published in:
- ROBOMECH Journal, 2021, v. 8, n. 1, p. 1, doi. 10.1186/s40648-021-00204-6
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- Publication type:
- Article
KNEAD TO KNOW: CRACKING RECIPES AND TRADE SECRET LAW.
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- Elon Law Review, 2016, v. 8, n. 1, p. 183
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- Publication type:
- Article
Conversation with John Hall on Thursday 4 March 2016.
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- Theatre, Dance & Performance Training, 2016, v. 7, n. 2, p. 329, doi. 10.1080/19443927.2016.1210857
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- Publication type:
- Article
Early Modern Banquet Receipts and Women's Theatre.
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- Medieval & Renaissance Drama in England (Rosemont Publishing & Printing Corporation), 2011, v. 24, p. 106
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- Article
The social and symbolic meanings of recipes in negotiating East German identity.
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- Food, Culture & Society, 2023, v. 26, n. 2, p. 409, doi. 10.1080/15528014.2021.2005757
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- Publication type:
- Article
Cookery Books and Celebrity Chefs.
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- Food, Culture & Society, 2014, v. 17, n. 1, p. 65, doi. 10.2752/175174414X13828682779168
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- Publication type:
- Article
Los ajiacos colombianos.
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- Revista de Estudios Sociales, 2008, n. 29, p. 158, doi. 10.7440/res29.2008.10
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- Article
PROMOTING HEALTHY EATING AND WEIGHT LOSS.
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- Learning Disability Practice, 2011, v. 14, n. 3, p. 12, doi. 10.7748/ldp2011.04.14.3.12.c8440
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- Publication type:
- Article
To use a recipe - not a piece of cake. Students with mild intellectual disabilities' use of recipes in home economics.
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- International Journal of Consumer Studies, 2014, v. 38, n. 4, p. 412, doi. 10.1111/ijcs.12109
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- Publication type:
- Article
SWEET POTATO PIE.
- Published in:
- 2016
- By:
- Publication type:
- Recipe
Applying Concepts from Historical Archaeology to New England's Nineteenth-Century Cookbooks.
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- Northeast Historical Archaeology, 2013, v. 42, p. 111, doi. 10.22191/neha/vol42/iss1/8
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- Publication type:
- Article
Los recetarios de cocina michoacanos.
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- Hospitalidad ESDAI, 2011, n. 20, p. 7
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- Publication type:
- Article
Recipes & Remembrance.
- Published in:
- 2012
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- Publication type:
- Essay
A recipe for our wellbeing.
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- Australian Veterinary Journal, 2016, v. 94, n. 10, p. N24
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- Publication type:
- Article
Copyrightability of Recipes Under the Idea-Expression Dichotomy.
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- Ateneo Law Journal, 2012, v. 57, n. 1, p. 263
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- Publication type:
- Article
Don't Lose The Recipe: Identify and document knacks to keep processes running smoothly.
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- Quality Progress, 2017, v. 50, n. 10, p. 64
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- Publication type:
- Article
A Mocidade Portuguesa Feminina e a formação culinária em Menina e Moça (1947-1962).
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- Cadernos PAGU, 2012, n. 39, p. 201, doi. 10.1590/S0104-83332012000200007
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- Publication type:
- Article
East Meets West.
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- Journal of Intercultural Communication, 2015, n. 39, p. 3
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- Publication type:
- Article
Chess Pie.
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- Ohioana Quarterly, 2023, v. 66, n. 2, p. 13
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- Article
La cucina piemontese per tutti.
- Published in:
- 2024
- Publication type:
- Book Review
Convivio da Re. La cucina dei rimasugli.
- Published in:
- 2012
- By:
- Publication type:
- Book Review
Interesting Web Sites.
- Published in:
- Swedish American Genealogist, 2016, v. 36, n. 3, p. 26
- Publication type:
- Article
Cooking the Books: Recipes by Artists.
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- C Magazine, 2020, n. 147, p. 44
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- Publication type:
- Article
Hippocras Bag, Oil of Exeter and Manus Christi: Recipes in BL Harley 1706.
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- Anglia: Journal of English Philology / Zeitschrift für Englische Philologie, 2009, v. 126, n. 3, p. 429, doi. 10.1515/angl.2008.063
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- Publication type:
- Article
Recipes in Context.
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- Food, Culture & Society, 2012, v. 15, n. 2, p. 197, doi. 10.2752/175174412x13233545145183
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- Publication type:
- Article
THE RECIPE READER: NARRATIVES, CONTEXTS, TRADITIONS.
- Published in:
- 2012
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- Publication type:
- Book Review
The Perfect Recipe.
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- Food, Culture & Society, 2011, v. 14, n. 4, p. 503, doi. 10.2752/175174411X13088262162677
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- Publication type:
- Article
MEDIEVAL CUISINE OF THE ISLAMIC WORLD: A CONCISE HISTORY WITH 174 RECIPES.
- Published in:
- 2009
- By:
- Publication type:
- Book Review
download me / fast facts.
- Published in:
- Journal of Property Management, 2014, v. 79, n. 2, p. 10
- Publication type:
- Article
The Senegal Project: A Cultural Foods Unit for Middle School Students.
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- Journal of Family & Consumer Sciences, 2011, v. 103, n. 3, p. 35
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- Publication type:
- Article
Development and Validation of a Recipe Method for Doughs.
- Published in:
- Foods, 2018, v. 7, n. 10, p. 163, doi. 10.3390/foods7100163
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- Publication type:
- Article
LINGUISTIC AND CULTURAL ISSUES OF GASTRONOMIC DISCOURSE TRANSLATION.
- Published in:
- Intertext, 2013, v. 7, n. 25/26, p. 109
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- Publication type:
- Article
Localizing the food system.
- Published in:
- 2018
- By:
- Publication type:
- Editorial
Kristine Kowalchuk, Preserving on Paper: Seventeenth-Century Englishwomen's Receipt Books.
- Published in:
- 2018
- By:
- Publication type:
- Book Review
Following the Breadcrumbs: Markoe and Emlen Families Correspondence and Recipe Book.
- Published in:
- Pennsylvania Magazine of History & Biography, 2018, v. 142, n. 3, p. 387, doi. 10.1353/pmh.2018.0034
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- Publication type:
- Article