Works matching IS 00389056 AND DT 2004 AND VI 56 AND IP 11
Results: 11
New Publications: Starch/Strke 11/2004.
- Published in:
- Starch / Staerke, 2004, v. 56, n. 11, p. 553, doi. 10.1002/star.200490065
- Publication type:
- Article
Contents: Starch/Strke 11/2004.
- Published in:
- Starch / Staerke, 2004, v. 56, n. 11, p. NA
- Publication type:
- Article
Preview of the Next Issue: Starch/Strke 11/2004.
- Published in:
- Starch / Staerke, 2004, v. 56, n. 11, p. 562, doi. 10.1002/star.200490068
- Publication type:
- Article
Company News: Starch/Strke 11/2004.
- Published in:
- Starch / Staerke, 2004, v. 56, n. 11, p. 561, doi. 10.1002/star.200490067
- Publication type:
- Article
Patents: Starch/Strke 11/2004.
- Published in:
- Starch / Staerke, 2004, v. 56, n. 11, p. 557, doi. 10.1002/star.200490066
- Publication type:
- Article
Dietary Fibre: Bio-active Carbohydrates for Food and Feed. By N.-G. Asp (Lund Univ. Sweden), J. Miller Jones (Coll. St.Catherine, USA), G. Schaafsma and J. W. van der Kamp.
- Published in:
- Starch / Staerke, 2004, v. 56, n. 11, p. 552, doi. 10.1002/star.200490064
- By:
- Publication type:
- Article
The Effects of Plasticizers Containing Amide Groups on the Properties of Thermoplastic Starch.
- Published in:
- Starch / Staerke, 2004, v. 56, n. 11, p. 545, doi. 10.1002/star.200300256
- By:
- Publication type:
- Article
Physicochemical, Thermal, Morphological and Pasting Properties of Starches from some Indian Black Gram (Phaseolus mungo L.) Cultivars.
- Published in:
- Starch / Staerke, 2004, v. 56, n. 11, p. 535, doi. 10.1002/star.200400290
- By:
- Publication type:
- Article
Viscoamylographic Studies on Zea Mays [Mexican White Tuxpeo Maize] Partial Gelatinization with Calcium Hydroxide.
- Published in:
- Starch / Staerke, 2004, v. 56, n. 11, p. 526
- By:
- Publication type:
- Article
Relation between Viscous Characteristics and Dextrose Equivalent of Maltodextrins.
- Published in:
- Starch / Staerke, 2004, v. 56, n. 11, p. 520, doi. 10.1002/star.200400294
- By:
- Publication type:
- Article
Study of the Thermoplastic Wheat Starch Cationisation Reaction under Molten Condition.
- Published in:
- Starch / Staerke, 2004, v. 56, n. 11, p. 513, doi. 10.1002/star.200300272
- By:
- Publication type:
- Article