Works matching IS 28216644 AND DT 2024 AND VI 82 AND IP 6
Results: 48
DIFFERENCES IN NUTRITIONAL MANAGEMENT OF PANCREATIC DISEASES IN DOGS AND CATS.
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 293
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- Article
THE INFLUENCE OF SEASON AND STOCKING DENSITY ON MEAT QUALITY IN BROILER CHICKENS.
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 359
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- Article
THE EFFECTS OF NATURAL BIOSTIMULANTS ON THE PRODUCTIVE PERFORMANCE OF BROILER CHICKENS.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 339
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- Article
BLACK SOLDIER FLY LARVAE MEAL AS FEED INGREDIENT FOR LABORATORY MICE.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 351
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- Article
NEUROPROTECTIVE POTENTIAL OF AJUGA GENEVESIS AND AJUGA REPTANS EXTRACTS IN PROTECTING AGAINST MEMORY DYSFUNCTIONS AND COGNITIVE DECLINE IN ANIMALS.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 327
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- Article
EFFECTS OF Xylopia aethiopica FRUIT POWDER AS A FEED SUPPLEMENT ON THE GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF THE JAPANESE QUAIL (Coturnix japonica).
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 308
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- Article
THE NUTRITIONAL AND PHYTOCHEMICAL COMPOSITION OF MOLDAVIAN PUMPKIN.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 334
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- Article
COMPARATIVE ANALYSIS OF THE CHARACTERS INVOLVED IN THE INFECTIVITY OF LACTOCOCCUS LACTIS STRAINS ISOLATED FROM DIFFERENT ENVIRONMENTS.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 318
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- Article
THE QUALITY EVALUATION OF SOME FORTIFIED YOGURT VARIETIES OBTAINED FROM THE MILK MICRO-PRODUCTION WORKSHOP AT IULS IAȘI.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 298
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- Article
RESEARCH ON THE ESTIMATION OF GENETIC PARAMETERS FOR PRODUCTION TRAITS IN THE ROMANIAN SPOTTED CATTLE BREED - SIMMENTAL TYPE.
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 284
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- Article
IMPACT OF NON-GENETIC FACTORS ON GROWTH TRAITS ACROSS TELEORMAN BLACK HEAD, SUFFOLK AND ILE DE FRANCE SHEEP BREEDS.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 274
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- Article
STUDY ON THE NUTRITIONAL VALUE OF THE POULTRY MEAT ISSUED FROM DIFFERENT FARMING SYSTEM.
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 260
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- Article
ASSESSMENT OF MICROBIOLOGICAL CONTAMINATION AND PARASITIC INFESTATION RISK IN PIG CARCASSES.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 260
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- Article
EFFECT OF THREE DIFFERENT SUBSTRATES ON THE GROWTH OF BLACK SOLDIER FLIES LARVAES Hermetia illucens (L. 1758) AIMEDFOR Clarias gariepinus FEEDING.
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 253
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- Article
REVAMPING TRADITIONAL INGREDIENTS IN ONE INNOVATIVE PRODUCT WITH HEALTH BENEFITS.
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 244
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- Article
STUDY ON THE PERFORMANCE OF MILK PRODUCTION AND GENETIC PARAMETERS IN A HERD OF ROMANIAN BLACK SPOTTED COWS.
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 235
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- Article
STURGEON BROODSTOCK REARING IN FLOATING CAGES FOR ADAPTABILITY TO CLIMATE CHANGE CONDITIONS.
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 228
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- Article
THE INFLUENCE OF BIOLOGICALLY ACTIVE PREPARATIONS ON THE PRESERVATION OF BOAR SEMEN.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 215
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- Article
THE IMPACT OF CONSUMERISM AND FOOD WASTE OF MEAT PRODUCTS ON THE ENVIRONMENT IN EUROPE.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 209
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- Article
EFFECTS OF Xylopia aethiopica POD POWDER AS A FEED ADDITIVE ON HAEMATOLOGICAL AND REPRODUCTIVE PARAMETERS OF AFRICAN CATFISH (Clarias gariepinus) (Burchell, 1822).
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 197
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- Article
ISOLATION AND CHARACTERIZATION OF CELLULOLYTIC BACTERIA FROM UNDERGROWTH SOILS IN THE ADAMAOUA REGION (CAMEROON).
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 184
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- Article
THE IMPORTANCE OF ADDING BUCKWHEAT FLOUR IN MEAT PRODUCTS.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 174
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- Article
COMPARATIVE STUDY OF PRODUCTION TRAITS IN ABERDEEN ANGUS CATTLE RAISED UNDER SEMIINTENSIVE AND EXTENSIVE SYSTEMS IN ROMANIA.
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 169
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- Article
THE INFLUENCE OF ECO-GENETIC VARIETIES OF THE MANGALIȚA BREED ON THE CHEMICAL COMPOSITION OF THE MEAT AND THE PROFILE OF FATTY ACIDS IN THE MEAT.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 162
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- Article
CHANGES IN MEAT COLOR DYNAMICS IN AUBRAC CATTLE: EVALUATION OF M. SEMITENDINOSUS AT VARIOUS POSTMORTEM INTERVALS.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 137
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- Article
STUDY OF THE AGE AT FIRST CALVING IN ABERDEEN ANGUS BREED.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 132
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- Article
THE INFLUENCE OF DIFFERENTIATED FERTILIZATION OF PERMANENT PASTURES ON FLORISTIC COMPOSITION AND PASTORAL VALUE.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 126
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- Article
RESEARCH ON THE IMPACT OF FATTENING TECHNOLOGIES ON THE GROWTH AND DEVELOPMENT OF RAM LAMBS.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 118
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- Article
MORPHOLOGICAL DYNAMICS OF THE SHAGYA ARABIAN HORSE BREED AT RĂDĂUȚI STUD FARM.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 109
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- Article
RESEARCH ON THE TECHNOLOGICAL PROPERTIES OF PORK MEAT FROM THE MANGALITSA BREED, ORIGINATING FROM PIGS OF DIFFERENT AGES RAISED IN THE NE AREA OF THE COUNTRY.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 103
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- Article
RESEARCH ON THE PHYSICO-CHEMICAL PROPERTIES OF PORK MEAT FROM THE MANGALITSA BREED, ORIGINATING FROM DIFFERENT VARIETIES RAISED IN THE MOLDOVA REGION.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 98
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- Article
ANALYSIS OF FOOD PRODUCTS CERTIFIED UNDER QUALITY SCHEMES ACROSS THE EUROPEAN UNION.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 92
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- Article
BEHAVIOR ANALYSIS OF SOME PORK DISHES CONSUMPTION.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 76
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- Article
ANALYSIS OF TOURIST CIRCULATION IN AGRITOURISM GUESTHOUSES IN RURAL TOWNS IN IAȘI COUNTY.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 76
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- Article
FOOD ADDITIVES: ROLE, REGULATION AND HEALTH EFFECTS.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 71
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- Article
RESEARCH ON MILK PRODUCTION POTENTIAL IN COWS FROM A DAIRY FARM: ANALYSIS AND PERSPECTIVES.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 64
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- Article
A REVIEW OF GOAT MEAT COMPOSITION, QUALITY AND HEALTH BENEFITS.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 53
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- Article
MICROBIOLOGICAL CONTAMINATION OF CONFECTIONERY PRODUCTS: A CASE STUDY ON SANTIAGO AND MONCHERRY VARIETIES.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 47
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- Article
QUALITY CONTROL OF BOILED, ROASTED, AND SMOKED PRODUCTS: A CASE STUDY ON „SALAM ȚĂRĂNESC".
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 39
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- Article
MANAGEMENT STRATEGIES REGARDING THE QUALITY OF FOODS OF ANIMAL ORIGIN.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 35
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- Article
ASSESSMENT OF KAPPA-CASEIN GENE POLYMORPHISM IN ROMANIAN PINZGAU CATTLE: IMPLICATIONS FOR MILK PRODUCTION TRAITS.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 29
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- Article
STUDY ON THE EVALUATION OF HONEY POTENTIAL IN THE TĂCUTA COMMUNE AREA, VASLUI COUNTY.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 24
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- Article
STUDIES ON THE DIFFERENT EFFECTS OF SUBSTANCES USED AGAINST ADHESIVENESS OF FISH EGGS IN THE RECIRCULATING AQUACULTURE SYSTEM.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 17
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- Article
RESEARCH ON THE HETEROSIS EFFECT FOR MEAT PRODUCTION IN CROSSBREEDS OBTAINED FROM THE CROSSING OF ȚIGAIE SHEEP WITH MEAT BREED RAMS.
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 10
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- Article
RESEARCH ON THE INFLUENCE OF EXPLOITATION TECHNOLOGY ON THE QUALITY OF MILK OBTAINED FROM THE BROWN BREED.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 3
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- Article
DAIRY 4.0: INNOVATIVE DIGITAL TECHNOLOGIES IN DAIRY CATTLE AS PATHWAY TO IMPROVED PRODUCTIVITY IN THE CONTEXT OF CLIMATE CHANGE.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 1
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- Article
SECTORAL STRUCTURE OF THE VALUATION OF SHEEP AND GOAT MEAT PRODUCTION.
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- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 1
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- Article
DIFFERENTIATION OF MANGALITZA PIGS FROM LARGE WHITE AND WILD BOAR IN BIOLOGICAL SAMPLES AND MEAT PRODUCTS USING DNA MARKERS.
- Published in:
- Animal & Food Sciences Journal Iaşi, 2024, v. 82, n. 6, p. 1
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- Article