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Composition of Oregano Essential Oil (Origanum vulgare) as Affected by the Use of Winery-Distillery Composts.
- Published in:
- Journal of Essential Oil Research, 2011, v. 23, n. 3, p. 32, doi. 10.1080/10412905.2011.9700454
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- Article
Volatiles of the Grape Hybrid Cultivar Othello (Vitis vinifera x (Vitis labrusca x Vitis riparia)) Cultivated in Serbia.
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- Journal of Essential Oil Research, 2010, v. 22, n. 6, p. 616, doi. 10.1080/10412905.2010.9700415
- Publication type:
- Article
Cultivation and Control: Grape Growing as Expansion in Nineteenth-century United States and Australia.
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- Comparative American Studies, 2010, v. 8, n. 4, p. 283, doi. 10.1179/147757010X12773889526109
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- Article
I'd like to write something that comes from things the way wine comes from grapes.
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- New Writing: The International Journal for the Practice & Theory of Creative Writing, 2019, v. 16, n. 4, p. 400, doi. 10.1080/14790726.2019.1566373
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- Publication type:
- Article
First report of 6-methylpyridione analogues from Dothiorella sarmentorum, a botryosphaeriaceous fungus associated with grapevine trunk diseases.
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- Natural Product Research, 2024, v. 38, n. 16, p. 2748, doi. 10.1080/14786419.2023.2232083
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- Article
Differential carbohydrate-active enzymes and secondary metabolite production by the grapevine trunk pathogen Neofusicoccum parvum Bt-67 grown on host and non-host biomass.
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- Mycologia, 2023, v. 115, n. 5, p. 579, doi. 10.1080/00275514.2023.2216122
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- Article
Characterization of grapevine fungal canker pathogens Fatty Acid Methyl Ester (FAME) profiles.
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- Mycologia, 2022, v. 114, n. 1, p. 203, doi. 10.1080/00275514.2021.1983396
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- Article
Secondary metabolites produced by grapevine strains of Lasiodiplodia theobromae grown at two different temperatures.
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- Mycologia, 2019, v. 111, n. 3, p. 466, doi. 10.1080/00275514.2019.1600342
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- Article
Phaeoacremonium italicum sp. nov., associated with esca of grapevine in southern Italy.
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- Mycologia, 2014, v. 106, n. 6, p. 1119, doi. 10.3852/14-080
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- Article
Erratum.
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- 2010
- Publication type:
- Correction Notice
Diversity of diatrypaceous fungi associated with grapevine canker diseases in California.
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- Mycologia, 2010, v. 102, n. 2, p. 319, doi. 10.3852/08-185
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- Article
Novel Phaeoacremonium species associated with Petri disease and esca of grapevine in Iran and Spain.
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- Mycologia, 2009, v. 101, n. 6, p. 920, doi. 10.3852/08-222
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- Article
The diversity of arbuscular mycorrhizal fungi amplified from grapevine roots (Vitis vinifera L.) in Oregon vineyards is seasonally stable and influenced by soil and vine age.
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- Mycologia, 2009, v. 101, n. 5, p. 599, doi. 10.3852/08-169
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- Article
Botrytis cinerea isolates collected from grapes present different requirements for conidia germination.
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- Mycologia, 2009, v. 101, n. 3, p. 287, doi. 10.3852/08-012
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- Publication type:
- Article
Pythium recalcitrans sp. nov. revealed by multigene phylogenetic analysis.
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- Mycologia, 2008, v. 100, n. 2, p. 310, doi. 10.1080/15572536.2008.11832486
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- Article
Influence of bark pH on the occurrence and distribution of tree canopy myxomycete species.
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- Mycologia, 2008, v. 100, n. 2, p. 191, doi. 10.1080/15572536.2008.11832476
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- Article
Penicillium astrolabium and Penicillium neocrassum, two new species isolated from grapes and their phylogenetic placement in the P. olsonii and P. brevicompactum clade.
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- Mycologia, 2007, v. 99, n. 1, p. 78, doi. 10.1080/15572536.2007.11832602
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- Article
Aspergillus ibericus: a new species of section Nigri isolated from grapes.
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- Mycologia, 2006, v. 98, n. 2, p. 295, doi. 10.1080/15572536.2006.11832702
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- Article
Differences in the initial events of infection of Botrytis cinerea strains isolated from tomato and grape.
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- Mycologia, 2005, v. 97, n. 2, p. 485, doi. 10.1080/15572536.2006.11832824
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- Article
Agricultural heritage conservation, tourism and community livelihood in the process of urbanization – Xuanhua Grape Garden, Hebei Province, China.
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- Asia Pacific Journal of Tourism Research, 2020, v. 25, n. 3, p. 205, doi. 10.1080/10941665.2019.1688366
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- Article
CORRELATION BETWEEN YIELD, MUST ATTRIBUTES AND NUTRITIONAL STATUS OF THE GREEK RED WINE GRAPE VARIETY ‘AGIORGITIKO’.
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- Journal of Plant Nutrition, 2012, v. 35, n. 7, p. 1022, doi. 10.1080/01904167.2012.671405
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- Article
AN INTEGRATIVE VIEW OF SODIUM CHLORIDE STRESS AND PHAEOMONIELLA SP. INOCULATION ON GROWTH AND NUTRIENT ACCUMULATION AND PATTERNING IN IN VITRO GRAPEVINE PLANTS.
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- Journal of Plant Nutrition, 2011, v. 34, n. 4, p. 557, doi. 10.1080/01904167.2011.538117
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- Article
Response of Zweigelt Grapevine to Foliar Application of Potassium Fertilizer: Effects on Gas Exchange, Leaf Potassium Content, and Incidence of Traubenwelke.
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- Journal of Plant Nutrition, 2006, v. 29, n. 10, p. 1805, doi. 10.1080/01904160600899303
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- Article
Organic Acid Metabolism in Roots of Various Grapevine (Vitis) Rootstocks Submitted to Iron Deficiency and Bicarbonate Nutrition.
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- Journal of Plant Nutrition, 2003, v. 26, n. 10/11, p. 2165, doi. 10.1081/PLN-120024272
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- Article
Meoruh wine suppresses mast cell-mediated allergic inflammation.
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- Immunopharmacology & Immunotoxicology, 2011, v. 33, n. 2, p. 271, doi. 10.3109/08923973.2010.500293
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- Article
Effect of Ohmic Pretreatment on the Drying Rate of Grapes and Adsorption Isotherm of Raisins.
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- Drying Technology, 2005, v. 23, n. 3, p. 551, doi. 10.1081/DRT-200054131
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- Article
DETERMINATION OF PARAMETERS AND PRETREATMENT SOLUTION FOR GRAPE DRYING.
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- Drying Technology, 2001, v. 19, n. 1, p. 217, doi. 10.1081/DRT-100001363
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- Article
Proposal for sampling grape (Vitis vinifera L.) petioles for nutritional diagnosis
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- Communications in Soil Science & Plant Analysis, 1987, v. 18, n. 5, p. 581
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- Article
Blade or Petiole Analysis as a Guide for Grape Nutrition
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- Communications in Soil Science & Plant Analysis, 1982, v. 13, n. 8, p. 593, doi. 10.1080/00103628209367298
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- Article
The Glucose-Fructose ratio of wild Tunisian grapes.
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- Cogent Food & Agriculture, 2017, v. 3, n. 1, p. N.PAG, doi. 10.1080/23311932.2017.1374156
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- Article
Determination of phenolic compounds and evaluation of antioxidant capacity of two grapes residues ( Vitis vinifera ) of varieties dried: Quebranta (red) and Torontel (white).
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- Cogent Food & Agriculture, 2017, v. 3, n. 1, p. N.PAG, doi. 10.1080/23311932.2017.1361599
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- Article
Effects of CFSs produced by lactic acid bacteria in combination with grape seed extract on the microbial quality of ready-to-eat baby leaf vegetables.
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- Cogent Food & Agriculture, 2016, v. 2, n. 1, p. N.PAG, doi. 10.1080/23311932.2016.1268742
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- Article
Factors influencing the use of mobile phone for accessing agricultural marketing information by grape smallholder farmers in Tanzania.
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- Cogent Business & Management, 2023, v. 10, n. 3, p. 1, doi. 10.1080/23311975.2023.2257865
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- Article
The role of technology adopted by Agricultural Marketing Cooperative Society (AMCOS) on performance of grapevine farmers in Tanzania.
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- Cogent Business & Management, 2023, v. 10, n. 2, p. 1, doi. 10.1080/23311975.2023.2226420
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- Article
How efficient is resveratrol as an antioxidant of the Mediterranean diet, towards alterations during the aging process?
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- Free Radical Research, 2019, v. 53, p. 1101, doi. 10.1080/10715762.2019.1614176
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- Article
Anaerobic co-digestion of winery waste: comparative assessment of grape marc waste and lees derived from organic crops.
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- Environmental Technology, 2021, v. 42, n. 23, p. 3618, doi. 10.1080/09593330.2020.1737735
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- Article
Biocomposites: could agroindustrial wastes be used as reinforcements in polymers?
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- Environmental Technology, 2021, v. 42, n. 13, p. 2085, doi. 10.1080/09593330.2019.1691665
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- Article
A palynological perspective on the tribe Viteae of the grape family (Vitaceae).
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- Grana, 2022, v. 61, n. 1, p. 27, doi. 10.1080/00173134.2021.1960420
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- Article
Long-tailed macaques: an unfairness model for humans.
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- Communicative & Integrative Biology, 2022, v. 15, n. 1, p. 137, doi. 10.1080/19420889.2022.2070902
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- Publication type:
- Article
Effects of grape residue supplementation in diet on Liangfeng chicken growth performance, nutrient metabolism and blood biochemistry.
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- Journal of Applied Animal Research, 2022, v. 50, n. 1, p. 567, doi. 10.1080/09712119.2022.2113083
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- Article
Optimal Treatment Schedule in Insect Pest Control in Viticulture.
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- Mathematical Population Studies, 2015, v. 22, n. 3, p. 172, doi. 10.1080/08898480.2015.1049107
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- Article
Streptomyces alni as a biocontrol agent to root-rot of grapevine and increasing their efficiency by biofertilisers inocula.
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- Archives of Phytopathology & Plant Protection, 2010, v. 43, n. 7, p. 634, doi. 10.1080/03235400802021264
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- Article
Effects of dietary grape pomace on the intestinal microbiota and growth performance of weaned piglets.
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- Archives of Animal Nutrition, 2020, v. 74, n. 4, p. 296, doi. 10.1080/1745039X.2020.1743607
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- Publication type:
- Article
Effects of the supplementation of distillers' grape residues on ruminal degradability, whole tract digestibility and nitrogen metabolism in sheep.
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- Archives of Animal Nutrition, 2019, v. 73, n. 5, p. 384, doi. 10.1080/1745039X.2019.1590142
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- Article
Effects of polyphenol-rich plant products from grape or hop as feed supplements on iron, zinc and copper status in piglets.
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- Archives of Animal Nutrition, 2015, v. 69, n. 4, p. 276, doi. 10.1080/1745039X.2015.1057065
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- Publication type:
- Article
Botrytis cinerea (Helotiales Sclerotiniaceae)-induced changes in Vitis vinifera (Vitales Vitaceae) leaves influence the oviposition behaviour and life history of Epiphyas postvittana (Lepidoptera Tortricidae).
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- Ethology Ecology & Evolution, 2017, v. 29, n. 6, p. 574, doi. 10.1080/03949370.2017.1285817
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- Article
Mites on grapevines in northeast Brazil: occurrence, population dynamics and within-plant distribution.
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- International Journal of Acarology, 2014, v. 40, n. 2, p. 145, doi. 10.1080/01647954.2014.891651
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- Article
Marination with aronia, grape and hawthorn vinegars affects the technological, textural, microstructural and sensory properties of spent chicken meat.
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- British Poultry Science, 2023, v. 64, n. 3, p. 357, doi. 10.1080/00071668.2022.2163616
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- Article
The polyphenol-rich extract from grape seeds inhibits platelet signaling pathways triggered by both proteolytic and non-proteolytic agonists.
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- Platelets, 2012, v. 23, n. 4, p. 282, doi. 10.3109/09537104.2011.618562
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- Article
Comparison of Wines From Grape and a Mix of Beetroot and Carrot.
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- International Journal of Vegetable Science, 2011, v. 17, n. 2, p. 171, doi. 10.1080/19315260.2010.531376
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- Article