The Effect of Sex on the Chemical and Mineral Composition of the Meat, Bone and Liver of Giraffe (Giraffa giraffa angolensis).
- Published in:
- Foods, 2024, v. 13, n. 3, p. 394, doi. 10.3390/foods13030394
- By:
- Publication type:
- Article
Works matching AU Bureš, Daniel
Results: 22
1
2
Evaluating the Use of a Similarity Index (SI) Combined with near Infrared (NIR) Spectroscopy as Method in Meat Species Authenticity.
- Published in:
- Foods, 2023, v. 12, n. 1, p. 182, doi. 10.3390/foods12010182
- By:
- Publication type:
- Article
3
Characterisation and Identification of Individual Intact Goat Muscle Samples (Capra sp.) Using a Portable Near-Infrared Spectrometer and Chemometrics.
- Published in:
- Foods, 2022, v. 11, n. 18, p. N.PAG, doi. 10.3390/foods11182894
- By:
- Publication type:
- Article
4
The Effect of Barley and Lysine Supplementation on the longissimus lumborum Meat Quality of Pasture-Raised Fallow Deer (Dama dama).
- Published in:
- Foods, 2020, v. 9, n. 9, p. 1255, doi. 10.3390/foods9091255
- By:
- Publication type:
- Article
5
Chemical Composition of Wild Fallow Deer (Dama Dama) Meat from South Africa: A Preliminary Evaluation †.
- Published in:
- Foods, 2020, v. 9, n. 5, p. 598, doi. 10.3390/foods9050598
- By:
- Publication type:
- Article
6
Carcass Yields and Physiochemical Meat Quality of Semi-extensive and Intensively Farmed Impala (Aepyceros melampus).
- Published in:
- Foods, 2020, v. 9, n. 4, p. 418, doi. 10.3390/foods9040418
- By:
- Publication type:
- Article
7
Quality attributes and composition of meat from red deer ( Cervus elaphus), fallow deer ( Dama dama) and Aberdeen Angus and Holstein cattle ( Bos taurus).
- Published in:
- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 11, p. 2299, doi. 10.1002/jsfa.6950
- By:
- Publication type:
- Article
8
Growth, carcass traits, chemical composition and fatty acid profile in beef from Charolais and Simmental bulls fed different types of dietary lipids.
- Published in:
- Journal of the Science of Food & Agriculture, 2008, v. 88, n. 15, p. 2622, doi. 10.1002/jsfa.3381
- By:
- Publication type:
- Article
9
Effects of immunocastration and supplementary feeding level on the performance and blood biochemical markers of farmed yearling fallow deer (Dama dama).
- Published in:
- Journal of Animal Physiology & Animal Nutrition, 2023, v. 107, n. 5, p. 1158, doi. 10.1111/jpn.13807
- By:
- Publication type:
- Article
10
Effects of Immunocastration and Amino Acid Supplementation on Yearling Fallow Deer (Dama dama) Testes Development.
- Published in:
- Animals (2076-2615), 2024, v. 14, n. 1, p. 115, doi. 10.3390/ani14010115
- By:
- Publication type:
- Article
11
Carcass and Offal Yields of Farmed Common Eland (Taurotragus oryx) Males, as Affected by Age and Immunocastration.
- Published in:
- Animals (2076-2615), 2022, v. 12, n. 21, p. 2893, doi. 10.3390/ani12212893
- By:
- Publication type:
- Article
12
Effect of an Outdoor Access System on the Growth Performance, Carcass Characteristics, and Longissimus lumborum Muscle Meat Quality of the Prestice Black-Pied Pig Breed.
- Published in:
- Animals (2076-2615), 2020, v. 10, n. 8, p. 1244, doi. 10.3390/ani10081244
- By:
- Publication type:
- Article
13
The Effect of Barley and Lysine Supplementation of Pasture-Based Diet on Growth, Carcass Composition and Physical Quality Attributes of Meat from Farmed Fallow Deer (Dama dama).
- Published in:
- Animals (2076-2615), 2019, v. 9, n. 2, p. 33, doi. 10.3390/ani9020033
- By:
- Publication type:
- Article
14
Indicators of the Internal Environment of Gasconne Calves during Rearing.
- Published in:
- Acta Veterinaria Brno, 2009, v. 78, n. 1, p. 37, doi. 10.2754/avb200978010037
- By:
- Publication type:
- Article
15
The Effect of Yellow and White Lupine Meals on the Growth Performance, Carcass Composition, and Meat Quality of Fleckvieh Finishing Bulls.
- Published in:
- Animals (2076-2615), 2025, v. 15, n. 6, p. 790, doi. 10.3390/ani15060790
- By:
- Publication type:
- Article
16
ROZHOVOR sDr. Luďkem Bartoňem.
- Published in:
- Výživa a Potraviny, 2024, n. 1, p. 16
- By:
- Publication type:
- Article
17
Vliv způsobu a délky zrání na kvalitu hovězího masa.
- Published in:
- Výživa a Potraviny, 2023, n. 5, p. 18
- By:
- Publication type:
- Article
18
Zprávy od protinožců.
- Published in:
- Výživa a Potraviny, 2023, n. 5, p. 1
- By:
- Publication type:
- Article
19
Rozhovor s prof. Ing. Jaroslavem Petrem, Dr.Sc.
- Published in:
- Výživa a Potraviny, 2022, n. 6, p. 12
- By:
- Publication type:
- Article
20
ROZHOVOR prof. Ing. Jaroslav Petr, DrSc.
- Published in:
- Výživa a Potraviny, 2021, n. 6, p. 162
- By:
- Publication type:
- Article
21
The influence of sex on the yield and chemical composition of the organs of young giraffe ( Giraffa giraffa angolensis).
- Published in:
- African Journal of Wildlife Research, 2024, v. 54, p. 136, doi. 10.3957/056.054.0136
- By:
- Publication type:
- Article
22
Combined effects of supplementation of amino acids and immunocastration in first antler growth of farmed fallow deer (Dama dama).
- Published in:
- Animal Production Science, 2023, v. 63, n. 16, p. 1583, doi. 10.1071/AN22258
- By:
- Publication type:
- Article