Works matching DE "WILDLIFE as food"
Results: 119
Historical insight on the Topknot Pigeon Lopholaimus antarcticus in the Illawarra rainforests through the 20th Century.
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- Australian Zoologist, 2015, v. 37, n. 3, p. 337, doi. 10.7882/AZ.2015.003
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Measuring the impact of an entertainment‐education intervention to reduce demand for bushmeat.
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- Animal Conservation, 2018, v. 21, n. 4, p. 324, doi. 10.1111/acv.12396
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A stated preference investigation of household demand for illegally hunted bushmeat in the Serengeti, Tanzania.
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- Animal Conservation, 2015, v. 18, n. 4, p. 377, doi. 10.1111/acv.12184
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Financial and Economic Values of Bushmeat in Rural and Urban Livelihoods in Cameroon: Inputs to the Development of Public Policy.
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- International Forestry Review, 2016, v. 18, p. 93, doi. 10.1505/146554816819683726
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- Article
Meat from wild ungulates: ensuring quality and hygiene of an increasing resource.
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- Italian Journal of Animal Science, 2010, v. 9, n. 3, p. 318, doi. 10.4081/ijas.2010.e61
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- Article
NON-AMENABLE MEAT CONSUMPTION, SALE, AND REGULATION: BISON, BEEF AND BAMBI, OH MY! ALL MEATS ARE NOT CREATED EQUAL.
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- Drake Journal of Agricultural Law, 2015, v. 20, n. 3, p. 337
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EL CORZO. COCINA Y SABORES.
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- 2025
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- Book Review
EL JABALÍ. COCINA Y SABORES.
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- 2025
- Publication type:
- Book Review
EL SABOR DEL BOSQUE.
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- 2025
- Publication type:
- Book Review
CERTICAZA: certificación forestal para la puesta en valor de la carne de caza en Andalucía.
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- Montes, 2025, n. 160, p. 76
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- Article
La carne de caza: equilibrio entre sostenibilidad y nutrición.
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- Montes, 2025, n. 160, p. 69
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- Article
Xavante Ritual Hunting: Anthropogenic Fire, Reciprocity, and Collective Landscape Management in the Brazilian Cerrado.
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- Human Ecology: An Interdisciplinary Journal, 2014, v. 42, n. 1, p. 47, doi. 10.1007/s10745-013-9637-1
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- Article
Wildlife Depletion in a West African Farm-Forest Mosaic and the Implications for Hunting Across the Landscape.
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- Human Ecology: An Interdisciplinary Journal, 2013, v. 41, n. 6, p. 795, doi. 10.1007/s10745-013-9609-5
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Lead level in mallard (Anas platyrhynchos).
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- Veterinary Drug / Medicamentul Veterinar, 2012, v. 6, n. 2, p. 80
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- Article
Bushmeat consumption and environmental awareness in rural households: a case study around Taï National Park, Côte d'Ivoire.
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- Oryx, 2019, v. 53, n. 2, p. 293, doi. 10.1017/S0030605317000333
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- Article
Bushmeat consumption in the West African Sahel of Burkina Faso, and the decline of some consumed species.
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- Oryx, 2019, v. 53, n. 1, p. 145, doi. 10.1017/S0030605316001721
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- Article
Expert elicitation as a method for exploring illegal harvest and trade of wild meat over large spatial scales.
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- Oryx, 2017, v. 51, n. 2, p. 298, doi. 10.1017/S0030605315001167
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Is urban bushmeat trade in Colombia really insignificant?
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- Oryx, 2017, v. 51, n. 2, p. 305, doi. 10.1017/S0030605315001118
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Healthy n-6/n-3 fatty acid composition from ive European game meat species remains after cooking.
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- BMC Research Notes, 2015, v. 8, n. 1, p. 1, doi. 10.1186/s13104-015-1254-1
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Promoting Indigenous Food to Foreign Visitors: An Australian Study.
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- Asian Anthropology (1683478X), 2008, v. 7, p. 121, doi. 10.1080/1683478X.2008.10552582
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- Article
The case of the "This Is Not A Game" campaign in Zambia: An analysis of the messaging strategies used to deter illegal bushmeat consumption.
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- Psychology & Marketing, 2020, v. 37, n. 12, p. 1696, doi. 10.1002/mar.21417
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- Article
EFFECT OF SMOKING AND OVEN DRYING ON THE PROXIMATE COMPOSITION AND SENSORY CHARACTERISTICS OF SOME SELECTED BUSHMEAT.
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- Journal of Sustainable Development in Africa, 2017, v. 19, n. 4, p. 25
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Wildlife consumption and conservation awareness in China: a long way to go.
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- Biodiversity & Conservation, 2014, v. 23, n. 9, p. 2371, doi. 10.1007/s10531-014-0708-4
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- Article
Wildlife farming: an alternative to unsustainable hunting and deforestation in Neotropical forests?
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- Biodiversity & Conservation, 2011, v. 20, n. 7, p. 1385, doi. 10.1007/s10531-011-0047-7
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- Article
Household bushmeat consumption in Brazzaville, the Republic of the Congo.
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- Tropical Conservation Science, 2011, v. 4, n. 2, p. 187, doi. 10.1177/194008291100400207
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The harvest of endemic amphibians for food in eastern Madagascar.
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- Tropical Conservation Science, 2009, v. 2, n. 1, p. 25, doi. 10.1177/194008290900200105
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- Article
The emergence of a commercial trade in pangolins from Gabon.
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- African Journal of Ecology, 2018, v. 56, n. 3, p. 601, doi. 10.1111/aje.12507
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- Article
Attitudes of local people towards the mountain nyala ( Tragelaphus buxtoni) in Munessa, Ethiopia.
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- African Journal of Ecology, 2016, v. 54, n. 4, p. 488, doi. 10.1111/aje.12387
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Eating and conserving bushmeat in Africa.
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- African Journal of Ecology, 2016, v. 54, n. 4, p. 402, doi. 10.1111/aje.12392
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- Article
THE CREATION OF A LOCAL SUPPLY CHAIN FOR LARGE WILD UNGULATES MEAT: OPPORTUNITIES AND LIMITATION FROM AN ITALIAN ALPINE CASE STUDY.
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- Quality - Access to Success, 2017, v. 18, p. 215
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- Article
INTAKE OF MAST BY WILDLIFE IN TEXAS AND THE POTENTIAL FOR COMPETITION WITH WILD BOARS.
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- Southwestern Naturalist, 2010, v. 55, n. 1, p. 57, doi. 10.1894/TAL-03.1
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- Article
Eat prey and love: Game-meat consumption and attitudes toward hunting.
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- Wildlife Society Bulletin (2328-5540), 2012, v. 36, n. 4, p. 669, doi. 10.1002/wsb.208
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- Article
LEAD MICROPARTICLES IN GAME MEAT PRODUCTS - POTENTIAL RISKS FOR INGESTED EXPOSURE.
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- Tradition & Modernity in Veterinary Medicine, 2022, v. 7, n. 2, p. 89
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- Article
EFFECTS OF HIGH HYDROSTATIC PRESSURE ON THE TEXTURAL PROPERTIES OF COOKED WILD RED DEER MEAT.
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- Review on Agriculture & Rural Development, 2024, v. 13, n. 1/2, p. 3, doi. 10.14232/rard.2024.1-2.3-9
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Game meat consumption by hunters and their relatives: a probabilistic approach.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2018, v. 35, n. 9, p. 1739, doi. 10.1080/19440049.2018.1488183
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Researches Concerning the Occurrence of Cadmium and Lead Residues in Game Meat.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Veterinary Medicine, 2011, v. 68, n. 2, p. 222
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RESEARCHES CONCERNING THE INFLUENCE OF GENDER AND AGE ON GAME MEAT QUALITY.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2008, v. 65, n. 1/2, p. 213
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- Article
FACTORS INFLUENCED ON SAFETY AND QUALITY OF GAME MEAT.
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- MESO, 2008, v. 10, n. 5, p. 389
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Illegal bushmeat hunting and trade dynamics in a major road-hub region of the Brazilian Mid North.
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- Indian Journal of Traditional Knowledge, 2019, v. 18, n. 2, p. 402
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Hygiene Knowledge and Practices of Portuguese Hunters Using Wild Boar Meat for Private Consumption.
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- Zoonotic Diseases (2813-0227), 2023, v. 3, n. 4, p. 307, doi. 10.3390/zoonoticdis3040025
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- Article
Importance and implications of antibiotic resistance development in livestock and wildlife farming in South Africa: A Review.
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- South African Journal of Animal Science, 2018, v. 48, n. 3, p. 401, doi. 10.4314/sajas.v48i3.1
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- Article
Chemical characteristics of red hartebeest (Alcelaphus buselaphus caama) meat.
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- South African Journal of Animal Science, 2010, v. 40, n. 3, p. 221, doi. 10.4314/sajas.v40i3.6
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- Article
Copper and zinc content in wild game shot with lead or non-lead ammunition – implications for consumer health protection.
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- PLoS ONE, 2017, v. 12, n. 9, p. 1, doi. 10.1371/journal.pone.0184946
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Two sampling techniques for game meat.
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- Journal of the South African Veterinary Association, 2013, v. 84, n. 1, p. 1, doi. 10.4102/jsava.v84i1.536
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- Article
Application of European standards for health and quality control of game meat on game ranches in South Africa.
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- Journal of the South African Veterinary Association, 2011, v. 82, n. 3, p. 170, doi. 10.4102/jsava.v82i3.63
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- Article
An investigation of the effects of secondary processing on Mycobacterium spp. in naturally infected game meat and organs.
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- Journal of the South African Veterinary Association, 2010, v. 81, n. 3, p. 166, doi. 10.4102/jsava.v81i3.141
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- Article
Secular trends in food patterns of Guatemalan households: New foods for old.
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- FASEB Journal, 2007, v. 21, n. 5, p. A55, doi. 10.1096/fasebj.21.5.a55-a
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- Article
RADIOLOGICAL INVESTIGATION OF MEAT OF GAME AND DOSE ESTIMATION FOR HUNTERS AND MEMBERS OF THEIR FAMILIES.
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- Journal of Environmental Engineering & Landscape Management, 2007, v. 15, n. 2, p. 99
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- Article
Public Health Risks from Illegally Imported African Bushmeat and Smoked Fish.
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- EcoHealth, 2016, v. 13, n. 1, p. 135, doi. 10.1007/s10393-015-1065-9
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- Article
Contact to Non-human Primates and Risk Factors for Zoonotic Disease Emergence in the Taï Region, Côte d'Ivoire.
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- EcoHealth, 2015, v. 12, n. 4, p. 580, doi. 10.1007/s10393-015-1056-x
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- Article