Works matching DE "NONNUTRITIVE sweeteners"
Results: 680
Evaluation of the Mexican warning label nutrient profile on food products marketed in Mexico in 2016 and 2017: A cross-sectional analysis.
- Published in:
- 2022
- By:
- Publication type:
- journal article
Artificial sweeteners and cancer risk: Results from the NutriNet-Santé population-based cohort study.
- Published in:
- PLoS Medicine, 2022, v. 19, n. 3, p. 1, doi. 10.1371/journal.pmed.1003950
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- Publication type:
- Article
Comparisons of Six New Artificial Sweetener Gradation Ratios with Sucrose in Conventional-Method Cupcakes Resulting in Best Percentage Substitution Ratios.
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- Journal of Culinary Science & Technology, 2006, v. 5, n. 4, p. 61, doi. 10.1300/J385v05n04_05
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- Publication type:
- Article
Policy on the Use of Xylitol in Caries Prevention.
- Published in:
- Pediatric Dentistry, 2010, v. 32, n. 6, p. 36
- Publication type:
- Article
Activation of the sweet taste receptor T1R3 by sucralose attenuates VEGF-induced vasculogenesis in a cell model of the retinal microvascular endothelium.
- Published in:
- Graefe's Archive of Clinical & Experimental Ophthalmology, 2019, v. 257, n. 1, p. 71, doi. 10.1007/s00417-018-4157-8
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- Publication type:
- Article
Sugar Alcohol Xylitol Associated with Increased Risk of MACE: Cleveland Clinic Research.
- Published in:
- Patient Care (Online), 2024, p. 1
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- Publication type:
- Article
Artificial sweeteners induce glucose intolerance by altering the gut microbiota.
- Published in:
- Nature, 2014, v. 514, n. 7521, p. 181, doi. 10.1038/nature13793
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- Publication type:
- Article
Health: The weighty costs of non-caloric sweeteners.
- Published in:
- Nature, 2014, v. 514, n. 7521, p. 176, doi. 10.1038/nature13752
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- Publication type:
- Article
Synthesis of glycyrrhizic acid conjugates containing L-lysine.
- Published in:
- Chemistry of Natural Compounds, 2006, v. 42, n. 5, p. 543, doi. 10.1007/s10600-006-0210-7
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- Publication type:
- Article
Analyzing the Effect of Aspartame Composites on Viability of Human Brain Cells.
- Published in:
- International Journal of High School Research, 2025, v. 7, n. 2, p. 71, doi. 10.36838/v7i2.10
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- Publication type:
- Article
Investigation of the toxic effects of aspartame as an artificial sweetener in food: effect on redox and inflammatory biomarkers in rat.
- Published in:
- Journal of Food Safety & Hygiene, 2023, v. 9, n. 2, p. 99
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- Publication type:
- Article
Caregivers' Understanding of Ingredients in Drinks Served to Young Children: Opportunities for Nutrition Education and Improved Labeling.
- Published in:
- Current Developments in Nutrition, 2022, v. 6, n. 1, p. 1, doi. 10.1093/cdn/nzab151
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- Publication type:
- Article
模糊数学感官评价结合响应面法优化速溶老鹰茶配方.
- Published in:
- Modern Food Science & Technology, 2024, v. 40, n. 8, p. 211, doi. 10.13982/j.mfst.1673-9078.2024.8.0891
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- Publication type:
- Article
Estimation of NDMA Precursor Loading in Source Water via Artificial Sweetener Monitoring.
- Published in:
- Journal: American Water Works Association, 2017, v. 109, n. 6, p. E243, doi. 10.5942/jawwa.2017.109.0037
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- Publication type:
- Article
The in vitro cytotoxic, genotoxic, and oxidative damage potentials of the oral artificial sweetener aspartame on cultured human blood cells.
- Published in:
- Turkish Journal of Medical Sciences, 2020, v. 50, n. 2, p. 448, doi. 10.3906/sag-2001-113
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- Publication type:
- Article
High Locomotor Reactivity to Novelty Is Associated with an Increased Propensity to Choose Saccharin Over Cocaine: New Insights into the Vulnerability to Addiction.
- Published in:
- Neuropsychopharmacology, 2015, v. 40, n. 3, p. 577, doi. 10.1038/npp.2014.204
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- Publication type:
- Article
Effect of black sticky rice tape and purple sweet potato formulation on organoleptic properties and anthocyanin content of sweet purple mochi as a high anthocyanin snack to prevent cancer.
- Published in:
- Healthcare in Low Resource Settings, 2024, v. 12, n. 1, p. 144, doi. 10.4081/hls.2024.11853
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- Publication type:
- Article
Antibiotic Cocktail Effects on Intestinal Microbial Community, Barrier Function, and Immune Function in Early Broiler Chickens.
- Published in:
- Antibiotics (2079-6382), 2024, v. 13, n. 5, p. 413, doi. 10.3390/antibiotics13050413
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- Publication type:
- Article
Deciphering Microbiome, Transcriptome, and Metabolic Interactions in the Presence of Probiotic Lactobacillus acidophilus against Salmonella Typhimurium in a Murine Model.
- Published in:
- Antibiotics (2079-6382), 2024, v. 13, n. 4, p. 352, doi. 10.3390/antibiotics13040352
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- Publication type:
- Article
Synergistic Effects of Oligochitosan and Pyraclostrobin in Controlling Leaf Spot Disease in Pseudostellaria heterophylla.
- Published in:
- Antibiotics (2079-6382), 2024, v. 13, n. 2, p. 128, doi. 10.3390/antibiotics13020128
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- Publication type:
- Article
Effects of Dietary Supplementation of Lacticaseibacillus Chiayiensis AACE3 on Hepatic Antioxidant Capacity, Immune Factors and Gut Microbiology in Nandan Yao Chicks.
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- Antibiotics (2079-6382), 2023, v. 12, n. 9, p. 1356, doi. 10.3390/antibiotics12091356
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- Publication type:
- Article
Effects of Dietary Coated Lysozyme on the Growth Performance, Antioxidant Activity, Immunity and Gut Health of Weaned Piglets.
- Published in:
- Antibiotics (2079-6382), 2022, v. 11, n. 11, p. 1470, doi. 10.3390/antibiotics11111470
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- Publication type:
- Article
In Situ Biosynthesis of Reduced Alpha Hematite (α-Fe 2 O 3) Nanoparticles by Stevia Rebaudiana L. Leaf Extract: Insights into Antioxidant, Antimicrobial, and Anticancer Properties.
- Published in:
- Antibiotics (2079-6382), 2022, v. 11, n. 9, p. 1252, doi. 10.3390/antibiotics11091252
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- Publication type:
- Article
Protective Effect of Grape (Vitis vinifera) Seed Powder and Zinc-Glycine Complex on Growth Traits and Gut Health of Broilers Following Eimeria tenella Challenge.
- Published in:
- Antibiotics (2079-6382), 2021, v. 10, n. 2, p. 186, doi. 10.3390/antibiotics10020186
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- Publication type:
- Article
Quantitative determination of artificial sweeteners and sucrose in energy drinks and mango juice available in Dhaka city.
- Published in:
- Italian Journal of Food Safety, 2024, v. 13, n. 1, p. 1, doi. 10.4081/ijfs.2024.10914
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- Publication type:
- Article
How Do Artificial Sweeteners Influence Weight?
- Published in:
- Eating Disorders Review, 2014, v. 25, n. 6, p. 5
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- Publication type:
- Article
Artificial Sweeteners and Patients with Eating Disorders.
- Published in:
- Eating Disorders Review, 2006, v. 17, n. 3, p. 5
- Publication type:
- Article
A Taste for Artificial Sweeteners.
- Published in:
- Eating Disorders Review, 2004, v. 15, n. 5, p. 1
- Publication type:
- Article
Regioselective Hydroxylation of Naringin Dihydrochalcone to Produce Neoeriocitrin Dihydrochalcone by CYP102A1 (BM3) Mutants.
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- Catalysts (2073-4344), 2020, v. 10, n. 8, p. 823, doi. 10.3390/catal10080823
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- Publication type:
- Article
Ultra-Processed Foods and Type 2 Diabetes Mellitus: What Is the Evidence So Far?
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- Biomolecules (2218-273X), 2025, v. 15, n. 2, p. 307, doi. 10.3390/biom15020307
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- Publication type:
- Article
Metabolic Syndrome and Biotherapeutic Activity of Dairy (Cow and Buffalo) Milk Proteins and Peptides: Fast Food-Induced Obesity Perspective—A Narrative Review.
- Published in:
- Biomolecules (2218-273X), 2024, v. 14, n. 4, p. 478, doi. 10.3390/biom14040478
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- Publication type:
- Article
News and Views.
- Published in:
- Diabetes, Obesity & Metabolism, 2005, v. 7, n. 3, p. 298, doi. 10.1111/j.1463-1326.2005.00474.x
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- Publication type:
- Article
CHROMATOGRAPHIC METHOD FOR SIMULTANEOUS IDENTIFICATION OF ASPARTAME, SACCHARIN AND SUCRALOSE IN TRADITIONAL INDIAN SWEETS SAMPLES BY HPTLC AND CHARACTERISATION BY HPTLC-MS.
- Published in:
- International Journal of Pharmaceutical, Chemical & Biological Sciences, 2019, v. 9, n. 3, p. 138
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- Publication type:
- Article
Chewing sandpaper: grit, plant apparency, and plant defense in sand-entrapping plants.
- Published in:
- Ecology, 2016, v. 97, n. 4, p. 826, doi. 10.1890/15-1696.1
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- Publication type:
- Article
Reduced Calorie Sweetener Use Does Not Adversely Affect Gastrointestinal Health and Function.
- Published in:
- 2016
- By:
- Publication type:
- Letter to the Editor
Artificial Sweeteners: A Systematic Review and Primer for Gastroenterologists.
- Published in:
- Journal of Neurogastroenterology & Motility, 2016, v. 22, n. 2, p. 168, doi. 10.5056/jnm15206
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- Publication type:
- Article
To lower cancer risks, study shows that food choices matter.
- Published in:
- CA: A Cancer Journal for Clinicians, 2023, v. 73, n. 6, p. 549, doi. 10.3322/caac.21816
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- Publication type:
- Article
Influence of Dietary Habits on Oxidative Stress Markers in Hashimoto's Thyroiditis.
- Published in:
- Thyroid, 2021, v. 31, n. 1, p. 96, doi. 10.1089/thy.2020.0299
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- Publication type:
- Article
Consumption of aspartame and other artificial sweeteners and risk of cancer in the Spanish multicase‐control study (MCC‐Spain).
- Published in:
- International Journal of Cancer, 2023, v. 153, n. 5, p. 979, doi. 10.1002/ijc.34577
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- Publication type:
- Article
Dietary fiber intake and risk of gastric cancer: The Japan Public Health Center‐based prospective study.
- Published in:
- International Journal of Cancer, 2021, v. 148, n. 11, p. 2664, doi. 10.1002/ijc.33450
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- Publication type:
- Article
Fruits and vegetables intake and gastric cancer risk: A pooled analysis within the Stomach cancer Pooling Project.
- Published in:
- International Journal of Cancer, 2020, v. 147, n. 11, p. 3090, doi. 10.1002/ijc.33134
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- Publication type:
- Article
Dietary management of diabetes: A path to better blood sugar control.
- Published in:
- African Journal of Diabetes Medicine, 2023, v. 31, n. 4, p. 10, doi. 10.54931/AJDM-31.4.5
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- Publication type:
- Article
Targeted axillary dissection in breast cancer by marking lymph node metastasis with a magnetic seed before starting neoadjuvant treatment.
- Published in:
- Journal of Surgical Case Reports, 2019, v. 2019, n. 11, p. N.PAG, doi. 10.1093/jscr/rjz344
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- Publication type:
- Article
CHEMISTRY - THE JOURNEY FROM CENTRAL SCIENCE TO CHEMOFOBIA; HOW SHOULD WE ADDRESS THIS?
- Published in:
- Journal of Science & Arts, 2018, v. 18, n. 4, p. 1045
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- Publication type:
- Article
Мітохондріальні цитохроми й ензими метаболізму гему в печінці щурів за умов різної забезпеченості раціону сахарозою та протеїном
- Published in:
- Physiological Journal / Fiziologichnyi Zhurnal, 2021, v. 67, n. 2, p. 37
- By:
- Publication type:
- Article
Altered in Vitro Metabolomic Response of the Human Microbiota to Sweeteners.
- Published in:
- Genes, 2019, v. 10, n. 7, p. 535, doi. 10.3390/genes10070535
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- Publication type:
- Article
The discovery and mechanism of sweet taste enhancers.
- Published in:
- Biomolecular Concepts, 2011, v. 2, n. 4, p. 327, doi. 10.1515/BMC.2011.021
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- Publication type:
- Article
Coexistence of high content of critical nutrients and claims in food products targeted at Brazilian children.
- Published in:
- Revista Paulista de Pediatria, 2023, v. 41, p. 1, doi. 10.1590/1984-0462/2023/41/2021355
- By:
- Publication type:
- Article
Estimated intake of the sweeteners, acesulfame-K and aspartame, from soft drinks, soft drinks based on mineral waters and nectars for a group of Portuguese teenage students.
- Published in:
- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2008, v. 25, n. 11, p. 1291, doi. 10.1080/02652030802195309
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- Publication type:
- Article
Capitalism and Atrocity: Ulbe Bosma's The World of Sugar.
- Published in:
- Agricultural History, 2025, v. 99, n. 1, p. 102, doi. 10.1215/00021482-11470591
- By:
- Publication type:
- Article