Works matching DE "VITAMIN B6 in human nutrition"

Results: 32

Polyunsaturated Fatty Acid Plasma Content in Groups of General Population with LowVitamin B6 or Low Iron Serum Levels.

Published in:

Annals of Nutrition & Metabolism, 2004, v. 48, n. 2, p. 118, doi. 10.1159/000077068

By:

Krajcovicová-Kudlácková, M.;
Klvanová, J.;
Dusinská, M.

Publication type:

Article

Vitamin B-6 malnutrition among elderly Europeans: The SENECA study.

Published in:

Journals of Gerontology Series A: Biological Sciences & Medical Sciences, 1996, v. 51A, n. 6, p. B417, doi. 10.1093/gerona/51A.6.B417

By:

van der Wielen, Reggy P.J.;
Lowik, Michiel R.H.

Publication type:

Article

Dietary Reference Values for vitamin B6.

Published in:: EFSA Journal, 2016, v. 14, n. 6, p. n/a, doi. 10.2903/j.efsa.2016.4485
Publication type:: Article

Curbs on B6 highlight dietary dilemmas.

Published in:

Nature, 1997, v. 389, n. 6646, p. 7, doi. 10.1038/37840

By:

Abbott, Alison

Publication type:

Article

Antihypertensive and neuroprotective actions of pyridoxine and its derivatives1.

Published in:

Canadian Journal of Physiology & Pharmacology, 2015, v. 93, n. 12, p. 1083, doi. 10.1139/cjpp-2015-0098

By:

Dakshinamurti, Shyamala;
Dakshinamurti, Krishnamurti

Publication type:

Article

Intake of Folate and Related Nutrients in Relation to Risk of Epithelial Ovarian Cancer.

Published in:

American Journal of Epidemiology, 2006, v. 163, n. 12, p. 1101, doi. 10.1093/aje/kwj128

By:

Tworoger, Shelley S.;
Hecht, Jonathan L.;
Giovannucci, Edward;
Hankinson, Susan E.

Publication type:

Article

Dietary vitamin B6 modulates the gene expression of myokines, Nrf2-related factors, myogenin and HSP60 in the skeletal muscle of rats.

Published in:

Experimental & Therapeutic Medicine, 2017, v. 14, n. 4, p. 3239, doi. 10.3892/etm.2017.4879

By:

SUIDASARI, SOFYA;
SHINJI URAGAMI;
NORIYUKI YANAKA;
NORIHISA KATO

Publication type:

Article

Multivitamins/multiminerals in Switzerland: not as good as it seems.

Published in:

Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-24

By:

Droz, Nadège;
Marques-Vidal, Pedro

Publication type:

Article

Food fortification improves the intake of all fortified nutrients, but fails to meet the estimated dietary requirements for vitamins A and B6, riboflavin and zinc, in lactating South African women.

Published in:

Public Health Nutrition, 2012, v. 15, n. 10, p. 1810, doi. 10.1017/S1368980012003072

By:

Papathakis, Peggy C;
Pearson, Kerry E

Publication type:

Article

Dietary Intake, Levels of Trace Elements and Intelligence Quotient (IQ) Among Huffaz Students from Selected Tahfiz Schools in Selangor.

Published in:

Malaysian Journal of Health Sciences / Jurnal Sains Kesihatan Malaysia, 2018, v. 16, p. 129, doi. 10.17576/JSKM-2018-18

By:

IBRAHIM, FARAH WAHIDA;
ABDUL RAHMAN, NUR FARAHIN;
ABD RAHMAN, SANTIBUANA;
ABD WARIF, NOR MALIA;
HARUN, DZALANI;
GHAZALI, AHMAD ROHI;
YAHYA, HANIS MASTURA;
ARIFFIN, FAISAL;
MOHAMAD, SABRI;
ISHAK, ISMARULYUSDA

Publication type:

Article

Effect of dietary vitamin B.

Published in:

Biofactors, 2000, v. 11, n. 1/2, p. 93, doi. 10.1002/biof.5520110127

By:

Inubushi, T.;
Okada, M.;
Matsui, A.;
Hanba, J.;
Murata, E.;
Katunuma, N.

Publication type:

Article

The SU.FOL.OM3 Study: a secondary prevention trial testing the impact of supplementation with folate and B-vitamins and/or Omega-3 PUFA on fatal and non fatal cardiovascular events, design, methods and participants characteristics.

Published in:

Trials, 2008, v. 9, p. 1, doi. 10.1186/1745-6215-9-35

By:

Galan, Pilar;
Briancon, Serge;
Blacher, Jacque;
Czernichow, Sébastien;
Hercberg, Serge

Publication type:

Article

Diet as a Risk Factor for the Development of Ulcerative Colitis.

Published in:

American Journal of Gastroenterology (Springer Nature), 2000, v. 95, n. 4, p. 1008, doi. 10.1111/j.1572-0241.2000.01942.x

By:

Geerling, B. J.;
Dagnelie, P. C.;
Badart-Smook, A.;
Russel, M. G.;
Stockbrügger, R. W.;
Brummer, R.-J. M.

Publication type:

Article

CHILDHOOD NUTRITION (275.1-275.7).

Published in:: 2005
Publication type:: Abstract

Vitamin B6 deficiency linked to increased early pregnancy loss.

Published in:: Contemporary OB/GYN, 2007, v. 52, n. 10, p. 19
Publication type:: Article

Availability of vitamin B[sub 6] from different food sources.

Published in:

International Journal of Food Sciences & Nutrition, 2002, v. 53, n. 2, p. 171, doi. 10.1080/09637480220132184

By:

Roth-Maier, Dora A.;
Kettler, Susanne I.;
Kirchgessner, Manfred

Publication type:

Article

Serum pyridoxal concentrations and depressive symptoms among Japanese adults: results from a prospective study.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 10, p. 1060, doi. 10.1038/ejcn.2013.115

By:

Nanri, A;
Pham, N M;
Kurotani, K;
Kume, A;
Kuwahara, K;
Sato, M;
Hayabuchi, H;
Mizoue, T

Publication type:

Article

Plasma pyridoxal 5′-phosphate is not correlated with hemoglobin during pyridoxine supplementation in patients with rheumatoid arthritis.

Published in:

European Journal of Clinical Nutrition, 2011, v. 65, n. 3, p. 425, doi. 10.1038/ejcn.2010.255

By:

Huang, Y-C;
Wei, J C-C

Publication type:

Article

Monitoring vitamin B6 treatment of inflammation in rheumatoid arthritis with hemoglobin and ferritin.

Published in:

European Journal of Clinical Nutrition, 2011, v. 65, n. 3, p. 423, doi. 10.1038/ejcn.2010.252

By:

Cohick, P L;
Bhattacharjee, M

Publication type:

Article

Vitamin B6 intakes and status of mechanically ventilated critically ill patients in Taiwan.

Published in:

European Journal of Clinical Nutrition, 2002, v. 56, n. 5, p. 387, doi. 10.1038/sj.ejcn.1601321

By:

Huang, Y.-C.;
Lan, P.-H.;
Cheng, C.-H.;
Lee, B.-J.;
Kan, M.-N.

Publication type:

Article

B-vitamins, homocysteine and gene polymorphism in adults with fasting or post-methionine loading hyperhomocysteinemia.

Published in:

European Journal of Nutrition, 2008, v. 47, n. 8, p. 491, doi. 10.1007/s00394-008-0752-5

By:

Cheng, Chien-Hsiung;
Huang, Yi-Chia;
Chen, Feng-Pan;
Chou, Ming-Chih;
Tsai, Tsung-Po

Publication type:

Article

Circulating Concentrations of Vitamin B6 and Kidney Cancer Prognosis: A Prospective Case-Cohort Study.

Published in:

PLoS ONE, 2015, v. 10, n. 10, p. 1, doi. 10.1371/journal.pone.0140677

By:

Muller, David C.;
Johansson, Mattias;
Zaridze, David;
Moukeria, Anush;
Janout, Vladimir;
Holcatova, Ivana;
Navratilova, Marie;
Mates, Dana;
Midttun, Øivind;
Ueland, Per Magne;
Brennan, Paul;
Scelo, Ghislaine

Publication type:

Article

Pregnancy outcome following use of large doses of vitamin B6 in the first trimester.

Published in:

Journal of Obstetrics & Gynaecology, 2006, v. 26, n. 8, p. 749, doi. 10.1080/01443610600955826

By:

Shrim, A.;
Boskovic, R.;
Maltepe, C.;
Navios, Y.;
Garcia–Bournissen, F.;
Koren, G.

Publication type:

Article

High performance liquid chromatography method for the determination of pyridoxal-5-phosphate in...

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 6, p. 448, doi. 10.1038/sj.ejcn.1600775

By:

Bailey, A.L.;
Wright, A.J.A.

Publication type:

Article

Dietary and other determinants of vitamin B... parameters.

Published in:

European Journal of Clinical Nutrition, 1997, v. 51, p. S38

By:

Brussaard, Jh;
Lowik, Mrh

Publication type:

Article

Bioavailability of vitamin B-6.

Published in:

European Journal of Clinical Nutrition, 1997, v. 51, n. 1, p. S43

By:

Gregory III, J.F.

Publication type:

Article

Is vitamin B6 deficiency an under-recognized risk in patients receiving haemodialysis? A systematic review: 2000-2010.

Published in:

Nephrology, 2011, v. 16, n. 7, p. 619, doi. 10.1111/j.1440-1797.2011.01479.x

By:

CORKEN, MELISSA;
PORTER, JUDI

Publication type:

Article

Comparison of ginger with vitamin B6 in relieving nausea and vomiting during pregnancy.

Published in:

AYU: An International Quarterly Journal of Research in Ayurveda, 2014, v. 35, n. 3, p. 289, doi. 10.4103/0974-8520.153746

By:

Firouzbakht, Mozhgan;
Nikpour, Maryam;
Jamali, Bita;
Omidvar, Shabnam

Publication type:

Article

Effects of Vitamin B6 Deficiency on the Composition and Functional Potential of T Cell Populations.

Published in:

2017

By:

Qian, Bingjun;
Shen, Shanqi;
Zhang, Jianhua;
Jing, Pu

Publication type:

journal article

Very-late-onset pyridoxine-dependent seizures not linking to the known 5q31 locus.

Published in:

Pediatrics International, 2008, v. 50, n. 5, p. 703, doi. 10.1111/j.1442-200X.2008.02712.x

By:

Kabakus, Nimet;
Aydin, Mustafa;
Ugur, Sibel A.;
Durukan, Mehtap;
Tolun, Aslihan

Publication type:

Article

Vitamin B6 and Its Role in Cell Metabolism and Physiology.

Published in:

Cells (2073-4409), 2018, v. 7, n. 7, p. 84, doi. 10.3390/cells7070084

By:

Parra, Marcelina;
Stahl, Seth;
Hellmann, Hanjo

Publication type:

Article

Folate, vitamin B6 and vitamin B12 in adolescence: serum concentrations, prevalence of inadequate intakes and sources in food.

Published in:

Jornal de Pediatria, 2011, v. 87, n. 1, p. 43, doi. 10.2223/JPED.2056

By:

Steluti, Josiane;
Martini, Lígia A.;
Peters, Barbara S. E.;
Marchioni, Dirce M. L.

Publication type:

Article

Works matching DE "VITAMIN B6 in human nutrition"

Polyunsaturated Fatty Acid Plasma Content in Groups of General Population with LowVitamin B<sub>6</sub> or Low Iron Serum Levels.

Vitamin B-6 malnutrition among elderly Europeans: The SENECA study.

Dietary Reference Values for vitamin B6.

Curbs on B6 highlight dietary dilemmas.

Antihypertensive and neuroprotective actions of pyridoxine and its derivatives<sup>1</sup>.

Intake of Folate and Related Nutrients in Relation to Risk of Epithelial Ovarian Cancer.

Dietary vitamin B6 modulates the gene expression of myokines, Nrf2-related factors, myogenin and HSP60 in the skeletal muscle of rats.

Multivitamins/multiminerals in Switzerland: not as good as it seems.

Food fortification improves the intake of all fortified nutrients, but fails to meet the estimated dietary requirements for vitamins A and B6, riboflavin and zinc, in lactating South African women.

Dietary Intake, Levels of Trace Elements and Intelligence Quotient (IQ) Among Huffaz Students from Selected Tahfiz Schools in Selangor.

Effect of dietary vitamin B.

The SU.FOL.OM3 Study: a secondary prevention trial testing the impact of supplementation with folate and B-vitamins and/or Omega-3 PUFA on fatal and non fatal cardiovascular events, design, methods and participants characteristics.

Diet as a Risk Factor for the Development of Ulcerative Colitis.

CHILDHOOD NUTRITION (275.1-275.7).

Vitamin B<sub>6</sub> deficiency linked to increased early pregnancy loss.

Availability of vitamin B[sub 6] from different food sources.

Serum pyridoxal concentrations and depressive symptoms among Japanese adults: results from a prospective study.

Plasma pyridoxal 5′-phosphate is not correlated with hemoglobin during pyridoxine supplementation in patients with rheumatoid arthritis.

Monitoring vitamin B6 treatment of inflammation in rheumatoid arthritis with hemoglobin and ferritin.

Vitamin B6 intakes and status of mechanically ventilated critically ill patients in Taiwan.

B-vitamins, homocysteine and gene polymorphism in adults with fasting or post-methionine loading hyperhomocysteinemia.

Circulating Concentrations of Vitamin B6 and Kidney Cancer Prognosis: A Prospective Case-Cohort Study.

Pregnancy outcome following use of large doses of vitamin B6 in the first trimester.

High performance liquid chromatography method for the determination of pyridoxal-5-phosphate in...

Dietary and other determinants of vitamin B... parameters.

Bioavailability of vitamin B-6.

Is vitamin B<sub>6</sub> deficiency an under-recognized risk in patients receiving haemodialysis? A systematic review: 2000-2010.

Comparison of ginger with vitamin B6 in relieving nausea and vomiting during pregnancy.

Effects of Vitamin B6 Deficiency on the Composition and Functional Potential of T Cell Populations.

Very-late-onset pyridoxine-dependent seizures not linking to the known 5q31 locus.

Vitamin B6 and Its Role in Cell Metabolism and Physiology.

Folate, vitamin B6 and vitamin B12 in adolescence: serum concentrations, prevalence of inadequate intakes and sources in food.