Works matching DE "TOMATO harvesting"

Results: 190

ASE-YOLOv8n: A Method for Cherry Tomato Ripening Detection.

Published in:

Agronomy, 2025, v. 15, n. 5, p. 1088, doi. 10.3390/agronomy15051088

By:

Liang, Xuemei;
Jia, Haojie;
Wang, Hao;
Zhang, Lijuan;
Li, Dongming;
Wei, Zhanchen;
You, Haohai;
Wan, Xiaoru;
Li, Ruixin;
Li, Wei;
Yang, Minglai

Publication type:

Article

Nueva metodología de obtención de abonos orgánicos a partir de residuos de alta relación carbono: nitrógeno.

Published in:

Revista Centro Agricola, 2013, v. 40, n. 3, p. 11

By:

Dávila Cruz, Arnaldo;
Cairo Cairo, Pedro;
Machado de Arma, Joaquín;
Ramírez López, Miriam;
Nemesio Torres, Pedro;
Gatorno, Sirley;
Rodríguez López, Oralia;
Jiménez, Rafael;
Rodríguez Urrutia, Alianny

Publication type:

Article

Respuesta del tomate al uso de alternativas orgánicas y micorriza en producción protegido en Guantánamo.

Published in:

Revista Centro Agricola, 2013, v. 40, n. 3, p. 15

By:

Durand Cos, Juana Iris;
Riera Nelson, Manuel Conrado;
Fernández Turro, Alberto;
Goulet Ruiz, Juana Esmilda

Publication type:

Article

Uso de hongos micorrizógenos vesículo arbusculares (HMVA) en la producción de tomate (Solanum lycopersicum, L.).

Published in:

Revista Centro Agricola, 2013, v. 40, n. 3, p. 5

By:

Alvarez Kile, Pedro Miguel;
Rodríguez Leyva, Arelis;
Rosales Armas, Onidia;
Ledea Mendoza, Bertha

Publication type:

Article

Effect of consumptive use of saline and fresh water on yield, chlorophyll content and fruit quality of tomato (Solanum lycopersicum) in Namib Desert coastal aeolian soil.

Published in:

Discover Agriculture, 2025, v. 3, n. 1, p. 1, doi. 10.1007/s44279-025-00191-x

By:

Mupambwa, Hupenyu Allan;
Handura, Bethold;
Howoses, Veronica A.;
Hausiku-Ikechukwu, Martha K.

Publication type:

Article

不同浓度 1‐MCP 对番茄采后生理及活性氧代谢的影响.

Published in:

Food Research & Development, 2025, v. 46, n. 4, p. 46, doi. 10.12161/j.issn.1005-6521.2025.04.007

By:

易明玥;
戚晨晨;
陈国辉;
刘晶玉;
翟亚巍;
王志鹏;
王伟;
李学文

Publication type:

Article

Structural Parameter Optimization of a Tomato Robotic Harvesting Arm: Considering Collision-Free Operation Requirements.

Published in:

Plants (2223-7747), 2024, v. 13, n. 22, p. 3211, doi. 10.3390/plants13223211

By:

Peng, Chuanlang;
Feng, Qingchun;
Guo, Zhengwei;
Ma, Yuhang;
Li, Yajun;
Zhang, Yifan;
Gao, Liangzheng

Publication type:

Article

Two Novel Plant-Growth-Promoting Lelliottia amnigena Isolates from Euphorbia prostrata Aiton Enhance the Overall Productivity of Wheat and Tomato.

Published in:

Plants (2223-7747), 2023, v. 12, n. 17, p. 3081, doi. 10.3390/plants12173081

By:

Parashar, Manisha;
Dhar, Sanjoy Kumar;
Kaur, Jaspreet;
Chauhan, Arjun;
Tamang, Jeewan;
Singh, Gajendra Bahadur;
Lyudmila, Asyakina;
Perveen, Kahkashan;
Khan, Faheema;
Bukhari, Najat A.;
Mudgal, Gaurav;
Gururani, Mayank Anand

Publication type:

Article

Tomato Fruit Detection Using Modified Yolov5m Model with Convolutional Neural Networks.

Published in:

Plants (2223-7747), 2023, v. 12, n. 17, p. 3067, doi. 10.3390/plants12173067

By:

Tsai, Fa-Ta;
Nguyen, Van-Tung;
Duong, The-Phong;
Phan, Quoc-Hung;
Lien, Chi-Hsiang

Publication type:

Article

Sustainable Protocols for Cellulose Nanocrystals Synthesis from Tomato Waste and Their Antimicrobial Properties against Pseudomonas syringae pv. tomato.

Published in:

Plants (2223-7747), 2023, v. 12, n. 4, p. 939, doi. 10.3390/plants12040939

By:

Schiavi, Daniele;
Ronchetti, Riccardo;
Di Lorenzo, Veronica;
Vivani, Riccardo;
Giovagnoli, Stefano;
Camaioni, Emidio;
Balestra, Giorgio M.

Publication type:

Article

Classification of Tomato Fruit Using Yolov5 and Convolutional Neural Network Models.

Published in:

Plants (2223-7747), 2023, v. 12, n. 4, p. 790, doi. 10.3390/plants12040790

By:

Phan, Quoc-Hung;
Nguyen, Van-Tung;
Lien, Chi-Hsiang;
Duong, The-Phong;
Hou, Max Ti-Kuang;
Le, Ngoc-Bich

Publication type:

Article

Quality Traits and Nutritional Components of Cherry Tomato in Relation to the Harvesting Period, Storage Duration and Fruit Position in the Truss.

Published in:

Plants (2223-7747), 2023, v. 12, n. 2, p. 315, doi. 10.3390/plants12020315

By:

Tsouvaltzis, Pavlos;
Gkountina, Stela;
Siomos, Anastasios S.

Publication type:

Article

Arbuscular Mycorrhizal Fungi and Fertilization Influence Yield, Growth and Root Colonization of Different Tomato Genotype.

Published in:

Plants (2223-7747), 2022, v. 11, n. 13, p. 1743, doi. 10.3390/plants11131743

By:

Felföldi, Zoltán;
Vidican, Roxana;
Stoian, Vlad;
Roman, Ioana A.;
Sestras, Adriana F.;
Rusu, Teodor;
Sestras, Radu E.

Publication type:

Article

Effect of Grafting Rootstock on the Antioxidant Capacity and Content of Heirloom Tomatoes (Solanum lycopersicum L.) in Hydroponic Culture.

Published in:

Plants (2223-7747), 2021, v. 10, n. 5, p. 965, doi. 10.3390/plants10050965

By:

Greathouse, Jamie;
Henning, Shelby;
Soendergaard, Mette;
Albertini, Emidio

Publication type:

Article

Canalization of Tomato Fruit Metabolism.

Published in:

Plant Cell, 2017, v. 29, n. 11, p. 2753, doi. 10.1105/tpc.17.00367

By:

Alseekh, Saleh;
Tong, Hao;
Scossa, Federico;
Brotman, Yariv;
Vigroux, Florian;
Tohge, Takayuki;
Ofner, Itai;
Zamir, Dani;
Nikoloski, Zoran;
Fernie, Alisdair R.

Publication type:

Article

Exogenous Application of 5-Aminolevulinic Acid Promotes Coloration and Improves the Quality of Tomato Fruit by Regulating Carotenoid Metabolism.

Published in:

Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.683868

By:

Wang, Junwen;
Zhang, Jing;
Li, Jing;
Dawuda, Mohammed Mujitaba;
Ali, Basharat;
Wu, Yue;
Yu, Jihua;
Tang, Zhongqi;
Lyu, Jian;
Xiao, Xuemei;
Hu, Linli;
Xie, Jianming

Publication type:

Article

Effect of different levels and sources of calcium on post harvest physiology of hybrid tomatoes (Solanum lycopersicum).

Published in:

Journal of Applied & Natural Science, 2021, v. 13, n. 4, p. 1357, doi. 10.31018/jans.v13i4.3058

By:

Santhosh, S. Salma;
Chitdeshwari, T.;
Jegadeeswari, D.;
Kavitha, C.

Publication type:

Article

Experimental research on shear mechanical properties of tomato stem.

Published in:

International Agrophysics, 2024, v. 38, n. 1, p. 13, doi. 10.31545/intagr/174993

By:

Qimin Gao;
Lei Cheng;
Haiyang Shen;
Yongchun Chen;
Weisong Zhao;
Zhenwei Wang;
Mingjiang Chen

Publication type:

Article

Postharvest behavior and lycopene content of tomatoes at different harvest times.

Published in:

Acta Scientiarum: Technology, 2020, v. 42, p. 1, doi. 10.4025/actascitechnol.v42i1.48403

By:

Candido Gonçalves, Denise;
Ascari Morgado, Cristiane Maria;
de Oliveira Aguiar, Fernanda Campos;
Pablo Silva, Edson;
de Carvalho Correa, Gilmarcos;
dos Reis Nascimento, Abadia;
Cunha Junior, Luis Carlos

Publication type:

Article

Growth of Salmonella enterica in foliar pesticide solutions and its survival during field production and postharvest handling of fresh market tomato.

Published in:

Journal of Applied Microbiology, 2013, v. 114, n. 5, p. 1547, doi. 10.1111/jam.12150

By:

Lopez‐Velasco, G.;
Tomas‐Callejas, A.;
Diribsa, D.;
Wei, P.;
Suslow, T.V.

Publication type:

Article

Bitki Özütlerinin Domateste Mavi Çiçekli Canavar Otu (Orobanche ramosa L.)’nun Büyüme ve Gelişimine Etkileri.

Published in:

Turkish Journal of Weed Science, 2021, v. 24, n. 2, p. 64

By:

ÜREMİŞ, İlhan;
ARSLAN, Mehmet

Publication type:

Article

A peduncle detection method of tomato for autonomous harvesting.

Published in:

Complex & Intelligent Systems, 2022, v. 8, n. 4, p. 2955, doi. 10.1007/s40747-021-00522-7

By:

Rong, Jiacheng;
Dai, Guanglin;
Wang, Pengbo

Publication type:

Article

Influence of Modified Atmosphere Packaging on the Postharvest Quality and Chilling Injury of Tomato Harvested at Different Maturity Stages.

Published in:

Selcuk Journal of Agriculture & Food Sciences / Selcuk Tarim ve Gida Bilimleri Dergisi, 2020, v. 34, n. 2, p. 148, doi. 10.15316/SJAFS.2020.209

By:

KÜÇÜKBASMACI SABIR, Ferhan;
SELÇUK, Emine Gül;
UNAL, Sevil

Publication type:

Article

Management and Ethical Decision-Making.

Published in:

Journal of Business Ethics, 1984, v. 3, n. 4, p. 287, doi. 10.1007/BF00381751

By:

Robison, Wade L.

Publication type:

Article

Mechanical Harvesting and the California Tomato Industry: A Simulation Analysis.

Published in:

American Journal of Agricultural Economics, 1983, v. 65, n. 2, p. 265, doi. 10.2307/1240872

By:

Brandt, Jon A.;
French, Ben C.

Publication type:

Article

SENSITIVITY OF XANTHOMONADS CAUSING TOMATO BACTERIAL SPOT TO COPPER AND STREPTOMYCIN AND IN VIVO INFRA-SPECIFIC COMPETITIVE ABILITY IN XANTHOMONAS PERFORANS RESISTANT AND SENSITIVE TO COPPER.

Published in:

Journal of Plant Pathology, 2012, v. 94, n. 1, p. 79

By:

Araújo, E. R.;
Pereira, R. C.;
Ferreira, M. A. S. V.;
Quezado-Duval, A. M.;
Café-Filho, A. C.

Publication type:

Article

Targeted gene disruption coupled with metabolic screen approach to uncover the LEAFY COTYLEDON1- LIKE4 ( L1L4) function in tomato fruit metabolism.

Published in:

Plant Cell Reports, 2017, v. 36, n. 7, p. 1065, doi. 10.1007/s00299-017-2137-9

By:

Gago, Custódia;
Drosou, Victoria;
Paschalidis, Konstantinos;
Guerreiro, Adriana;
Miguel, Graça;
Antunes, Dulce;
Hilioti, Zoe

Publication type:

Article

Tomato TILLING Technology: Development of a Reverse Genetics Tool for the Efficient Isolation of Mutants from Micro-Tom Mutant Libraries.

Published in:

Plant & Cell Physiology, 2011, v. 52, n. 11, p. 1994, doi. 10.1093/pcp/pcr134

By:

Okabe, Yoshihiro;
Asamizu, Erika;
Saito, Takeshi;
Matsukura, Chiaki;
Ariizumi, Tohru;
Brès, Cécile;
Rothan, Christophe;
Mizoguchi, Tsuyoshi;
Ezura, Hiroshi

Publication type:

Article

Application of logistic regression statistical technique to evaluate tomato quality subjected to different pre- and post-harvest treatments.

Published in:

Biological Agriculture & Horticulture, 2016, v. 32, n. 4, p. 277, doi. 10.1080/01448765.2016.1184587

By:

Melesse, Sileshi;
Sobratee, Nafiisa;
Workneh, Tilahun

Publication type:

Article

Evaluation of nutrient solution recirculation methods for tomato production in short cycles.

Published in:

Revista Mexicana de Ciencias Agrícolas, 2021, v. 12, n. 3, p. 433

By:

del Castillo, Felipe Sánchez;
Cabañas Díaz, Alan;
Pineda Pineda, Joel;
González Molina, Lucila;
del Carmen Moreno Pérez, Esaú

Publication type:

Article

Bio-Efficacy Evaluation of Ethephon 39% Sl on Tomato (Solanum Lycopersicum L.) Fruits.

Published in:

Current Agriculture Research Journal, 2017, v. 5, n. 2, p. 232, doi. 10.12944/CARJ.5.2.11

By:

THAPA, U.;
KUMAR, B. ASHOK;
GURUNG, D.;
MONDAL, R.

Publication type:

Article

Diyarbakır ili domates alanlarında Domates güvesi [Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae)]'nin popülasyon gelişimi.

Published in:

Plant Protection Bulletin / Bitki Koruma Bülteni, 2014, v. 54, n. 4, p. 343

By:

BAYRAM, Yunus;
BEKTAŞ, Özlem;
BÜYÜK, Musa;
BAYRAM, Neslihan;
DUMAN, Mehmet;
MUTLU, Çetin

Publication type:

Article

Tomato maturity recognition with convolutional transformers.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-50129-w

By:

Khan, Asim;
Hassan, Taimur;
Shafay, Muhammad;
Fahmy, Israa;
Werghi, Naoufel;
Mudigansalage, Seneviratne;
Hussain, Irfan

Publication type:

Article

Economic feasibility of using agrivoltaics for tomato farming.

Published in:

Food & Energy Security, 2024, v. 13, n. 3, p. 1, doi. 10.1002/fes3.548

By:

Rabasoma, Kago;
Jenkins, Nicholas;
Ekanayake, Janaka

Publication type:

Article

Effect of harvest maturity stage and ripening remediation agents on the shelf life and biochemical quality attributes of tomato (Solanum lycopersicum L.) fruits.

Published in:

Advances in Horticultural Science, 2022, v. 36, n. 4, p. 255, doi. 10.36253/ahsc-12934

By:

Oduntan, A. O.;
Oyetunde, O. A.;
Shobo, B. A.;
Bodunde, J. G.

Publication type:

Article

Effect of grafting on biochemical and nutritional traits of ‘Cuore di Bue’ tomatoes harvested at different ripening stages.

Published in:

Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2013, v. 63, n. 2, p. 114, doi. 10.1080/09064710.2012.729606

By:

Nicoletto, Carlo;
Tosini, Franco;
Sambo, Paolo

Publication type:

Article

Effects of harvest ripeness on storage quality of tomato fruits.

Published in:

Emirates Journal of Food & Agriculture (EJFA), 2023, v. 35, n. 11, p. 978, doi. 10.9755/ejfa.2023.v35.i11.3166

By:

Zhang hua-ling;
Huang Xiao-yi;
Wang Hai-ying;
Jia Xiao-ke;
Song Qin-ru;
Chen Ting;
Chen Zhi-rong

Publication type:

Article

EFFECT OF GROWING PINK TOMATO PLANTS WITH LED SUPPLEMENTARY LIGHTING IN A GREENHOUSE COVERED WITH DIFFUSION GLASS ON POST-HARVEST FRUIT QUALITY.

Published in:

Acta Scientiarum Polonorum. Hortorum Cultus, 2024, v. 23, n. 6, p. 57, doi. 10.24326/asphc.2024.5374

By:

Kowalczyk, Katarzyna;
Mirgos, Małgorzata;
Sobczak-Samburska, Anna;
Przybył, Jarosław Leon;
Kowalczyk, Waldemar;
Geszprych, Anna;
Kalisz, Stanisław;
Łaźny, Radosław;
Gajewski, Marek;
Gajc-Wolska, Janina

Publication type:

Article

EFFECTS OF BIOCHAR APPLICATIONS ON GROWTH, NUTRIENT CONTENT AND BIOCHEMICAL PROPERTIES OF Ocimum basilicum L.

Published in:

Acta Scientiarum Polonorum. Hortorum Cultus, 2023, v. 22, n. 5, p. 55, doi. 10.24326/asphc.2023.4994

By:

Yilmaz, Güzella;
Karadağ, Hakan;
Saraçoğlu, Onur;
Öcalan, Osman Nuri

Publication type:

Article

ECO-FRIENDLY MANAGEMENT OF DIFFERENT DE-OILED CAKES AGAINST ROOT-KNOT NEMATODE, MELOIDOGYNE INCOGNITA ON TOMATO (SOLANUM LYCOPERSICON L.).

Published in:

Journal of Experimental Zoology India, 2023, v. 26, n. 2, p. 1673, doi. 10.51470/jez.2023.26.2.1673

By:

Dadhich, Vishnu;
Sharma, M. K.;
Aloria, Vikas Kumar;
Jaiman, Mukesh;
Lal, Rameshwar

Publication type:

Article

Pupils Let Out To Pick Tomatoes.

Published in:: Journal of Education, 1930, v. 112, n. 14, p. 353
Publication type:: Article

Co-composting of two-phase olive-mill pomace and poultry manure with tomato harvest stalks.

Published in:

Environmental Technology, 2017, v. 38, n. 8, p. 923, doi. 10.1080/09593330.2016.1217279

By:

Sülük, Kemal;
Tosun, İsmail;
Ekinci, Kamil

Publication type:

Article

The design of a force feedback soft gripper for tomato harvesting.

Published in:

Journal of Agricultural Engineering (1974-7071), 2021, v. 52, n. 1, p. 11, doi. 10.4081/jae.2021.1090

By:

Asiwan Kultongkham;
Supakit Kumnon;
Tawan Thintawornkul;
Teeranoot Chanthsopeephan

Publication type:

Article

Impacts of Rootstocks on the Quality Attributes of Tomato Fruit (Solanum lycopersicum) During Cold Storage.

Published in:

Food Science & Nutrition, 2025, v. 13, n. 4, p. 1, doi. 10.1002/fsn3.70187

By:

Saka, Andaç Kutay;
Çilingir Tütüncü, Aslıhan;
Ateş, Umut;
Özbakır Özer, Mehtap;
Özer, Harun

Publication type:

Article

ASSESSMENT OF COMBINING ABILITY COMPRISING alc, nor AND rin MUTANT ALLELES OF TOMATO UNDER MAIN AND LATE PLANTING SEASONS.

Published in:

Genetika (0534-0012), 2023, v. 55, n. 2, p. 743, doi. 10.2298/GENSR2302743A

By:

AEER, S. D.;
JINDAL, S. K.;
PATEL, S. A. H.;
CHAWLA, N.

Publication type:

Article

Application of logistic statistical modelling in the evaluation of suitable conditions for the supply of fresh tomatoes in selected South African supply chains.

Published in:

International Food Research Journal, 2019, v. 26, n. 3, p. 979

By:

K., Cherono;
T. S., Workneh;
S. F., Melesse

Publication type:

Article

EFEITO DE SOLUÇÕES DE ENXÁGUE NA REMOÇÃO DE RESÍDUOS DE MANCOZEB EM TOMATES DE MESA.

Published in:

Agricultural Research in the Tropics / Pesquisa Agropecuária Tropical, 2010, v. 40, n. 1, p. 96

By:

Alves, Márcia Regina Ribeiro;
Torres, Maria Célia Lopes;
oares, Nilda de Fátima Ferreira;
Melo, Nathália Ramos;
Geraldine, Robson Maia;
Mizubuti, Eduardo Seiti Gomide;
Silveira, Míriam Fontes Araujo

Publication type:

Article

Alleviation of Salt Stress with Chitosan Foliar Application and Its Effects on Growth and Development in Tomato (Solanum lycopersicum L.).

Published in:

Turkish Journal of Agricultural Research / Turkiye Tarimsal Arastirmalar Dergisi, 2022, v. 9, n. 3, p. 342, doi. 10.19159/tutad.1168393

By:

ÖZKURT, Nazlı;
BEKTAŞ, Yasemin

Publication type:

Article

Determination of nutritional values and postharvest performance in different types of tomatoes stored under shelf-life conditions.

Published in:

Mediterranean Agricultural Sciences, 2020, v. 33, n. 1, p. 9, doi. 10.29136/mediterranean.620859

By:

ALI, Qasid;
KURUBAS, Mehmet Seckin;
USTUN, Hayri;
ERKAN, Mustafa

Publication type:

Article

Effects of tomato harvest residue derived biochars obtained from different pyrolysis temperature on periodical available nutrient concentrations of soils.

Published in:

Mediterranean Agricultural Sciences, 2019, v. 32, p. 75, doi. 10.29136/mediterranean.558306

By:

ERDAL, İbrahim;
MEMICI, Murat;
EKINCI, Kamil;
SUKUŞU, Enise

Publication type:

Article