Works matching DE "POTATO waste"

Results: 427

Protective effect of purple sweet potatoes (Ipomoea batatas L.) against rat breast cancer.

Published in:

Veterinary World, 2025, v. 18, n. 5, p. 1137, doi. 10.14202/vetworld.2025.1137-1146

By:

Silva-Correa, Carmen R.;
Hilario-Vargas, Julio;
Calderón-Peña, Abhel A.;
Villarreal-La Torre, Víctor E.;
Aspajo-Villalaz, Cinthya L.;
Bailon-Moscoso, Natalia;
Romero-Benavides, Juan Carlos;
Herrera-Calderon, Oscar;
Sagástegui-Guarniz, William A.;
Castañeda-Carranza, Julio A.;
Janampa-Castillo, Walter E.;
Cruzado-Razco, José L.

Publication type:

Article

Nutritional and Chemical Characterization of Red and Purple Potatoes Peels: A Polyphenol-Rich By-Product.

Published in:

Foods, 2025, v. 14, n. 10, p. 1740, doi. 10.3390/foods14101740

By:

Dessì, Debora;
Fais, Giacomo;
Sarais, Giorgia

Publication type:

Article

Risk of dissemination of Clavibacter michiganensis ssp. sepedonicus with potato waste.

Published in:

European Journal of Plant Pathology, 2013, v. 137, n. 3, p. 573, doi. 10.1007/s10658-013-0271-y

By:

Steinmöller, S.;
Müller, P.;
Bandte, M.;
Büttner, C.

Publication type:

Article

Rearing of black soldier fly (Hermetia illucens) larvae as a tool for managing agricultural byproducts.

Published in:

Discover Agriculture, 2024, v. 2, n. 1, p. 1, doi. 10.1007/s44279-024-00109-z

By:

Vodounnou, Juste Vital;
Iko, Romaric;
Sintondji, Wilfried;
Tossavi, Ephrem;
Kpogue, Diane;
Micha, Jean-Claude

Publication type:

Article

Bioenergy production from potato peel waste: A potential commercialization of Bioethanol.

Published in:

Arab Gulf Journal of Scientific Research, 2019, v. 37, p. 24

By:

Al-Araimi, Sara;
Al-Bahry1, Saif;
Sivakumar, Nallusamy;
Al-Wahaibi, Yahya;
Al-Burashdi, Nadya

Publication type:

Article

Effect of Adding Tomato Pomace, Potato Peel, and Lemon Peel Powders on Some Quality Properties of Beef Burger during Frozen Storage.

Published in:

Annals of Agricultural Science Moshtohor, 2024, v. 62, n. 1, p. 37, doi. 10.21608/assjm.2024.277512.1271

By:

Badr El-Din, Mona M. S. A.;
El-Gharabli, Mustafa M. S.;
Ghazal, Galal A. I.;
Osheba, Atef Saad

Publication type:

Article

Nutrient Composition and In Vitro Fermentation Characteristics of Common Vegetable Peels as Livestock Feed.

Published in:

Malaysian Journal of Animal Science, 2024, v. 27, n. 1, p. 59

By:

Abigail, G. B.;
Muhammad, A. I.;
Hemly, N. I. M.;
Zainudin, N. N.;
Khairul, A. B.;
Samsudin, A. A.

Publication type:

Article

Assessment of Chemical Composition and In Vitro Rumen Fermentation of Tuber and Crop Peels.

Published in:

Malaysian Journal of Animal Science, 2024, v. 27, n. 2, p. 65

By:

Muhammad, A. I.;
Sani, N. I. M.;
Zainudin, N. N.;
Hemly, N. I. M.;
Khairul, A. B.;
Samsudin, A. A.

Publication type:

Article

Nutrient Content and In-vitro Digestibility of Potato Waste Fermented with Saccharomyces cerevisiae.

Published in:

Malaysian Journal of Animal Science, 2023, v. 26, n. 1, p. 11

By:

Muhammad, S. A.;
Hazwani Izzati, H.;
Suyub, I. B.;
Nobilly, F.;
Yaakub, H.

Publication type:

Article

Blood profile and blood minerals concentration of Red Sokoto bucks fed diets containing graded levels of potato peels supplemented with Gamba grass (Andropogon gayanus).

Published in:

Malaysian Journal of Animal Science, 2020, v. 23, n. 1, p. 11

By:

Abiodun, Shittu Hammed;
Adole, Patrick Ojiya;
Aireavbouan, David Ideyoma

Publication type:

Article

马铃薯皮渣综合利用的研究进展.

Published in:

Food Research & Development, 2022, v. 43, n. 9, p. 219, doi. 10.12161/j.issn.1005-6521.2022.09.030

By:

丁子峰;
张岚;
王红梅;
姚晶;
赵晶

Publication type:

Article

氯苯胺灵对马铃薯亚常温发芽及品质的影响.

Published in:

Food Research & Development, 2022, v. 43, n. 1, p. 47, doi. 10.12161/j.issn.1005-6521.2022.01.007

By:

潘艳芳;
张洁;
刘耀文;
李芝萱;
王丽花;
李喜宏

Publication type:

Article

一株木质素降解白腐菌的筛选、鉴定及其产漆酶培养基的优化.

Published in:

Food Research & Development, 2019, v. 40, n. 16, p. 178, doi. 10.12161/j.issn.1005-6521.2019.16.031

By:

邓诗贵;
杨晨军;
冯加洲;
吴晓玉

Publication type:

Article

Potato mop-top virus: knowledge review, and evaluation of the biosecurity response to 'incursion' of this virus in New Zealand.

Published in:

New Zealand Plant Protection, 2024, v. 77, p. 25, doi. 10.30843/nzpp.2024.77.11778

By:

Falloon, Richard;
Kirkwood, Iain;
Delmiglio, Catia;
Bleach, Carolyn;
Monk, Jana;
Clelland, Scott

Publication type:

Article

Effects of Brewery waste sludge on potato (Solanum tuberosum L.) productivity and soil fertility.

Published in:

Cogent Food & Agriculture, 2019, v. 5, n. 1, p. 1, doi. 10.1080/23311932.2019.1707053

By:

Mohammed, Muktar;
Merga, Bulti;
Ahmed, Abdulatif;
Yildiz, Fatih

Publication type:

Article

Quality of optimized biogas yields from co-digestion of cattle dung with fresh mass of sunflower leaves, pawpaw and potato peels.

Published in:

Cogent Engineering, 2018, v. 5, n. 1, p. 1, doi. 10.1080/23311916.2018.1538491

By:

Olojede, Moses A.;
Ogunkunle, Oyetola;
Ahmed, Noor A.

Publication type:

Article

Agricultural waste management generated by agro-based industries using biotechnology tools.

Published in:

Global Journal of Environmental Science & Management (GJESM), 2022, v. 8, n. 2, p. 281, doi. 10.22034/gjesm.2022.02.10

By:

Sivakumar, D.;
Srikanth, P.;
Ramteke, P. W.;
Nouri, J.

Publication type:

Article

Comparative Effects of Hibiscus Leaves and Potato Peel Extracts on Characteristics of Fermented Orange Juice.

Published in:

Journal of Food Quality & Hazards Control, 2023, v. 10, n. 1, p. 39, doi. 10.18502/jfqhc.10.1.11988

By:

El-Hadary, A. R. E.;
Sulieman, A. M.;
El-Shorbagy, G. A.

Publication type:

Article

Optimization of conditions for L- asparaginase production by certain bacterial strains isolated from soil at Fayoum Governorate.

Published in:

Fayoum Journal of Agricultural Research & Development / Maǧallaẗ Al-Fayūm lil Buḥūṯ wa Al-Tanmiyyaẗ Al-Zirāʿiyyaẗ, 2022, v. 36, n. 3, p. 356

By:

Hasan, Esraa A. I.;
El-Shahawy, R. M.;
Atalla, Kh. M.;
Abdelaleim, Y. F.

Publication type:

Article

Production of biosurfactant by Bacillus megaterieum using agro-food wastes and its application in petroleum sludge oil recovery.

Published in:

Journal of Environmental Health Science & Engineering, 2024, v. 22, n. 2, p. 413, doi. 10.1007/s40201-024-00919-9

By:

Ighilahriz, K.;
Benchouk, A.;
Belkebir, Y.;
Seghir, N.;
Yahi, L.

Publication type:

Article

B,N‐Doped Activated Carbon‐Based Electrodes from Potato Peels for Energy Storage Applications.

Published in:

ChemistryOpen, 2025, v. 14, n. 3, p. 1, doi. 10.1002/open.202400527

By:

Straten, Jan Willem;
Alhnidi, Muhammad‐Jamal;
Alchoumari, Ghassan;
Sangam, Krishna;
Kruse, Andrea

Publication type:

Article

Synthesis and Characterization of Activated Carbons Prepared from Agro-Wastes by Chemical Activation.

Published in:

Journal of Chemistry, 2022, p. 1, doi. 10.1155/2022/9975444

By:

Njewa, Joel Brian;
Vunain, Ephraim;
Biswick, Timothy

Publication type:

Article

Optimization of Monascus purpureus for Natural Food Pigments Production on Potato Wastes and Their Application in Ice Lolly.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.862080

By:

Abdel-Raheam, Hossam E. F.;
Alrumman, Sulaiman A.;
Gadow, Samir I.;
El-Sayed, Mohamed H.;
Hikal, Dalia M.;
Hesham, Abd El-Latif;
Ali, Maysa M. A.

Publication type:

Article

Enhancing sustainability and flavor of waste coconut (Cocos nucifera) kernel and sweet potato (Ipomoea batatas) peels Creamy roll: Extension program guide.

Published in:

Journal of Applied & Natural Science, 2024, v. 16, n. 1, p. 378, doi. 10.31018/jans.v16i1.5396

By:

Macabudbud Jr., Sutero S.

Publication type:

Article

Using food residues (potato peels) as an alternative to potato dextrose agar in the growth of edible food fungi.

Published in:

Journal of Applied & Natural Science, 2023, v. 15, n. 1, p. 211, doi. 10.31018/jans.v15i1.3989

By:

Abed Almjalawi, Batool Shakir;
Chechan, Rukaibaa Ali;
AL-Hadedee, Lamees Thamer

Publication type:

Article

Optimization with genetic algorithms of chlorogenic acid's extraction and purification from native potato (Solanum tuberosum L.) peel, using an aqueous two-phase system.

Published in:

Journal of Applied & Natural Science, 2021, v. 13, n. 1, p. 377, doi. 10.31018/jans.v13i1.2537

By:

Paz-Morales, Doris Inés;
Rojas-Padilla, Carmen Rosa;
Vásquez-Villalobos, Víctor Javier

Publication type:

Article

Carboxymethyl cellulase production optimization from newly isolated thermophilic Bacillus subtilis K-18 for saccharification using response surface methodology.

Published in:

AMB Express, 2017, v. 7, n. 1, p. 1, doi. 10.1186/s13568-017-0331-3

By:

Irfan, Muhammad;
Mushtaq, Qudsia;
Tabssum, Fouzia;
Shakir, Hafiz;
Qazi, Javed

Publication type:

Article

Dual Valorization of Potato Peel (Solanum tuberosum) as a Versatile and Sustainable Agricultural Waste in Both Bioflocculation of Eriochrome Black T and Biosorption of Methylene Blue.

Published in:

Journal of Polymers & the Environment, 2023, v. 31, n. 7, p. 2983, doi. 10.1007/s10924-023-02780-7

By:

Hadadi, Amina;
Imessaoudene, Ali;
Bollinger, Jean-Claude;
Cheikh, Sabrina;
Manseri, Amar;
Mouni, Lotfi

Publication type:

Article

Preparation and Characterization of Colorimetric Indicator Films Based on Chitosan/Polyvinyl Alcohol and Anthocyanins from Agri-Food Wastes.

Published in:

Journal of Polymers & the Environment, 2021, v. 29, n. 5, p. 1616, doi. 10.1007/s10924-020-01978-3

By:

Capello, Cristiane;
Trevisol, Thalles Canton;
Pelicioli, Jaine;
Terrazas, Manoela Bernardes;
Monteiro, Alcilene Rodrigues;
Valencia, Germán Ayala

Publication type:

Article

Synthesis and Characterization of Hydroxyethyl Starch from Chips Wastes Under Microwave Irradiation.

Published in:

Journal of Polymers & the Environment, 2021, v. 29, n. 3, p. 948, doi. 10.1007/s10924-020-01935-0

By:

Öztürk, Yavuz Selim;
Dolaz, Mustafa

Publication type:

Article

Evaluation of Biodegradability of Potato Peel Powder Based Polyolefin Biocomposites.

Published in:

Journal of Polymers & the Environment, 2018, v. 26, n. 5, p. 2049, doi. 10.1007/s10924-017-1103-5

By:

Sugumaran, Vatsala;
Bhunia, Haripada;
Narula, Anudeep K.

Publication type:

Article

Biocharacterization of hydrogels based on poly(methacrylic acid) prepared by eco-friendly method.

Published in:

Chemical Industry / Hemijska Industrija, 2024, v. 78, p. 28

By:

Marković, Maja D.;
Svetozarević, Milica M.;
Huan Meng;
Zhen Li;
Grad, Sibylle;
Panić, Vesna V.;
Kalagasidis Krušić, Melina T.

Publication type:

Article

Antifungal activity of potato glycoalkaloids and its potential to control severity of dry rot caused by Fusarium sulphureum.

Published in:

Crop Science, 2023, v. 63, n. 2, p. 801, doi. 10.1002/csc2.20874

By:

Li, Hong;
Li, Ming;
Fan, Yanling;
Liu, Yuhui;
Qin, Shuhao

Publication type:

Article

COMPARATIVE THE ANTIOXIDANTS CHARACTERISTICS OF ORANGE AND POTATO PEELS EXTRACTS UNDER DIFFERENCES IN PRESSURE AND CONVENTIONAL EXTRACTIONS.

Published in:

Carpathian Journal of Food Science & Technology, 2022, v. 14, n. 1, p. 159, doi. 10.34302/crpjfst/2022.14.1.13

By:

El-Hadary, Abdel-Aziz R. E.;
Sulieman, A. M.;
El-Shorbagy, Gehan A.

Publication type:

Article

DETERMINATION OF NUTRITIONAL AND MINERAL COMPOSITION OF WASTED PEELS FROM GARLIC, ONION AND POTATO.

Published in:

Carpathian Journal of Food Science & Technology, 2021, v. 13, n. 3, p. 134, doi. 10.34302/crpjfst/2021.13.3.11

By:

Zhivkova, Vanya

Publication type:

Article

INVESTIGATION OF PELLETING PROCESS OF HEMP WASTE WITH POTATO PULP.

Published in:

Carpathian Journal of Food Science & Technology, 2018, v. 10, n. 5, p. 53

By:

S., Obidziński;
M., Dołżyńska;
M., Kowczyk-Sadowy;
J., Piekut;
S., Czerniawski;
P., Sobczak

Publication type:

Article

Acid Liquefaction of Potato (Solanum tuberosum) and Sweet Potato (Ipomoea batatas) Cultivars Peels - Pre-Screening of Antioxidant Activity/Total Phenolic and Sugar Contents.

Published in:

BioResources, 2017, v. 12, n. 1, p. 1463, doi. 10.15376/biores.12.1.1463-1478

By:

Mateus, Maria Margarida;
Ventura, Patrícia;
Rego, Andreia;
Mota, Carla;
Castanheira, Isabel;
Bordado, João Moura;
dos Santos, Rui Galhano

Publication type:

Article

BIOSORPTION OF REACTIVE BLACK 5 FROM AQUEOUS SOLUTION USING ACID-TREATED BIOMASS FROM POTATO PEEL WASTE.

Published in:

BioResources, 2011, v. 6, n. 4, p. 4840, doi. 10.15376/biores.6.4.4840-4855

By:

Samarghandy, Mohammad Reza;
Hoseinzade, Edris;
Taghavi, Mahmood;
Hoseinzadeh, Saman

Publication type:

Article

THE FARMERS PALACE.

Published in:

Cahiers de la Nouvelle: Journal of the Short Story in English, 2024, n. 82, p. 37

By:

Jones, Edward P.

Publication type:

Article

Effect of different levels of Ipomoea batatas flour inclusion on the ruminal pH of sheep in metabolic cages.

Published in:

Acta Scientiarum: Animal Sciences, 2021, n. 43, p. 1, doi. 10.4025/actascianimsci.v43i1.52278

By:

Gonçalves Malaguez, Edgard;
Cardozo Machado, Mauricio;
Borges Cardoso, Kauani;
Corrêa, Marcio Nunes;
Cassal Brauner, Cássio;
Amaral Barbosa, Antônio;
Vilmar Kozloski, Gilberto;
Burkert Del Pino, Francisco Augusto

Publication type:

Article

Trichoderma harzianum cerato‐platanin enhances hydrolysis of lignocellulosic materials.

Published in:

Microbial Biotechnology, 2021, v. 14, n. 4, p. 1699, doi. 10.1111/1751-7915.13836

By:

Pennacchio, Anna;
Pitocchi, Rossana;
Varese, Giovanna Cristina;
Giardina, Paola;
Piscitelli, Alessandra

Publication type:

Article

Production of ligninolytic enzymes and some diffusible antifungal compounds by white-rot fungi using potato solid wastes as the sole nutrient source.

Published in:

Journal of Applied Microbiology, 2017, v. 123, n. 4, p. 886, doi. 10.1111/jam.13542

By:

Schalchli, H.;
Hormazábal, E.;
Rubilar, O.;
Briceño, G.;
Mutis, A.;
Zocolo, G.J.;
Diez, M.C.

Publication type:

Article

Utilization of agricultural residues for poly(3-hydroxybutyrate) production by Halomonas boliviensis LC1.

Published in:

Journal of Applied Microbiology, 2008, v. 104, n. 2, p. 420, doi. 10.1111/j.1365-2672.2007.03553.x

By:

Van-Thuoc, D.;
Quillaguamán, J.;
Mamo, G.;
Mattiasson, B.

Publication type:

Article

Polyphenols in Naruto Kintoki sweet potato enhanced antiallergic activity after baking and microwave cooking.

Published in:

Food Science & Technology Research, 2022, v. 28, n. 3, p. 275, doi. 10.3136/fstr.FSTR-D-21-00268

By:

PHOMKAIVON, Naraporn;
AMILIA, Nia;
TANINTARATAN, Witwasin;
YONEKURA, Lina;
Hirotoshi TAMURA

Publication type:

Article

POTATO WASTE TREATMENT BY MICROBIAL FUEL CELL. EVALUATION BASED ON ELECTRICITY GENERATION, ORGANIC MATTER REMOVAL AND MICROBIAL STRUCTURE.

Published in:

Environment Protection Engineering, 2017, v. 43, n. 1, p. 5, doi. 10.5277/epe170101

By:

HAIXIA DU;
FUSHENG LI;
KUI HUANG;
WENHAN LI;
CHUNHUA FENG

Publication type:

Article

Seeking pardon from a squeaking moth.

Published in:

Frontiers in Ecology & the Environment, 2019, v. 17, n. 9, p. 544, doi. 10.1002/fee.2123

By:

Burton, Adrian

Publication type:

Article

Arapey sweet potato peel waste as renewable source of antioxidant: extraction, nanoencapsulation and nanoadditive potential in films.

Published in:

Journal of Polymer Research, 2021, v. 28, n. 1, p. 1, doi. 10.1007/s10965-020-02346-4

By:

Guerrero-León, Beatriz;
Corbino, Graciela;
Dufresne, Alain;
Errea, María Inés;
D'Accorso, Norma;
Garcia, Nancy L.

Publication type:

Article

Screening the effect of different extraction methods (ultrasound-assisted extraction and solid-liquid extraction) on the recovery of glycoalkaloids from potato peels: Optimisation of the extraction conditions using chemometric tools.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 119, n. Part C, p. 277, doi. 10.1016/j.fbp.2019.06.018

By:

Apei, Cécile;
Lyng, James G.;
Papoutsis, Konstantinos;
Harrison, Sabine M.;
Brunton, Nigel P.

Publication type:

Article

Potato Processing Waste as a Reservoir of Bioactive Hydroxycinnamates: A Critical Review.

Published in:

Biomass (2673-8783), 2025, v. 5, n. 1, p. 2, doi. 10.3390/biomass5010002

By:

Makris, Dimitris P.

Publication type:

Article

Carbon Dioxide and Release of Primary Nutrients in Contrasting Soils Incubated with Feedstocks and Biochar from Cull Potato and Pine Bark.

Published in:

Land (2012), 2022, v. 11, n. 8, p. 1329, doi. 10.3390/land11081329

By:

Vilakazi, Samukelisiwe P.;
Muchaonyerwa, Pardon;
Buthelezi-Dube, Nkosinomusa Nomfundo

Publication type:

Article